Rye — Yield in Denmark

Denmark: Rye — Yield was 5,801 kg/ha in 2024. ▲ Rising

Latest (2024)
5,801 kg/ha
Change on year
up 4.8%
World rank
2nd
of 69 countries
All-time high
6,492 kg/ha
in 2017
All-time low
2,760 kg/ha
in 1963
Years of data
64
1961–2024

Rye — Yield in Denmark, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for rye — yield in Denmark is 5,801 kg/ha, measured in 2024.

The figure is up 4.8% on the previous year and down 8.8% over ten years.

Over the whole period, rye — yield in Denmark peaked at 6,492 kg/ha in 2017 and was at its lowest, 2,760 kg/ha, in 1963.

That places Denmark 2nd out of 69 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,054 kg/ha 2,760 kg/ha 3,398 kg/ha 9
1970s 3,450 kg/ha 2,954 kg/ha 3,746 kg/ha 10
1980s 4,338 kg/ha 3,561 kg/ha 4,988 kg/ha 10
1990s 4,804 kg/ha 3,497 kg/ha 5,387 kg/ha 10
2000s 4,962 kg/ha 4,465 kg/ha 5,375 kg/ha 10
2010s 5,814 kg/ha 4,889 kg/ha 6,492 kg/ha 10
2020s 5,991 kg/ha 5,535 kg/ha 6,344 kg/ha 5

Countries ranked near Denmark

  1. 1 Uzbekistan 10,105 kg/ha compare
  2. 3 Sweden 5,659 kg/ha compare
  3. 4 Germany 4,825 kg/ha compare
  4. 5 Chile 4,740 kg/ha compare

See the full ranking of 94 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is rye — yield in Denmark?
Rye — yield in Denmark was 5,801 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rye — yield recorded in Denmark?
The highest recorded value was 6,492 kg/ha in 2017.
What is the lowest rye — yield recorded in Denmark?
The lowest recorded value was 2,760 kg/ha in 1963.
How does Denmark rank for rye — yield?
Denmark ranks 2nd out of 69 countries with data for 2024.
Is rye — yield rising or falling in Denmark?
Over the last ten years it is down 8.8%. The long-run trend across the full record is rising.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rye — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,727 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.