Rye — Gross per capita Production Index Number in Western Europe
Western Europe: Rye — Gross per capita Production Index Number was 71.34 in 2024. ▼ Falling
Rye — Gross per capita Production Index Number in Western Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, rye — gross per capita production index number in Western Europe stood at 71.34.
The figure is down 18.9% on the previous year and down 35.8% over ten years.
Over the whole period, rye — gross per capita production index number in Western Europe peaked at 216.49 in 1964 and was at its lowest, 64.31, in 2018.
That places Western Europe 20th out of 23 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Rye — Gross per capita Production Index Number in Western Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 172.81 | — |
| 1962 | 195.18 | +12.9% |
| 1963 | 194.59 | -0.3% |
| 1964 | 216.49 | +11.3% |
| 1965 | 183.46 | -15.3% |
| 1966 | 167.19 | -8.9% |
| 1967 | 193.84 | +15.9% |
| 1968 | 192.14 | -0.9% |
| 1969 | 167.87 | -12.6% |
| 1970 | 154.05 | -8.2% |
| 1971 | 177.13 | +15.0% |
| 1972 | 174.62 | -1.4% |
| 1973 | 155.32 | -11.1% |
| 1974 | 160.91 | +3.6% |
| 1975 | 132.35 | -17.7% |
| 1976 | 131.19 | -0.9% |
| 1977 | 150.81 | +15.0% |
| 1978 | 159.57 | +5.8% |
| 1979 | 139.29 | -12.7% |
| 1980 | 144.78 | +3.9% |
| 1981 | 125.51 | -13.3% |
| 1982 | 131.9 | +5.1% |
| 1983 | 128.64 | -2.5% |
| 1984 | 153.52 | +19.3% |
| 1985 | 146.46 | -4.6% |
| 1986 | 137.93 | -5.8% |
| 1987 | 131.82 | -4.4% |
| 1988 | 116.71 | -11.5% |
| 1989 | 132.01 | +13.1% |
| 1990 | 133.24 | +0.9% |
| 1991 | 111.73 | -16.1% |
| 1992 | 83.27 | -25.5% |
| 1993 | 98.5 | +18.3% |
| 1994 | 111.06 | +12.8% |
| 1995 | 141.25 | +27.2% |
| 1996 | 128.65 | -8.9% |
| 1997 | 138.31 | +7.5% |
| 1998 | 144.79 | +4.7% |
| 1999 | 130.47 | -9.9% |
| 2000 | 124.34 | -4.7% |
| 2001 | 150.04 | +20.7% |
| 2002 | 109.19 | -27.2% |
| 2003 | 69.18 | -36.6% |
| 2004 | 114.59 | +65.6% |
| 2005 | 84.12 | -26.6% |
| 2006 | 77.43 | -8.0% |
| 2007 | 81.37 | +5.1% |
| 2008 | 110.04 | +35.2% |
| 2009 | 123.18 | +11.9% |
| 2010 | 86.23 | -30.0% |
| 2011 | 76.12 | -11.7% |
| 2012 | 112.76 | +48.1% |
| 2013 | 133.92 | +18.8% |
| 2014 | 111.05 | -17.1% |
| 2015 | 99.04 | -10.8% |
| 2016 | 89.91 | -9.2% |
| 2017 | 77.19 | -14.1% |
| 2018 | 64.31 | -16.7% |
| 2019 | 91.91 | +42.9% |
| 2020 | 99.06 | +7.8% |
| 2021 | 93.97 | -5.1% |
| 2022 | 88.17 | -6.2% |
| 2023 | 88 | -0.2% |
| 2024 | 71.34 | -18.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 187.06 | 167.19 | 216.49 | 9 |
| 1970s | 153.52 | 131.19 | 177.13 | 10 |
| 1980s | 134.93 | 116.71 | 153.52 | 10 |
| 1990s | 122.13 | 83.27 | 144.79 | 10 |
| 2000s | 104.35 | 69.18 | 150.04 | 10 |
| 2010s | 94.24 | 64.31 | 133.92 | 10 |
| 2020s | 88.11 | 71.34 | 99.06 | 5 |
Countries ranked near Western Europe
More agriculture & rural data for Western Europe
- Vegetables Primary — Area harvested, annual growth rate 3.26 % change on previous year (2024)
- Cabbages — Production, annual growth rate 6.56 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.16 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 7.8 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 5.5 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.17 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 8.97 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -6.56 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.59 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.9364 % change on previous year (2024)
Frequently asked questions
- What is rye — gross per capita production index number in Western Europe?
- Rye — gross per capita production index number in Western Europe was 71.34 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — gross per capita production index number recorded in Western Europe?
- The highest recorded value was 216.49 in 1964.
- What is the lowest rye — gross per capita production index number recorded in Western Europe?
- The lowest recorded value was 64.31 in 2018.
- How does Western Europe rank for rye — gross per capita production index number?
- Western Europe ranks 20th out of 23 groups with data for 2024.
- Is rye — gross per capita production index number rising or falling in Western Europe?
- Over the last ten years it is down 35.8%. The long-run trend across the full record is falling.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.