Rye — Gross Production Value in Southern Africa
Southern Africa: Rye — Gross Production Value was 529 1000 Int$ in 2024. ◆ Volatile
Rye — Gross Production Value in Southern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for rye — gross production value in Southern Africa is 529 1000 Int$, measured in 2024.
That represents a change of up 0.2% on the previous year and down 5.5% over ten years.
Over the whole period, rye — gross production value in Southern Africa peaked at 4,051 1000 Int$ in 1964 and was at its lowest, 62 1000 Int$, in 2003.
Southern Africa ranks 21st of 23 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Rye — Gross Production Value in Southern Africa, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 2,401 1000 Int$ | — |
| 1962 | 1,890 1000 Int$ | -21.3% |
| 1963 | 3,241 1000 Int$ | +71.5% |
| 1964 | 4,051 1000 Int$ | +25.0% |
| 1965 | 2,430 1000 Int$ | -40.0% |
| 1966 | 2,082 1000 Int$ | -14.3% |
| 1967 | 3,430 1000 Int$ | +64.7% |
| 1968 | 1,890 1000 Int$ | -44.9% |
| 1969 | 1,971 1000 Int$ | +4.3% |
| 1970 | 1,890 1000 Int$ | -4.1% |
| 1971 | 1,620 1000 Int$ | -14.3% |
| 1972 | 1,890 1000 Int$ | +16.7% |
| 1973 | 1,620 1000 Int$ | -14.3% |
| 1974 | 1,350 1000 Int$ | -16.7% |
| 1975 | 1,080 1000 Int$ | -20.0% |
| 1976 | 1,080 1000 Int$ | +0.0% |
| 1977 | 1,080 1000 Int$ | +0.0% |
| 1978 | 810 1000 Int$ | -25.0% |
| 1979 | 1,620 1000 Int$ | +100.0% |
| 1980 | 1,080 1000 Int$ | -33.3% |
| 1981 | 1,890 1000 Int$ | +75.0% |
| 1982 | 1,890 1000 Int$ | +0.0% |
| 1983 | 1,620 1000 Int$ | -14.3% |
| 1984 | 1,620 1000 Int$ | +0.0% |
| 1985 | 540 1000 Int$ | -66.7% |
| 1986 | 540 1000 Int$ | +0.0% |
| 1987 | 540 1000 Int$ | +0.0% |
| 1988 | 540 1000 Int$ | +0.0% |
| 1989 | 810 1000 Int$ | +50.0% |
| 1990 | 810 1000 Int$ | +0.0% |
| 1991 | 1,080 1000 Int$ | +33.3% |
| 1992 | 540 1000 Int$ | -50.0% |
| 1993 | 810 1000 Int$ | +50.0% |
| 1994 | 810 1000 Int$ | +0.0% |
| 1995 | 797 1000 Int$ | -1.6% |
| 1996 | 909 1000 Int$ | +14.1% |
| 1997 | 864 1000 Int$ | -5.0% |
| 1998 | 810 1000 Int$ | -6.2% |
| 1999 | 810 1000 Int$ | +0.0% |
| 2000 | 324 1000 Int$ | -60.0% |
| 2001 | 440 1000 Int$ | +35.8% |
| 2002 | 189 1000 Int$ | -57.0% |
| 2003 | 62 1000 Int$ | -67.2% |
| 2004 | 167 1000 Int$ | +169.4% |
| 2005 | 378 1000 Int$ | +126.3% |
| 2006 | 810 1000 Int$ | +114.3% |
| 2007 | 837 1000 Int$ | +3.3% |
| 2008 | 810 1000 Int$ | -3.2% |
| 2009 | 540 1000 Int$ | -33.3% |
| 2010 | 512 1000 Int$ | -5.2% |
| 2011 | 584 1000 Int$ | +14.1% |
| 2012 | 614 1000 Int$ | +5.1% |
| 2013 | 626 1000 Int$ | +2.0% |
| 2014 | 560 1000 Int$ | -10.5% |
| 2015 | 498 1000 Int$ | -11.1% |
| 2016 | 561 1000 Int$ | +12.7% |
| 2017 | 517 1000 Int$ | -7.8% |
| 2018 | 525 1000 Int$ | +1.5% |
| 2019 | 534 1000 Int$ | +1.7% |
| 2020 | 526 1000 Int$ | -1.5% |
| 2021 | 528 1000 Int$ | +0.4% |
| 2022 | 529 1000 Int$ | +0.2% |
| 2023 | 528 1000 Int$ | -0.2% |
| 2024 | 529 1000 Int$ | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,598 1000 Int$ | 1,890 1000 Int$ | 4,051 1000 Int$ | 9 |
| 1970s | 1,404 1000 Int$ | 810 1000 Int$ | 1,890 1000 Int$ | 10 |
| 1980s | 1,107 1000 Int$ | 540 1000 Int$ | 1,890 1000 Int$ | 10 |
| 1990s | 824 1000 Int$ | 540 1000 Int$ | 1,080 1000 Int$ | 10 |
| 2000s | 455.7 1000 Int$ | 62 1000 Int$ | 837 1000 Int$ | 10 |
| 2010s | 553.1 1000 Int$ | 498 1000 Int$ | 626 1000 Int$ | 10 |
| 2020s | 528 1000 Int$ | 526 1000 Int$ | 529 1000 Int$ | 5 |
Countries ranked near Southern Africa
More agriculture & rural data for Southern Africa
- Cabbages — Production, annual growth rate -0.3278 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 3.37 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 3.5 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 3.5 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.53 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 3.5 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.34 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.49 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -2.47 % change on previous year (2024)
Frequently asked questions
- What is rye — gross production value in Southern Africa?
- Rye — gross production value in Southern Africa was 529 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — gross production value recorded in Southern Africa?
- The highest recorded value was 4,051 1000 Int$ in 1964.
- What is the lowest rye — gross production value recorded in Southern Africa?
- The lowest recorded value was 62 1000 Int$ in 2003.
- How does Southern Africa rank for rye — gross production value?
- Southern Africa ranks 21st out of 23 groups with data for 2024.
- Is rye — gross production value rising or falling in Southern Africa?
- Over the last ten years it is down 5.5%. The long-run trend across the full record is volatile.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.