Rye — Yield in Belarus
Belarus: Rye — Yield was 2,353 kg/ha in 2024. ▲ Rising
Rye — Yield in Belarus, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Belarus recorded 2,353 kg/ha for rye — yield in 2024.
That represents a change of down 6.5% on the previous year and down 13.3% over ten years.
Over the whole period, rye — yield in Belarus peaked at 3,060 kg/ha in 1992 and was at its lowest, 1,449 kg/ha, in 1999.
That places Belarus 40th out of 65 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Rye — Yield in Belarus, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 3,060 kg/ha | — |
| 1993 | 2,795 kg/ha | -8.6% |
| 1994 | 2,254 kg/ha | -19.4% |
| 1995 | 2,212 kg/ha | -1.9% |
| 1996 | 2,070 kg/ha | -6.4% |
| 1997 | 2,091 kg/ha | +1.0% |
| 1998 | 1,752 kg/ha | -16.2% |
| 1999 | 1,449 kg/ha | -17.3% |
| 2000 | 1,881 kg/ha | +29.8% |
| 2001 | 1,665 kg/ha | -11.5% |
| 2002 | 2,257 kg/ha | +35.5% |
| 2003 | 2,113 kg/ha | -6.4% |
| 2004 | 2,362 kg/ha | +11.8% |
| 2005 | 2,177 kg/ha | -7.8% |
| 2006 | 2,196 kg/ha | +0.9% |
| 2007 | 2,269 kg/ha | +3.3% |
| 2008 | 2,754 kg/ha | +21.4% |
| 2009 | 2,739 kg/ha | -0.6% |
| 2010 | 2,145 kg/ha | -21.7% |
| 2011 | 2,448 kg/ha | +14.2% |
| 2012 | 2,759 kg/ha | +12.7% |
| 2013 | 2,007 kg/ha | -27.3% |
| 2014 | 2,713 kg/ha | +35.2% |
| 2015 | 3,010 kg/ha | +11.0% |
| 2016 | 2,700 kg/ha | -10.3% |
| 2017 | 2,624 kg/ha | -2.8% |
| 2018 | 2,001 kg/ha | -23.7% |
| 2019 | 2,371 kg/ha | +18.5% |
| 2020 | 2,915 kg/ha | +23.0% |
| 2021 | 2,348 kg/ha | -19.5% |
| 2022 | 2,187 kg/ha | -6.9% |
| 2023 | 2,516 kg/ha | +15.1% |
| 2024 | 2,353 kg/ha | -6.5% |
Belarus compared with similar countries
- Belarus's 2,353 kg/ha is above the median for upper middle income countries, which is 1,845 kg/ha, 1.3× the median. (19 countries reporting)
- Belarus's 2,353 kg/ha is below the median for Europe & Central Asia, which is 3,150 kg/ha, 75% of the median. (40 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,210 kg/ha | 1,449 kg/ha | 3,060 kg/ha | 8 |
| 2000s | 2,241 kg/ha | 1,665 kg/ha | 2,754 kg/ha | 10 |
| 2010s | 2,478 kg/ha | 2,001 kg/ha | 3,010 kg/ha | 10 |
| 2020s | 2,464 kg/ha | 2,187 kg/ha | 2,915 kg/ha | 5 |
Countries ranked near Belarus
More agriculture & rural data for Belarus
- Agriculture, forestry, and fishing, value added (current US$), annual 16.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 709.2 current US$ per person (2025)
- Rural population, annual growth rate -2.13 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2051 units per person (2025)
- Share of GDP from agriculture 6.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.9% (2025)
- Agricultural raw materials exports 3.6% (2021)
- Agricultural raw materials imports 1.3% (2021)
Frequently asked questions
- What is rye — yield in Belarus?
- Rye — yield in Belarus was 2,353 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — yield recorded in Belarus?
- The highest recorded value was 3,060 kg/ha in 1992.
- What is the lowest rye — yield recorded in Belarus?
- The lowest recorded value was 1,449 kg/ha in 1999.
- How does Belarus rank for rye — yield?
- Belarus ranks 40th out of 65 countries with data for 2024.
- Is rye — yield rising or falling in Belarus?
- Over the last ten years it is down 13.3%. The long-run trend across the full record is rising.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.