Safflower seed — Yield in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Safflower seed — Yield was 695.3 kg/ha in 2024. ▲ Rising
Safflower seed — Yield in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Least Developed Countries (LDCs) recorded 695.3 kg/ha for safflower seed — yield in 2024.
Compared with earlier readings it is down 0.1% on the previous year and up 7.5% over ten years.
Over the whole period, safflower seed — yield in Least Developed Countries (LDCs) peaked at 744.1 kg/ha in 2012 and was at its lowest, 363.8 kg/ha, in 1998.
The long-run direction has been consistently rising across the 62 years of available data.
Safflower seed — Yield in Least Developed Countries (LDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 509.8 kg/ha | — |
| 1962 | 501 kg/ha | -1.7% |
| 1963 | 500.9 kg/ha | -0.0% |
| 1964 | 499.1 kg/ha | -0.4% |
| 1965 | 500 kg/ha | +0.2% |
| 1966 | 500 kg/ha | +0.0% |
| 1967 | 512.8 kg/ha | +2.6% |
| 1968 | 530.1 kg/ha | +3.4% |
| 1969 | 551.6 kg/ha | +4.1% |
| 1970 | 580.1 kg/ha | +5.2% |
| 1971 | 616 kg/ha | +6.2% |
| 1972 | 380.8 kg/ha | -38.2% |
| 1973 | 379.3 kg/ha | -0.4% |
| 1974 | 468.8 kg/ha | +23.6% |
| 1975 | 390.6 kg/ha | -16.7% |
| 1976 | 468.8 kg/ha | +20.0% |
| 1977 | 468.8 kg/ha | +0.0% |
| 1978 | 468.8 kg/ha | +0.0% |
| 1979 | 468.8 kg/ha | +0.0% |
| 1980 | 476.9 kg/ha | +1.7% |
| 1981 | 476.9 kg/ha | +0.0% |
| 1982 | 484.8 kg/ha | +1.7% |
| 1983 | 484.8 kg/ha | +0.0% |
| 1984 | 484.8 kg/ha | +0.0% |
| 1985 | 484.8 kg/ha | +0.0% |
| 1986 | 488.7 kg/ha | +0.8% |
| 1987 | 492.5 kg/ha | +0.8% |
| 1988 | 496.3 kg/ha | +0.8% |
| 1989 | 500 kg/ha | +0.7% |
| 1990 | 492.3 kg/ha | -1.5% |
| 1991 | 503.6 kg/ha | +2.3% |
| 1992 | 507.2 kg/ha | +0.7% |
| 1995 | 502.7 kg/ha | -0.9% |
| 1996 | 474.8 kg/ha | -5.6% |
| 1997 | 377.5 kg/ha | -20.5% |
| 1998 | 363.8 kg/ha | -3.6% |
| 1999 | 460 kg/ha | +26.4% |
| 2000 | 475.7 kg/ha | +3.4% |
| 2001 | 467.5 kg/ha | -1.7% |
| 2002 | 478.4 kg/ha | +2.3% |
| 2003 | 478.5 kg/ha | +0.0% |
| 2004 | 486.7 kg/ha | +1.7% |
| 2005 | 538.7 kg/ha | +10.7% |
| 2006 | 523.5 kg/ha | -2.8% |
| 2007 | 617.1 kg/ha | +17.9% |
| 2008 | 601.7 kg/ha | -2.5% |
| 2009 | 610.9 kg/ha | +1.5% |
| 2010 | 581.7 kg/ha | -4.8% |
| 2011 | 657.6 kg/ha | +13.0% |
| 2012 | 744.1 kg/ha | +13.2% |
| 2013 | 600.9 kg/ha | -19.2% |
| 2014 | 646.9 kg/ha | +7.7% |
| 2015 | 652.2 kg/ha | +0.8% |
| 2016 | 679.5 kg/ha | +4.2% |
| 2017 | 709.9 kg/ha | +4.5% |
| 2018 | 703 kg/ha | -1.0% |
| 2019 | 713.1 kg/ha | +1.4% |
| 2020 | 697.2 kg/ha | -2.2% |
| 2021 | 685.8 kg/ha | -1.6% |
| 2022 | 700.7 kg/ha | +2.2% |
| 2023 | 696 kg/ha | -0.7% |
| 2024 | 695.3 kg/ha | -0.1% |
Biggest year-on-year movements
Years where Safflower seed — Yield in Least Developed Countries (LDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1972 | -38.2% | 616 kg/ha | 380.8 kg/ha |
| 1999 | +26.4% | 363.8 kg/ha | 460 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 511.7 kg/ha | 499.1 kg/ha | 551.6 kg/ha | 9 |
| 1970s | 469.08 kg/ha | 379.3 kg/ha | 616 kg/ha | 10 |
| 1980s | 487.05 kg/ha | 476.9 kg/ha | 500 kg/ha | 10 |
| 1990s | 460.24 kg/ha | 363.8 kg/ha | 507.2 kg/ha | 8 |
| 2000s | 527.87 kg/ha | 467.5 kg/ha | 617.1 kg/ha | 10 |
| 2010s | 668.89 kg/ha | 581.7 kg/ha | 744.1 kg/ha | 10 |
| 2020s | 695 kg/ha | 685.8 kg/ha | 700.7 kg/ha | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 1 Iran (Islamic Republic of) 1,322 kg/ha compare
- 1 Pakistan 2,577 kg/ha compare
- 2 Tajikistan 1,626 kg/ha compare
- 2 Türkiye 1,141 kg/ha compare
- 3 Mexico 1,520 kg/ha compare
- 4 China 1,468 kg/ha compare
- 4 China, mainland 1,468 kg/ha compare
- 5 United Republic of Tanzania 554 kg/ha compare
- 6 Ethiopia 1,199 kg/ha compare
- 7 Palestine 1,197 kg/ha compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Meat of chickens, fresh or chilled — Production, annual growth rate 1.69 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate 1.05 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 1.63 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual 2.4 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing 0.3792 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 0.7339 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 2 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 4.35 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate -0.0772 % change on previous year (2024)
Frequently asked questions
- What is safflower seed — yield in Least Developed Countries (LDCs)?
- Safflower seed — yield in Least Developed Countries (LDCs) was 695.3 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest safflower seed — yield recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 744.1 kg/ha in 2012.
- What is the lowest safflower seed — yield recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 363.8 kg/ha in 1998.
- How does Least Developed Countries (LDCs) rank for safflower seed — yield?
- Least Developed Countries (LDCs) ranks 4th out of 5 groups with data for 2024.
- Is safflower seed — yield rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 7.5%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Safflower seed — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.