Safflower seed — Gross Production Index Number in Kyrgyzstan
Kyrgyzstan: Safflower seed — Gross Production Index Number was 90.67 in 2024. ▼ Falling
Safflower seed — Gross Production Index Number in Kyrgyzstan, 1998–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Kyrgyzstan recorded 90.67 for safflower seed — gross production index number in 2024.
Compared with earlier readings it is up 64.8% on the previous year and up 0.3% over ten years.
Over the whole period, safflower seed — gross production index number in Kyrgyzstan peaked at 191.31 in 2004 and was at its lowest, 51.03, in 2021.
The long-run direction has been consistently falling across the 27 years of available data.
Safflower seed — Gross Production Index Number in Kyrgyzstan, year by year
| Year | Value | Change |
|---|---|---|
| 1998 | 151.7 | — |
| 1999 | 152.02 | +0.2% |
| 2000 | 92.47 | -39.2% |
| 2001 | 68.82 | -25.6% |
| 2002 | 59.56 | -13.5% |
| 2003 | 130.26 | +118.7% |
| 2004 | 191.31 | +46.9% |
| 2005 | 129.51 | -32.3% |
| 2006 | 110.87 | -14.4% |
| 2007 | 102.32 | -7.7% |
| 2008 | 109.04 | +6.6% |
| 2009 | 124.39 | +14.1% |
| 2010 | 96.3 | -22.6% |
| 2011 | 92.72 | -3.7% |
| 2012 | 104.59 | +12.8% |
| 2013 | 109.32 | +4.5% |
| 2014 | 90.38 | -17.3% |
| 2015 | 115.65 | +28.0% |
| 2016 | 93.97 | -18.7% |
| 2017 | 100.45 | +6.9% |
| 2018 | 104.46 | +4.0% |
| 2019 | 105.17 | +0.7% |
| 2020 | 83.88 | -20.2% |
| 2021 | 51.03 | -39.2% |
| 2022 | 83.12 | +62.9% |
| 2023 | 55.02 | -33.8% |
| 2024 | 90.67 | +64.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 151.86 | 151.7 | 152.02 | 2 |
| 2000s | 111.85 | 59.56 | 191.31 | 10 |
| 2010s | 101.3 | 90.38 | 115.65 | 10 |
| 2020s | 72.74 | 51.03 | 90.67 | 5 |
Countries ranked near Kyrgyzstan
- 10 Australia 102.09 compare
- 10 Australia and New Zealand 102.09 compare
- 12 Russian Federation 92.2 compare
- 14 India 58.84 compare
- 15 Palestine, State of 57.47 compare
- 16 Mexico 53.98 compare
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Share of GDP from agriculture 8.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.0% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is safflower seed — gross production index number in Kyrgyzstan?
- Safflower seed — gross production index number in Kyrgyzstan was 90.67 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest safflower seed — gross production index number recorded in Kyrgyzstan?
- The highest recorded value was 191.31 in 2004.
- What is the lowest safflower seed — gross production index number recorded in Kyrgyzstan?
- The lowest recorded value was 51.03 in 2021.
- How does Kyrgyzstan rank for safflower seed — gross production index number?
- Kyrgyzstan ranks 13th out of 19 countries with data for 2024.
- Is safflower seed — gross production index number rising or falling in Kyrgyzstan?
- Over the last ten years it is up 0.3%. The long-run trend across the full record is falling.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Safflower seed — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.