Safflower seed — Gross Production Index Number in China
China: Safflower seed — Gross Production Index Number was 102.81 in 2024. ▲ Rising
Safflower seed — Gross Production Index Number in China, 1992–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for safflower seed — gross production index number in China is 102.81, measured in 2024.
That represents a change of up 0.4% on the previous year and up 3.4% over ten years.
Over the whole period, safflower seed — gross production index number in China peaked at 117.56 in 2000 and was at its lowest, 45.22, in 1992.
The long-run direction has been consistently rising across the 33 years of available data.
Safflower seed — Gross Production Index Number in China, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 45.22 | — |
| 1993 | 99.47 | +120.0% |
| 1994 | 75.36 | -24.2% |
| 1995 | 90.43 | +20.0% |
| 1996 | 96.46 | +6.7% |
| 1997 | 75.36 | -21.9% |
| 1998 | 75.36 | +0.0% |
| 1999 | 72.34 | -4.0% |
| 2000 | 117.56 | +62.5% |
| 2001 | 90.43 | -23.1% |
| 2002 | 96.46 | +6.7% |
| 2003 | 84.4 | -12.5% |
| 2004 | 90.43 | +7.1% |
| 2005 | 96.46 | +6.7% |
| 2006 | 90.43 | -6.3% |
| 2007 | 96.46 | +6.7% |
| 2008 | 97.97 | +1.6% |
| 2009 | 102.49 | +4.6% |
| 2010 | 98.49 | -3.9% |
| 2011 | 98.26 | -0.2% |
| 2012 | 96.51 | -1.8% |
| 2013 | 97.07 | +0.6% |
| 2014 | 99.44 | +2.4% |
| 2015 | 99.82 | +0.4% |
| 2016 | 100.74 | +0.9% |
| 2017 | 101.26 | +0.5% |
| 2018 | 101.86 | +0.6% |
| 2019 | 101.71 | -0.1% |
| 2020 | 101.89 | +0.2% |
| 2021 | 103.1 | +1.2% |
| 2022 | 101.92 | -1.1% |
| 2023 | 102.37 | +0.4% |
| 2024 | 102.81 | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 78.75 | 45.22 | 99.47 | 8 |
| 2000s | 96.31 | 84.4 | 117.56 | 10 |
| 2010s | 99.52 | 96.51 | 101.86 | 10 |
| 2020s | 102.42 | 101.89 | 103.1 | 5 |
Countries ranked near China
More agriculture & rural data for China
- Agriculture, forestry, and fishing, value added (current US$), annual 1.98 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0666 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 923.03 current US$ per person (2025)
- Rural population, annual growth rate -1.48 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3366 units per person (2025)
- Agriculture share gdp 6.66 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.66 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is safflower seed — gross production index number in China?
- Safflower seed — gross production index number in China was 102.81 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest safflower seed — gross production index number recorded in China?
- The highest recorded value was 117.56 in 2000.
- What is the lowest safflower seed — gross production index number recorded in China?
- The lowest recorded value was 45.22 in 1992.
- How does China rank for safflower seed — gross production index number?
- China ranks 8th out of 19 countries with data for 2024.
- Is safflower seed — gross production index number rising or falling in China?
- Over the last ten years it is up 3.4%. The long-run trend across the full record is rising.
- Where does this China data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Safflower seed — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.