Sesame seed — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Sesame seed — Gross Production Index Number was 104.75 in 2024. ◆ Volatile
Sesame seed — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 104.75 for sesame seed — gross production index number in 2024.
The figure is up 5.5% on the previous year and up 3.4% over ten years.
Over the whole period, sesame seed — gross production index number in Low Income Food Deficit Countries (LIFDCs) peaked at 139.91 in 2019 and was at its lowest, 10.11, in 1962.
Low Income Food Deficit Countries (LIFDCs) ranks 11th of 21 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Sesame seed — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 12.76 | — |
| 1962 | 10.11 | -20.8% |
| 1963 | 10.94 | +8.2% |
| 1964 | 11.33 | +3.6% |
| 1965 | 10.58 | -6.6% |
| 1966 | 10.18 | -3.8% |
| 1967 | 12.42 | +22.0% |
| 1968 | 12.32 | -0.8% |
| 1969 | 13.45 | +9.2% |
| 1970 | 17.66 | +31.3% |
| 1971 | 18.1 | +2.5% |
| 1972 | 19.35 | +6.9% |
| 1973 | 16.94 | -12.5% |
| 1974 | 17.21 | +1.6% |
| 1975 | 17.04 | -1.0% |
| 1976 | 17.2 | +0.9% |
| 1977 | 17.68 | +2.8% |
| 1978 | 15.71 | -11.1% |
| 1979 | 15.26 | -2.9% |
| 1980 | 15.62 | +2.4% |
| 1981 | 17 | +8.8% |
| 1982 | 13.83 | -18.6% |
| 1983 | 15.73 | +13.7% |
| 1984 | 12.67 | -19.5% |
| 1985 | 13.5 | +6.6% |
| 1986 | 16.4 | +21.5% |
| 1987 | 16.94 | +3.3% |
| 1988 | 15.83 | -6.6% |
| 1989 | 14.23 | -10.1% |
| 1990 | 13.14 | -7.7% |
| 1991 | 12.96 | -1.4% |
| 1992 | 18.78 | +44.9% |
| 1993 | 15.84 | -15.7% |
| 1994 | 15.48 | -2.3% |
| 1995 | 21.25 | +37.3% |
| 1996 | 24.81 | +16.8% |
| 1997 | 19.83 | -20.1% |
| 1998 | 19.78 | -0.3% |
| 1999 | 23.65 | +19.6% |
| 2000 | 22.46 | -5.0% |
| 2001 | 23.73 | +5.7% |
| 2002 | 21.28 | -10.3% |
| 2003 | 27.92 | +31.2% |
| 2004 | 31.59 | +13.1% |
| 2005 | 34.21 | +8.3% |
| 2006 | 38.23 | +11.8% |
| 2007 | 35.27 | -7.7% |
| 2008 | 36.65 | +3.9% |
| 2009 | 42.16 | +15.0% |
| 2010 | 55.14 | +30.8% |
| 2011 | 71.6 | +29.9% |
| 2012 | 72.84 | +1.7% |
| 2013 | 78.18 | +7.3% |
| 2014 | 101.29 | +29.6% |
| 2015 | 94.07 | -7.1% |
| 2016 | 104.64 | +11.2% |
| 2017 | 109.92 | +5.0% |
| 2018 | 120.86 | +10.0% |
| 2019 | 139.91 | +15.8% |
| 2020 | 132.32 | -5.4% |
| 2021 | 109.31 | -17.4% |
| 2022 | 95.68 | -12.5% |
| 2023 | 99.31 | +3.8% |
| 2024 | 104.75 | +5.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11.57 | 10.11 | 13.45 | 9 |
| 1970s | 17.21 | 15.26 | 19.35 | 10 |
| 1980s | 15.18 | 12.67 | 17 | 10 |
| 1990s | 18.55 | 12.96 | 24.81 | 10 |
| 2000s | 31.35 | 21.28 | 42.16 | 10 |
| 2010s | 94.84 | 55.14 | 139.91 | 10 |
| 2020s | 108.27 | 95.68 | 132.32 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 8 Chad 171.05 compare
- 8 Democratic Republic of the Congo 97.94 compare
- 9 Iran (Islamic Republic of) 97.76 compare
- 9 Jordan 167.65 compare
- 10 Mali 148.45 compare
- 10 Türkiye 77.67 compare
- 11 Lao People's Democratic Republic 53.3 compare
- 11 Uzbekistan 143.75 compare
- 12 Côte d'Ivoire 104.6 compare
- 12 Guinea 137.26 compare
- 12 Viet Nam 47.01 compare
- 13 Saudi Arabia 131.48 compare
- 13 United Republic of Tanzania 41.95 compare
- 14 Cameroon 120.96 compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.66 % change on previous year (2024)
Frequently asked questions
- What is sesame seed — gross production index number in Low Income Food Deficit Countries (LIFDCs)?
- Sesame seed — gross production index number in Low Income Food Deficit Countries (LIFDCs) was 104.75 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sesame seed — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 139.91 in 2019.
- What is the lowest sesame seed — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 10.11 in 1962.
- How does Low Income Food Deficit Countries (LIFDCs) rank for sesame seed — gross production index number?
- Low Income Food Deficit Countries (LIFDCs) ranks 11th out of 21 groups with data for 2024.
- Is sesame seed — gross production index number rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 3.4%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesame seed — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.