Rye — Gross per capita Production Index Number in Montenegro

Montenegro: Rye — Gross per capita Production Index Number was 35.67 in 2024. ▲ Rising

Latest (2024)
35.67
Change on year
down 51.4%
World rank
59th
of 59 countries
All-time high
135.82
in 2013
All-time low
12.07
in 2007
Years of data
19
2006–2024

Rye — Gross per capita Production Index Number in Montenegro, 2006–2024

02550751001252006201520242006: 93.22007: 12.12008: 35.32009: 61.42010: 49.12011: 128.92012: 77.92013: 135.82014: 125.22015: 80.92016: 93.92017: 101.82018: 108.32019: 98.52020: 89.82021: 792022: 802023: 73.42024: 35.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for rye — gross per capita production index number in Montenegro is 35.67, measured in 2024.

The figure is down 51.4% on the previous year and down 71.5% over ten years.

Over the whole period, rye — gross per capita production index number in Montenegro peaked at 135.82 in 2013 and was at its lowest, 12.07, in 2007.

That places Montenegro 59th out of 59 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 19 years of available data.

Rye — Gross per capita Production Index Number in Montenegro, year by year

Annual values for Rye — Gross per capita Production Index Number (2014-2016 = 100) in Montenegro, 2006 to 2024.
Year Value Change
2006 93.2
2007 12.07 -87.0%
2008 35.3 +192.5%
2009 61.4 +73.9%
2010 49.1 -20.0%
2011 128.92 +162.6%
2012 77.86 -39.6%
2013 135.82 +74.4%
2014 125.15 -7.9%
2015 80.92 -35.3%
2016 93.94 +16.1%
2017 101.79 +8.4%
2018 108.32 +6.4%
2019 98.54 -9.0%
2020 89.77 -8.9%
2021 78.96 -12.0%
2022 79.99 +1.3%
2023 73.39 -8.3%
2024 35.67 -51.4%

Averages by decade

DecadeAverage LowestHighest Years
2000s 50.49 12.07 93.2 4
2010s 100.04 49.1 135.82 10
2020s 71.56 35.67 89.77 5

Countries ranked near Montenegro

  1. 56 Norway 51.21 compare
  2. 57 Russian Federation 45.63 compare
  3. 58 Spain 41.6 compare

See the full ranking of 88 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is rye — gross per capita production index number in Montenegro?
Rye — gross per capita production index number in Montenegro was 35.67 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rye — gross per capita production index number recorded in Montenegro?
The highest recorded value was 135.82 in 2013.
What is the lowest rye — gross per capita production index number recorded in Montenegro?
The lowest recorded value was 12.07 in 2007.
How does Montenegro rank for rye — gross per capita production index number?
Montenegro ranks 59th out of 59 countries with data for 2024.
Is rye — gross per capita production index number rising or falling in Montenegro?
Over the last ten years it is down 71.5%. The long-run trend across the full record is rising.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Rye — Gross per capita Production Index Number in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/rye-gross-per-capita-production-index-number-2014-2016-100/montenegro/

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About this data

Indicator
Rye — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 4,342 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.