Safflower-seed oil, crude — Production in European Union (27)
European Union (27): Safflower-seed oil, crude — Production was 3,442 t in 2023. ◆ Volatile
Safflower-seed oil, crude — Production in European Union (27), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, safflower-seed oil, crude — production in European Union (27) stood at 3,442 t.
That represents a change of down 11.0% on the previous year and up 9.1% over ten years.
Over the whole period, safflower-seed oil, crude — production in European Union (27) peaked at 19,135 t in 1975 and was at its lowest, 37.33 t, in 2008.
European Union (27) ranks 10th of 23 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Safflower-seed oil, crude — Production in European Union (27), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 5,442 t | — |
| 1962 | 5,442 t | +0.0% |
| 1963 | 5,442 t | +0.0% |
| 1964 | 5,442 t | +0.0% |
| 1965 | 5,128 t | -5.8% |
| 1966 | 8,082 t | +57.6% |
| 1967 | 17,428 t | +115.6% |
| 1968 | 13,041 t | -25.2% |
| 1969 | 4,781 t | -63.3% |
| 1970 | 5,685 t | +18.9% |
| 1971 | 10,078 t | +77.3% |
| 1972 | 10,286 t | +2.1% |
| 1973 | 13,176 t | +28.1% |
| 1974 | 7,616 t | -42.2% |
| 1975 | 19,135 t | +151.3% |
| 1976 | 12,025 t | -37.2% |
| 1977 | 6,534 t | -45.7% |
| 1978 | 15,234 t | +133.1% |
| 1979 | 17,931 t | +17.7% |
| 1980 | 7,048 t | -60.7% |
| 1981 | 3,208 t | -54.5% |
| 1982 | 4,280 t | +33.4% |
| 1983 | 3,810 t | -11.0% |
| 1984 | 12,388 t | +225.2% |
| 1985 | 8,135 t | -34.3% |
| 1986 | 4,224 t | -48.1% |
| 1987 | 3,506 t | -17.0% |
| 1988 | 6,534 t | +86.4% |
| 1989 | 5,141 t | -21.3% |
| 1990 | 3,233 t | -37.1% |
| 1991 | 2,957 t | -8.5% |
| 1992 | 4,018 t | +35.9% |
| 1993 | 3,327 t | -17.2% |
| 1994 | 5,148 t | +54.7% |
| 1995 | 3,379 t | -34.4% |
| 1996 | 4,921 t | +45.7% |
| 1997 | 3,105 t | -36.9% |
| 1998 | 3,833 t | +23.5% |
| 1999 | 4,035 t | +5.3% |
| 2000 | 4,746 t | +17.6% |
| 2001 | 3,895 t | -17.9% |
| 2002 | 3,582 t | -8.0% |
| 2003 | 4,909 t | +37.0% |
| 2004 | 4,483 t | -8.7% |
| 2005 | 3,529 t | -21.3% |
| 2006 | 4,554 t | +29.1% |
| 2007 | 93.37 t | -97.9% |
| 2008 | 37.33 t | -60.0% |
| 2009 | 725.21 t | +1842.7% |
| 2010 | 977.99 t | +34.9% |
| 2011 | 1,744 t | +78.3% |
| 2012 | 733.04 t | -58.0% |
| 2013 | 3,155 t | +330.4% |
| 2014 | 1,961 t | -37.8% |
| 2015 | 1,916 t | -2.3% |
| 2016 | 2,402 t | +25.3% |
| 2017 | 1,949 t | -18.9% |
| 2018 | 7,757 t | +298.0% |
| 2019 | 4,756 t | -38.7% |
| 2020 | 3,539 t | -25.6% |
| 2021 | 4,375 t | +23.6% |
| 2022 | 3,870 t | -11.6% |
| 2023 | 3,442 t | -11.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,803 t | 4,781 t | 17,428 t | 9 |
| 1970s | 11,770 t | 5,685 t | 19,135 t | 10 |
| 1980s | 5,827 t | 3,208 t | 12,388 t | 10 |
| 1990s | 3,796 t | 2,957 t | 5,148 t | 10 |
| 2000s | 3,055 t | 37.33 t | 4,909 t | 10 |
| 2010s | 2,735 t | 733.04 t | 7,757 t | 10 |
| 2020s | 3,807 t | 3,442 t | 4,375 t | 4 |
Countries ranked near European Union (27)
- 7 Russian Federation 2,805 t compare
- 8 Belgium 2,563 t compare
- 9 Kyrgyzstan 2,500 t compare
- 10 Belgium-Luxembourg 2,235 t compare
- 11 Ethiopia 2,070 t compare
- 12 USSR 1,984 t compare
- 13 Argentina 1,214 t compare
More agriculture & rural data for European Union (27)
- Vegetables Primary — Area harvested, annual growth rate 2.62 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.44 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.8882 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.85 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.8098 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.28 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 3.16 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 4.86 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.19 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is safflower-seed oil, crude — production in European Union (27)?
- Safflower-seed oil, crude — production in European Union (27) was 3,442 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest safflower-seed oil, crude — production recorded in European Union (27)?
- The highest recorded value was 19,135 t in 1975.
- What is the lowest safflower-seed oil, crude — production recorded in European Union (27)?
- The lowest recorded value was 37.33 t in 2008.
- How does European Union (27) rank for safflower-seed oil, crude — production?
- European Union (27) ranks 10th out of 23 groups with data for 2023.
- Is safflower-seed oil, crude — production rising or falling in European Union (27)?
- Over the last ten years it is up 9.1%. The long-run trend across the full record is volatile.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Safflower-seed oil, crude — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.