Sesame seed — Production in Costa Rica

Costa Rica: Sesame seed — Production was 164.01 t in 2024. ▲ Rising

Latest (2024)
164.01 t
Change on year
up 0.3%
World rank
62nd
of 72 countries
All-time high
165.4 t
in 2000
All-time low
64 t
in 1962
Years of data
64
1961–2024

Sesame seed — Production in Costa Rica, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for sesame seed — production in Costa Rica is 164.01 t, measured in 2024.

The figure is up 0.3% on the previous year and up 5.0% over ten years.

Over the whole period, sesame seed — production in Costa Rica peaked at 165.4 t in 2000 and was at its lowest, 64 t, in 1962.

Costa Rica ranks 62nd of 72 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Sesame seed — Production in Costa Rica, year by year

Annual values for Sesame seed — Production in Costa Rica, 1961 to 2024.
Year t Change
1961 100 t
1962 64 t -36.0%
1963 80 t +25.0%
1964 80 t +0.0%
1965 80 t +0.0%
1966 80 t +0.0%
1967 80 t +0.0%
1968 80 t +0.0%
1969 80 t +0.0%
1970 80 t +0.0%
1971 80 t +0.0%
1972 80 t +0.0%
1973 80 t +0.0%
1974 80 t +0.0%
1975 80 t +0.0%
1976 80 t +0.0%
1977 80 t +0.0%
1978 80 t +0.0%
1979 80 t +0.0%
1980 80 t +0.0%
1981 80 t +0.0%
1982 80 t +0.0%
1983 80 t +0.0%
1984 80 t +0.0%
1985 80 t +0.0%
1986 80 t +0.0%
1987 80 t +0.0%
1988 80 t +0.0%
1989 80 t +0.0%
1990 107 t +33.8%
1991 85 t -20.6%
1992 90 t +5.9%
1993 100 t +11.1%
1994 110 t +10.0%
1995 120 t +9.1%
1996 128.79 t +7.3%
1997 137.96 t +7.1%
1998 147.12 t +6.6%
1999 156.26 t +6.2%
2000 165.4 t +5.8%
2001 126.88 t -23.3%
2002 128.25 t +1.1%
2003 130.04 t +1.4%
2004 126.61 t -2.6%
2005 129.66 t +2.4%
2006 132.42 t +2.1%
2007 135 t +1.9%
2008 138.03 t +2.2%
2009 140.88 t +2.1%
2010 143.8 t +2.1%
2011 147.5 t +2.6%
2012 150 t +1.7%
2013 150 t +0.0%
2014 156.13 t +4.1%
2015 160.63 t +2.9%
2016 155.58 t -3.1%
2017 154.09 t -1.0%
2018 156.19 t +1.4%
2019 159 t +1.8%
2020 161.77 t +1.7%
2021 163.78 t +1.2%
2022 164.79 t +0.6%
2023 163.45 t -0.8%
2024 164.01 t +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 80.44 t 64 t 100 t 9
1970s 80 t 80 t 80 t 10
1980s 80 t 80 t 80 t 10
1990s 118.21 t 85 t 156.26 t 10
2000s 135.32 t 126.61 t 165.4 t 10
2010s 153.29 t 143.8 t 160.63 t 10
2020s 163.56 t 161.77 t 164.79 t 5

Countries ranked near Costa Rica

  1. 59 Peru 226.92 t compare
  2. 60 Palestine, State of 222.75 t compare
  3. 61 Lebanon 207.81 t compare
  4. 63 USSR 115 t compare
  5. 64 Israel 46.68 t compare
  6. 65 Jordan 45.27 t compare

See the full ranking of 109 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is sesame seed — production in Costa Rica?
Sesame seed — production in Costa Rica was 164.01 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sesame seed — production recorded in Costa Rica?
The highest recorded value was 165.4 t in 2000.
What is the lowest sesame seed — production recorded in Costa Rica?
The lowest recorded value was 64 t in 1962.
How does Costa Rica rank for sesame seed — production?
Costa Rica ranks 62nd out of 72 countries with data for 2024.
Is sesame seed — production rising or falling in Costa Rica?
Over the last ten years it is up 5.0%. The long-run trend across the full record is rising.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesame seed — Production. Statizoid updates them automatically from the source API.

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Sesame seed — Production in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/sesame-seed-production-2/costa-rica/

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About this data

Indicator
Sesame seed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
109 places, 6,102 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.