Safflower seed — Yield in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Safflower seed — Yield was 695.3 kg/ha in 2024. ▲ Rising
Safflower seed — Yield in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, safflower seed — yield in Net Food Importing Developing Countries (NFIDCs) stood at 695.3 kg/ha.
Compared with earlier readings it is down 0.1% on the previous year and up 7.4% over ten years.
Over the whole period, safflower seed — yield in Net Food Importing Developing Countries (NFIDCs) peaked at 744.4 kg/ha in 2012 and was at its lowest, 365.2 kg/ha, in 1998.
Net Food Importing Developing Countries (NFIDCs) ranks 16th of 21 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Safflower seed — Yield in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 537 kg/ha | — |
| 1962 | 530.4 kg/ha | -1.2% |
| 1963 | 527.6 kg/ha | -0.5% |
| 1964 | 522 kg/ha | -1.1% |
| 1965 | 517.2 kg/ha | -0.9% |
| 1966 | 516 kg/ha | -0.2% |
| 1967 | 526.7 kg/ha | +2.1% |
| 1968 | 540.7 kg/ha | +2.7% |
| 1969 | 557.3 kg/ha | +3.1% |
| 1970 | 582.6 kg/ha | +4.5% |
| 1971 | 618.5 kg/ha | +6.2% |
| 1972 | 384.7 kg/ha | -37.8% |
| 1973 | 380.7 kg/ha | -1.0% |
| 1974 | 469.1 kg/ha | +23.2% |
| 1975 | 391 kg/ha | -16.6% |
| 1976 | 469.1 kg/ha | +20.0% |
| 1977 | 469.1 kg/ha | +0.0% |
| 1978 | 469.1 kg/ha | +0.0% |
| 1979 | 470.4 kg/ha | +0.3% |
| 1980 | 479 kg/ha | +1.8% |
| 1981 | 492.2 kg/ha | +2.8% |
| 1982 | 518.3 kg/ha | +5.3% |
| 1983 | 519.7 kg/ha | +0.3% |
| 1984 | 487.8 kg/ha | -6.1% |
| 1985 | 487 kg/ha | -0.2% |
| 1986 | 512.1 kg/ha | +5.2% |
| 1987 | 487.6 kg/ha | -4.8% |
| 1988 | 494.9 kg/ha | +1.5% |
| 1989 | 500 kg/ha | +1.0% |
| 1990 | 492.4 kg/ha | -1.5% |
| 1991 | 503.8 kg/ha | +2.3% |
| 1992 | 504.5 kg/ha | +0.1% |
| 1993 | 495.3 kg/ha | -1.8% |
| 1994 | 547.6 kg/ha | +10.6% |
| 1995 | 529.4 kg/ha | -3.3% |
| 1996 | 524.5 kg/ha | -0.9% |
| 1997 | 484.6 kg/ha | -7.6% |
| 1998 | 365.2 kg/ha | -24.6% |
| 1999 | 459.9 kg/ha | +25.9% |
| 2000 | 476.2 kg/ha | +3.5% |
| 2001 | 468.1 kg/ha | -1.7% |
| 2002 | 479.2 kg/ha | +2.4% |
| 2003 | 479.2 kg/ha | +0.0% |
| 2004 | 487.3 kg/ha | +1.7% |
| 2005 | 539 kg/ha | +10.6% |
| 2006 | 523.9 kg/ha | -2.8% |
| 2007 | 617.5 kg/ha | +17.9% |
| 2008 | 602.4 kg/ha | -2.4% |
| 2009 | 611.6 kg/ha | +1.5% |
| 2010 | 582.3 kg/ha | -4.8% |
| 2011 | 657.9 kg/ha | +13.0% |
| 2012 | 744.4 kg/ha | +13.1% |
| 2013 | 601.2 kg/ha | -19.2% |
| 2014 | 647.2 kg/ha | +7.7% |
| 2015 | 652.4 kg/ha | +0.8% |
| 2016 | 679.7 kg/ha | +4.2% |
| 2017 | 710.1 kg/ha | +4.5% |
| 2018 | 703 kg/ha | -1.0% |
| 2019 | 713.1 kg/ha | +1.4% |
| 2020 | 703.1 kg/ha | -1.4% |
| 2021 | 685.8 kg/ha | -2.5% |
| 2022 | 700.7 kg/ha | +2.2% |
| 2023 | 696 kg/ha | -0.7% |
| 2024 | 695.3 kg/ha | -0.1% |
Biggest year-on-year movements
Years where Safflower seed — Yield in Net Food Importing Developing Countries (NFIDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1972 | -37.8% | 618.5 kg/ha | 384.7 kg/ha |
| 1999 | +25.9% | 365.2 kg/ha | 459.9 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 530.54 kg/ha | 516 kg/ha | 557.3 kg/ha | 9 |
| 1970s | 470.43 kg/ha | 380.7 kg/ha | 618.5 kg/ha | 10 |
| 1980s | 497.86 kg/ha | 479 kg/ha | 519.7 kg/ha | 10 |
| 1990s | 490.72 kg/ha | 365.2 kg/ha | 547.6 kg/ha | 10 |
| 2000s | 528.44 kg/ha | 468.1 kg/ha | 617.5 kg/ha | 10 |
| 2010s | 669.13 kg/ha | 582.3 kg/ha | 744.4 kg/ha | 10 |
| 2020s | 696.18 kg/ha | 685.8 kg/ha | 703.1 kg/ha | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 13 Spain 750.9 kg/ha compare
- 14 Kazakhstan 722.6 kg/ha compare
- 15 Argentina 720.9 kg/ha compare
- 16 Canada 687.5 kg/ha compare
- 17 Russian Federation 669.1 kg/ha compare
- 18 Australia 581.2 kg/ha compare
- 18 Australia and New Zealand 581.2 kg/ha compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Maize (corn) — Area harvested, annual growth rate 0.6954 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 0.8709 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 2.85 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 2.08 % change on previous year (2024)
- Horses — Stocks, annual growth rate -0.6745 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate 0.0746 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual 3.65 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 3.01 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 0.7194 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate -0.615 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is safflower seed — yield in Net Food Importing Developing Countries (NFIDCs)?
- Safflower seed — yield in Net Food Importing Developing Countries (NFIDCs) was 695.3 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest safflower seed — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 744.4 kg/ha in 2012.
- What is the lowest safflower seed — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 365.2 kg/ha in 1998.
- How does Net Food Importing Developing Countries (NFIDCs) rank for safflower seed — yield?
- Net Food Importing Developing Countries (NFIDCs) ranks 16th out of 21 groups with data for 2024.
- Is safflower seed — yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 7.4%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Safflower seed — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.