Rubber — Other uses in Serbia

Serbia: Rubber — Other uses was 14,887 t in 2013. ▲ Rising

Latest (2013)
14,887 t
Change on year
up 33.8%
World rank
44th
of 151 countries
All-time high
14,887 t
in 2013
All-time low
460 t
in 2007
Years of data
8
2006–2013

Rubber — Other uses in Serbia, 2006–2013

05.0k10.0k15.0k2006200920132006: 7.1k t2007: 460 t2008: 6.9k t2009: 9.0k t2010: 11.5k t2011: 12.4k t2012: 11.1k t2013: 14.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for rubber — other uses in Serbia is 14,887 t, measured in 2013. That is the highest value across all 8 years on record.

That represents a change of up 33.8% on the previous year and up 109.7% over ten years.

That places Serbia 44th out of 151 countries with data for 2013, putting it in the middle of the range.

Rubber — Other uses in Serbia, year by year

Annual values for Rubber — Other uses (non-food) in Serbia, 2006 to 2013.
Year t Change
2006 7,099 t
2007 460 t -93.5%
2008 6,903 t +1400.7%
2009 9,000 t +30.4%
2010 11,492 t +27.7%
2011 12,369 t +7.6%
2012 11,127 t -10.0%
2013 14,887 t +33.8%

Averages by decade

DecadeAverage LowestHighest Years
2000s 5,866 t 460 t 9,000 t 4
2010s 12,469 t 11,127 t 14,887 t 4

Countries ranked near Serbia

  1. 41 Portugal 24,001 t compare
  2. 42 Guatemala 20,595 t compare
  3. 43 Slovenia 15,572 t compare
  4. 45 Finland 14,272 t compare
  5. 46 Peru 13,714 t compare
  6. 47 Chile 12,934 t compare

See the full ranking of 193 places →

More agriculture & rural data for Serbia

All data for Serbia →

Frequently asked questions

What is rubber — other uses in Serbia?
Rubber — other uses in Serbia was 14,887 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rubber — other uses recorded in Serbia?
The highest recorded value was 14,887 t in 2013.
What is the lowest rubber — other uses recorded in Serbia?
The lowest recorded value was 460 t in 2007.
How does Serbia rank for rubber — other uses?
Serbia ranks 44th out of 151 countries with data for 2013.
Is rubber — other uses rising or falling in Serbia?
Over the last ten years it is up 109.7%. The long-run trend across the full record is rising.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rubber — Other uses (non-food). Statizoid updates them automatically from the source API.

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Rubber — Other uses in Serbia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/rubber-other-uses-non-food/serbia/

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About this data

Indicator
Rubber — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
193 places, 9,268 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.