Safflower seed — Area harvested in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Safflower seed — Area harvested was 33,189 ha in 2024. ▼ Falling
Safflower seed — Area harvested in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, safflower seed — area harvested in Net Food Importing Developing Countries (NFIDCs) stood at 33,189 ha.
The figure is up 0.1% on the previous year and up 8.3% over ten years.
Over the whole period, safflower seed — area harvested in Net Food Importing Developing Countries (NFIDCs) peaked at 74,542 ha in 1990 and was at its lowest, 1,696 ha, in 1993.
That places Net Food Importing Developing Countries (NFIDCs) 12th out of 21 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Safflower seed — Area harvested in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 54,000 ha | — |
| 1962 | 54,300 ha | +0.6% |
| 1963 | 56,100 ha | +3.3% |
| 1964 | 56,900 ha | +1.4% |
| 1965 | 58,200 ha | +2.3% |
| 1966 | 59,300 ha | +1.9% |
| 1967 | 60,000 ha | +1.2% |
| 1968 | 61,400 ha | +2.3% |
| 1969 | 62,300 ha | +1.5% |
| 1970 | 63,200 ha | +1.4% |
| 1971 | 64,703 ha | +2.4% |
| 1972 | 63,053 ha | -2.6% |
| 1973 | 63,980 ha | +1.5% |
| 1974 | 64,070 ha | +0.1% |
| 1975 | 64,060 ha | -0.0% |
| 1976 | 64,055 ha | -0.0% |
| 1977 | 64,050 ha | -0.0% |
| 1978 | 64,035 ha | -0.0% |
| 1979 | 64,232 ha | +0.3% |
| 1980 | 65,222 ha | +1.5% |
| 1981 | 67,375 ha | +3.3% |
| 1982 | 70,227 ha | +4.2% |
| 1983 | 70,131 ha | -0.1% |
| 1984 | 68,947 ha | -1.7% |
| 1985 | 68,129 ha | -1.2% |
| 1986 | 69,174 ha | +1.5% |
| 1987 | 69,508 ha | +0.5% |
| 1988 | 68,641 ha | -1.2% |
| 1989 | 68,206 ha | -0.6% |
| 1990 | 74,542 ha | +9.3% |
| 1991 | 68,874 ha | -7.6% |
| 1992 | 70,628 ha | +2.5% |
| 1993 | 1,696 ha | -97.6% |
| 1994 | 1,702 ha | +0.4% |
| 1995 | 6,011 ha | +253.2% |
| 1996 | 6,913 ha | +15.0% |
| 1997 | 4,924 ha | -28.8% |
| 1998 | 20,706 ha | +320.5% |
| 1999 | 20,610 ha | -0.5% |
| 2000 | 26,772 ha | +29.9% |
| 2001 | 25,370 ha | -5.2% |
| 2002 | 23,443 ha | -7.6% |
| 2003 | 27,219 ha | +16.1% |
| 2004 | 28,010 ha | +2.9% |
| 2005 | 30,025 ha | +7.2% |
| 2006 | 29,835 ha | -0.6% |
| 2007 | 34,626 ha | +16.1% |
| 2008 | 31,205 ha | -9.9% |
| 2009 | 27,427 ha | -12.1% |
| 2010 | 28,776 ha | +4.9% |
| 2011 | 31,953 ha | +11.0% |
| 2012 | 34,947 ha | +9.4% |
| 2013 | 35,548 ha | +1.7% |
| 2014 | 30,647 ha | -13.8% |
| 2015 | 33,027 ha | +7.8% |
| 2016 | 31,640 ha | -4.2% |
| 2017 | 33,142 ha | +4.7% |
| 2018 | 31,705 ha | -4.3% |
| 2019 | 32,948 ha | +3.9% |
| 2020 | 33,240 ha | +0.9% |
| 2021 | 33,481 ha | +0.7% |
| 2022 | 33,090 ha | -1.2% |
| 2023 | 33,167 ha | +0.2% |
| 2024 | 33,189 ha | +0.1% |
Biggest year-on-year movements
Years where Safflower seed — Area harvested in Net Food Importing Developing Countries (NFIDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | +320.5% | 4,924 ha | 20,706 ha |
| 1995 | +253.2% | 1,702 ha | 6,011 ha |
| 1993 | -97.6% | 70,628 ha | 1,696 ha |
| 1997 | -28.8% | 6,913 ha | 4,924 ha |
| 2000 | +29.9% | 20,610 ha | 26,772 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 58,056 ha | 54,000 ha | 62,300 ha | 9 |
| 1970s | 63,944 ha | 63,053 ha | 64,703 ha | 10 |
| 1980s | 68,556 ha | 65,222 ha | 70,227 ha | 10 |
| 1990s | 27,661 ha | 1,696 ha | 74,542 ha | 10 |
| 2000s | 28,393 ha | 23,443 ha | 34,626 ha | 10 |
| 2010s | 32,433 ha | 28,776 ha | 35,548 ha | 10 |
| 2020s | 33,233 ha | 33,090 ha | 33,481 ha | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 9 USSR 12,000 ha compare
- 10 Kyrgyzstan 9,804 ha compare
- 11 Ethiopia 7,268 ha compare
- 12 Spain 6,704 ha compare
- 13 Uzbekistan 6,565 ha compare
- 14 Australia 6,229 ha compare
- 14 Australia and New Zealand 6,229 ha compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Hen eggs in shell, fresh — Laying, annual growth rate 2.08 % change on previous year (2024)
- Goats — Stocks, annual growth rate 3.28 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 0.7194 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 0.8709 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 2.85 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate 0.6954 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate 0.0746 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate -0.615 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 0.2612 % change on previous year (2024)
- Horses — Stocks, annual growth rate -0.6745 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is safflower seed — area harvested in Net Food Importing Developing Countries (NFIDCs)?
- Safflower seed — area harvested in Net Food Importing Developing Countries (NFIDCs) was 33,189 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest safflower seed — area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 74,542 ha in 1990.
- What is the lowest safflower seed — area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 1,696 ha in 1993.
- How does Net Food Importing Developing Countries (NFIDCs) rank for safflower seed — area harvested?
- Net Food Importing Developing Countries (NFIDCs) ranks 12th out of 21 groups with data for 2024.
- Is safflower seed — area harvested rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 8.3%. The long-run trend across the full record is falling.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Safflower seed — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.