Rye — Yield in Tajikistan
Tajikistan: Rye — Yield was 3,002 kg/ha in 2024. ◆ Volatile
Rye — Yield in Tajikistan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Tajikistan recorded 3,002 kg/ha for rye — yield in 2024.
That represents a change of down 1.3% on the previous year and up 77.5% over ten years.
Over the whole period, rye — yield in Tajikistan peaked at 3,718 kg/ha in 2019 and was at its lowest, 626.4 kg/ha, in 1996.
That places Tajikistan 31st out of 65 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Rye — Yield in Tajikistan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 992.8 kg/ha | — |
| 1993 | 682.4 kg/ha | -31.3% |
| 1994 | 825.1 kg/ha | +20.9% |
| 1995 | 905.5 kg/ha | +9.7% |
| 1996 | 626.4 kg/ha | -30.8% |
| 1997 | 673.4 kg/ha | +7.5% |
| 1998 | 885.4 kg/ha | +31.5% |
| 1999 | 751.3 kg/ha | -15.1% |
| 2000 | 838.2 kg/ha | +11.6% |
| 2001 | 730.2 kg/ha | -12.9% |
| 2002 | 1,178 kg/ha | +61.3% |
| 2003 | 1,333 kg/ha | +13.2% |
| 2004 | 1,543 kg/ha | +15.8% |
| 2005 | 1,631 kg/ha | +5.7% |
| 2006 | 1,367 kg/ha | -16.2% |
| 2007 | 1,093 kg/ha | -20.0% |
| 2008 | 1,977 kg/ha | +80.9% |
| 2009 | 1,321 kg/ha | -33.2% |
| 2010 | 1,966 kg/ha | +48.8% |
| 2011 | 1,387 kg/ha | -29.5% |
| 2012 | 1,686 kg/ha | +21.6% |
| 2013 | 2,005 kg/ha | +18.9% |
| 2014 | 1,692 kg/ha | -15.6% |
| 2015 | 1,694 kg/ha | +0.1% |
| 2016 | 2,210 kg/ha | +30.5% |
| 2017 | 2,219 kg/ha | +0.4% |
| 2018 | 2,628 kg/ha | +18.4% |
| 2019 | 3,718 kg/ha | +41.5% |
| 2020 | 3,023 kg/ha | -18.7% |
| 2021 | 2,819 kg/ha | -6.7% |
| 2022 | 2,964 kg/ha | +5.1% |
| 2023 | 3,042 kg/ha | +2.6% |
| 2024 | 3,002 kg/ha | -1.3% |
Tajikistan compared with similar countries
- Tajikistan's 3,002 kg/ha is above the median for lower middle income countries, which is 2,988 kg/ha, 1.0× the median. (5 countries reporting)
- Tajikistan's 3,002 kg/ha is below the median for Europe & Central Asia, which is 3,150 kg/ha, 95% of the median. (40 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 792.79 kg/ha | 626.4 kg/ha | 992.8 kg/ha | 8 |
| 2000s | 1,301 kg/ha | 730.2 kg/ha | 1,977 kg/ha | 10 |
| 2010s | 2,120 kg/ha | 1,387 kg/ha | 3,718 kg/ha | 10 |
| 2020s | 2,970 kg/ha | 2,819 kg/ha | 3,042 kg/ha | 5 |
Countries ranked near Tajikistan
- 28 Croatia 3,116 kg/ha compare
- 29 China 3,087 kg/ha compare
- 29 China, mainland 3,087 kg/ha compare
- 32 Kyrgyzstan 2,988 kg/ha compare
- 33 Finland 2,766 kg/ha compare
- 34 Netherlands (Kingdom of the) 2,631 kg/ha compare
More agriculture & rural data for Tajikistan
- Agriculture, forestry, and fishing, value added (current US$), annual 18.82 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2305 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 314.01 current US$ per person (2024)
- Rural population, annual growth rate 1.87 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.7384 units per person (2025)
- Share of GDP from agriculture 23.1% (2024)
- Agriculture as a share of GDP vs. GDP per capita 23.1% (2024)
- Agricultural raw materials exports 16.2% (2023)
- Agricultural raw materials imports 4.1% (2023)
Frequently asked questions
- What is rye — yield in Tajikistan?
- Rye — yield in Tajikistan was 3,002 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — yield recorded in Tajikistan?
- The highest recorded value was 3,718 kg/ha in 2019.
- What is the lowest rye — yield recorded in Tajikistan?
- The lowest recorded value was 626.4 kg/ha in 1996.
- How does Tajikistan rank for rye — yield?
- Tajikistan ranks 31st out of 65 countries with data for 2024.
- Is rye — yield rising or falling in Tajikistan?
- Over the last ten years it is up 77.5%. The long-run trend across the full record is volatile.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.