Roots, tubers, plantains and their products — Potassium supply — Value in Malaysia

Malaysia: Roots, tubers, plantains and their products — Potassium supply — Value was 138 mg/cap/d in 2023. ▲ Rising

Latest (2023)
138 mg/cap/d
Change on year
down 2.8%
World rank
151st
of 163 countries
All-time high
145 mg/cap/d
in 2015
All-time low
85 mg/cap/d
in 2010
Years of data
14
2010–2023

Roots, tubers, plantains and their products — Potassium supply — Value in Malaysia, 2010–2023

0501001502010201620232010: 85 mg/cap/d2011: 88 mg/cap/d2012: 97 mg/cap/d2013: 97 mg/cap/d2014: 106 mg/cap/d2015: 145 mg/cap/d2016: 128 mg/cap/d2017: 122 mg/cap/d2018: 127 mg/cap/d2019: 129 mg/cap/d2020: 130 mg/cap/d2021: 131 mg/cap/d2022: 142 mg/cap/d2023: 138 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, roots, tubers, plantains and their products — potassium supply — value in Malaysia stood at 138 mg/cap/d.

The figure is down 2.8% on the previous year and up 42.3% over ten years.

Over the whole period, roots, tubers, plantains and their products — potassium supply — value in Malaysia peaked at 145 mg/cap/d in 2015 and was at its lowest, 85 mg/cap/d, in 2010.

Malaysia ranks 151st of 163 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Roots, tubers, plantains and their products — Potassium supply — Value in Malaysia, year by year

Annual values for Roots, tubers, plantains and their products — Potassium supply — Value in Malaysia, 2010 to 2023.
Year mg/cap/d Change
2010 85 mg/cap/d
2011 88 mg/cap/d +3.5%
2012 97 mg/cap/d +10.2%
2013 97 mg/cap/d +0.0%
2014 106 mg/cap/d +9.3%
2015 145 mg/cap/d +36.8%
2016 128 mg/cap/d -11.7%
2017 122 mg/cap/d -4.7%
2018 127 mg/cap/d +4.1%
2019 129 mg/cap/d +1.6%
2020 130 mg/cap/d +0.8%
2021 131 mg/cap/d +0.8%
2022 142 mg/cap/d +8.4%
2023 138 mg/cap/d -2.8%

Averages by decade

DecadeAverage LowestHighest Years
2010s 112.4 mg/cap/d 85 mg/cap/d 145 mg/cap/d 10
2020s 135.25 mg/cap/d 130 mg/cap/d 142 mg/cap/d 4

Countries ranked near Malaysia

  1. 148 Honduras 159 mg/cap/d compare
  2. 149 Kiribati 157 mg/cap/d compare
  3. 150 Belize 153 mg/cap/d compare
  4. 152 China, Macao SAR 135 mg/cap/d compare
  5. 153 Mauritania 122 mg/cap/d compare
  6. 154 China, Taiwan Province of 118 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is roots, tubers, plantains and their products — potassium supply — value in Malaysia?
Roots, tubers, plantains and their products — potassium supply — value in Malaysia was 138 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest roots, tubers, plantains and their products — potassium supply — value recorded in Malaysia?
The highest recorded value was 145 mg/cap/d in 2015.
What is the lowest roots, tubers, plantains and their products — potassium supply — value recorded in Malaysia?
The lowest recorded value was 85 mg/cap/d in 2010.
How does Malaysia rank for roots, tubers, plantains and their products — potassium supply — value?
Malaysia ranks 151st out of 163 countries with data for 2023.
Is roots, tubers, plantains and their products — potassium supply — value rising or falling in Malaysia?
Over the last ten years it is up 42.3%. The long-run trend across the full record is rising.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Potassium supply — Value. Statizoid updates them automatically from the source API.

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Roots, tubers, plantains and their products — Potassium supply — Value in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/roots-tubers-plantains-and-their-products-potassium-supply-value/malaysia/

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About this data

Indicator
Roots, tubers, plantains and their products — Potassium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.