Safflower seed — Production in Pakistan

Pakistan: Safflower seed — Production was 0 t in 2024. ◆ Volatile

Latest (2024)
0 t
World rank
22nd
of 24 countries
All-time high
4,447 t
in 1983
All-time low
0 t
in 1961
Years of data
64
1961–2024

Safflower seed — Production in Pakistan, 1961–2024

01.0k2.0k3.0k4.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for safflower seed — production in Pakistan is 0 t, measured in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 100.0% over ten years.

Over the whole period, safflower seed — production in Pakistan peaked at 4,447 t in 1983 and was at its lowest, 0 t, in 1961.

That places Pakistan 22nd out of 24 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Safflower seed — Production in Pakistan, year by year

Annual values for Safflower seed — Production in Pakistan, 1961 to 2024.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 66 t —
1972 38 t -42.4%
1973 57 t +50.0%
1974 55 t -3.5%
1975 50 t -9.1%
1976 48 t -4.0%
1977 45 t -6.2%
1978 39 t -13.3%
1979 215 t +451.3%
1980 242 t +12.6%
1981 2,162 t +793.4%
1982 4,401 t +103.6%
1983 4,447 t +1.0%
1984 1,631 t -63.3%
1985 1,178 t -27.8%
1986 2,925 t +148.3%
1987 890 t -69.6%
1988 472 t -47.0%
1989 102 t -78.4%
1990 234 t +129.4%
1991 198 t -15.4%
1992 635 t +220.7%
1993 840 t +32.3%
1994 932 t +11.0%
1995 779 t -16.4%
1996 1,171 t +50.3%
1997 1,129 t -3.6%
1998 75 t -93.4%
1999 119 t +58.7%
2000 44 t -63.0%
2001 41 t -6.8%
2002 47 t +14.6%
2003 47 t +0.0%
2004 49 t +4.3%
2005 41 t -16.3%
2006 38 t -7.3%
2007 49 t +28.9%
2008 60 t +22.4%
2009 65 t +8.3%
2010 45 t -30.8%
2011 34 t -24.4%
2012 35 t +2.9%
2013 23 t -34.3%
2014 21 t -8.7%
2015 22 t +4.8%
2016 21 t -4.5%
2017 13 t -38.1%
2018 0 t -100.0%
2019 0 t —
2020 268 t —
2021 0 t -100.0%
2022 0 t —
2023 0 t —
2024 0 t —

Pakistan compared with similar countries

  • Pakistan's 0 t is below the median for lower middle income countries, which is 3,569 t. (7 countries reporting)

Biggest year-on-year movements

Years where Safflower seed — Production in Pakistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1981 +793.4% 242 t 2,162 t
1979 +451.3% 39 t 215 t
1992 +220.7% 198 t 635 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 61.3 t 0 t 215 t 10
1980s 1,845 t 102 t 4,447 t 10
1990s 611.2 t 75 t 1,171 t 10
2000s 48.1 t 38 t 65 t 10
2010s 21.4 t 0 t 45 t 10
2020s 53.6 t 0 t 268 t 5

Countries ranked near Pakistan

  1. 19 Hungary 7 t compare
  2. 20 Israel 2.31 t compare
  3. 21 Palestine 1.18 t compare
  4. 22 Canada 0 t compare
  5. 22 Morocco 0 t compare

See the full ranking of 50 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is safflower seed — production in Pakistan?
Safflower seed — production in Pakistan was 0 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest safflower seed — production recorded in Pakistan?
The highest recorded value was 4,447 t in 1983.
What is the lowest safflower seed — production recorded in Pakistan?
The lowest recorded value was 0 t in 1961.
How does Pakistan rank for safflower seed — production?
Pakistan ranks 22nd out of 24 countries with data for 2024.
Is safflower seed — production rising or falling in Pakistan?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Safflower seed — Production. Statizoid updates them automatically from the source API.

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Safflower seed — Production in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/safflower-seed-production/pakistan/

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About this data

Indicator
Safflower seed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
50 places, 2,471 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.