Rye — Area harvested in Italy

Italy: Rye — Area harvested was 3,690 ha in 2024. ◆ Volatile

Latest (2024)
3,690 ha
Change on year
up 2.8%
World rank
41st
of 70 countries
All-time high
59,649 ha
in 1961
All-time low
2,654 ha
in 2005
Years of data
64
1961–2024

Rye — Area harvested in Italy, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for rye — area harvested in Italy is 3,690 ha, measured in 2024.

The figure is up 2.8% on the previous year and down 3.8% over ten years.

Over the whole period, rye — area harvested in Italy peaked at 59,649 ha in 1961 and was at its lowest, 2,654 ha, in 2005.

That places Italy 41st out of 70 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 48,760 ha 38,000 ha 59,649 ha 9
1970s 19,567 ha 14,932 ha 35,309 ha 10
1980s 10,316 ha 7,513 ha 14,963 ha 10
1990s 7,751 ha 4,386 ha 11,000 ha 10
2000s 3,329 ha 2,654 ha 4,733 ha 10
2010s 4,234 ha 3,540 ha 4,988 ha 10
2020s 3,536 ha 3,380 ha 3,690 ha 5

Countries ranked near Italy

  1. 38 Norway 5,730 ha compare
  2. 39 Serbia 4,610 ha compare
  3. 40 Morocco 3,705 ha compare
  4. 42 Brazil 3,360 ha compare
  5. 43 North Macedonia 3,189 ha compare
  6. 44 Switzerland 1,970 ha compare

See the full ranking of 95 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is rye — area harvested in Italy?
Rye — area harvested in Italy was 3,690 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rye — area harvested recorded in Italy?
The highest recorded value was 59,649 ha in 1961.
What is the lowest rye — area harvested recorded in Italy?
The lowest recorded value was 2,654 ha in 2005.
How does Italy rank for rye — area harvested?
Italy ranks 41st out of 70 countries with data for 2024.
Is rye — area harvested rising or falling in Italy?
Over the last ten years it is down 3.8%. The long-run trend across the full record is volatile.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rye — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,865 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.