Roots, tubers, plantains and their products — Phosphorus supply in Thailand

Thailand: Roots, tubers, plantains and their products — Phosphorus supply was 11 mg/cap/d in 2023. ▲ Rising

Latest (2023)
11 mg/cap/d
Change on year
up 22.2%
World rank
157th
of 163 countries
All-time high
11 mg/cap/d
in 2019
All-time low
9 mg/cap/d
in 2010
Years of data
14
2010–2023

Roots, tubers, plantains and their products — Phosphorus supply in Thailand, 2010–2023

02.557.5102010201620232010: 9 mg/cap/d2011: 9 mg/cap/d2012: 10 mg/cap/d2013: 10 mg/cap/d2014: 10 mg/cap/d2015: 10 mg/cap/d2016: 10 mg/cap/d2017: 9 mg/cap/d2018: 9 mg/cap/d2019: 11 mg/cap/d2020: 10 mg/cap/d2021: 10 mg/cap/d2022: 9 mg/cap/d2023: 11 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, roots, tubers, plantains and their products — phosphorus supply in Thailand stood at 11 mg/cap/d. That is the highest value across all 14 years on record.

That represents a change of up 22.2% on the previous year and up 10.0% over ten years.

Over the whole period, roots, tubers, plantains and their products — phosphorus supply in Thailand peaked at 11 mg/cap/d in 2019 and was at its lowest, 9 mg/cap/d, in 2010.

Thailand ranks 157th of 163 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Roots, tubers, plantains and their products — Phosphorus supply in Thailand, year by year

Annual values for Roots, tubers, plantains and their products — Phosphorus supply — Value in Thailand, 2010 to 2023.
Year mg/cap/d Change
2010 9 mg/cap/d
2011 9 mg/cap/d +0.0%
2012 10 mg/cap/d +11.1%
2013 10 mg/cap/d +0.0%
2014 10 mg/cap/d +0.0%
2015 10 mg/cap/d +0.0%
2016 10 mg/cap/d +0.0%
2017 9 mg/cap/d -10.0%
2018 9 mg/cap/d +0.0%
2019 11 mg/cap/d +22.2%
2020 10 mg/cap/d -9.1%
2021 10 mg/cap/d +0.0%
2022 9 mg/cap/d -10.0%
2023 11 mg/cap/d +22.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 9.7 mg/cap/d 9 mg/cap/d 11 mg/cap/d 10
2020s 10 mg/cap/d 9 mg/cap/d 11 mg/cap/d 4

Countries ranked near Thailand

  1. 156 Mauritania 14 mg/cap/d compare
  2. 158 Iraq 10 mg/cap/d compare
  3. 159 Burkina Faso 9 mg/cap/d compare
  4. 160 Naoero 8 mg/cap/d compare
  5. 160 Yemen 8 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is roots, tubers, plantains and their products — phosphorus supply in Thailand?
Roots, tubers, plantains and their products — phosphorus supply in Thailand was 11 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest roots, tubers, plantains and their products — phosphorus supply recorded in Thailand?
The highest recorded value was 11 mg/cap/d in 2019.
What is the lowest roots, tubers, plantains and their products — phosphorus supply recorded in Thailand?
The lowest recorded value was 9 mg/cap/d in 2010.
How does Thailand rank for roots, tubers, plantains and their products — phosphorus supply?
Thailand ranks 157th out of 163 countries with data for 2023.
Is roots, tubers, plantains and their products — phosphorus supply rising or falling in Thailand?
Over the last ten years it is up 10.0%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

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Roots, tubers, plantains and their products — Phosphorus supply in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/roots-tubers-plantains-and-their-products-phosphorus-supply-value/thailand/

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About this data

Indicator
Roots, tubers, plantains and their products — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.