Roots, tubers, plantains and their products — Riboflavin supply in China, Hong Kong SAR
China, Hong Kong SAR: Roots, tubers, plantains and their products — Riboflavin supply was 0.01 mg/cap/d in 2023. ◆ Volatile
Roots, tubers, plantains and their products — Riboflavin supply in China, Hong Kong SAR, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
China, Hong Kong SAR recorded 0.01 mg/cap/d for roots, tubers, plantains and their products — riboflavin supply in 2023. That is the highest value across all 14 years on record.
Over the whole period, roots, tubers, plantains and their products — riboflavin supply in China, Hong Kong SAR peaked at 0.01 mg/cap/d in 2019 and was at its lowest, 0 mg/cap/d, in 2010.
China, Hong Kong SAR ranks 146th of 163 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Roots, tubers, plantains and their products — Riboflavin supply in China, Hong Kong SAR, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 0 mg/cap/d | — |
| 2011 | 0 mg/cap/d | — |
| 2012 | 0 mg/cap/d | — |
| 2013 | 0 mg/cap/d | — |
| 2014 | 0 mg/cap/d | — |
| 2015 | 0 mg/cap/d | — |
| 2016 | 0 mg/cap/d | — |
| 2017 | 0 mg/cap/d | — |
| 2018 | 0 mg/cap/d | — |
| 2019 | 0.01 mg/cap/d | — |
| 2020 | 0 mg/cap/d | -100.0% |
| 2021 | 0.01 mg/cap/d | — |
| 2022 | 0.01 mg/cap/d | +0.0% |
| 2023 | 0.01 mg/cap/d | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.001 mg/cap/d | 0 mg/cap/d | 0.01 mg/cap/d | 10 |
| 2020s | 0.0075 mg/cap/d | 0 mg/cap/d | 0.01 mg/cap/d | 4 |
Countries ranked near China, Hong Kong SAR
- 146 Bahamas 0.01 mg/cap/d compare
- 146 Belize 0.01 mg/cap/d compare
- 146 Burkina Faso 0.01 mg/cap/d compare
- 146 China, Macao SAR 0.01 mg/cap/d compare
- 146 China, Taiwan Province of 0.01 mg/cap/d compare
- 146 Djibouti 0.01 mg/cap/d compare
- 146 Iraq 0.01 mg/cap/d compare
- 146 Kiribati 0.01 mg/cap/d compare
- 146 Malaysia 0.01 mg/cap/d compare
- 146 Mauritania 0.01 mg/cap/d compare
- 146 Mexico 0.01 mg/cap/d compare
- 146 Nauru 0.01 mg/cap/d compare
- 146 Republic of Korea 0.01 mg/cap/d compare
- 146 Thailand 0.01 mg/cap/d compare
- 146 Yemen 0.01 mg/cap/d compare
More agriculture & rural data for China, Hong Kong SAR
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.1896 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 0 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 0 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Meat, Total — Production, annual growth rate -3.81 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 1.82 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 1.77 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate -21.13 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 6.1 % change on previous year (2024)
Frequently asked questions
- What is roots, tubers, plantains and their products — riboflavin supply in China, Hong Kong SAR?
- Roots, tubers, plantains and their products — riboflavin supply in China, Hong Kong SAR was 0.01 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest roots, tubers, plantains and their products — riboflavin supply recorded in China, Hong Kong SAR?
- The highest recorded value was 0.01 mg/cap/d in 2019.
- What is the lowest roots, tubers, plantains and their products — riboflavin supply recorded in China, Hong Kong SAR?
- The lowest recorded value was 0 mg/cap/d in 2010.
- How does China, Hong Kong SAR rank for roots, tubers, plantains and their products — riboflavin supply?
- China, Hong Kong SAR ranks 146th out of 163 countries with data for 2023.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Riboflavin supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.