Roots, tubers, plantains and their products — Phosphorus supply in Philippines

Philippines: Roots, tubers, plantains and their products — Phosphorus supply was 28 mg/cap/d in 2023. ▲ Rising

Latest (2023)
28 mg/cap/d
Change on year
down 3.4%
World rank
142nd
of 163 countries
All-time high
29 mg/cap/d
in 2020
All-time low
13 mg/cap/d
in 2011
Years of data
14
2010–2023

Roots, tubers, plantains and their products — Phosphorus supply in Philippines, 2010–2023

01020302010201620232010: 14 mg/cap/d2011: 13 mg/cap/d2012: 13 mg/cap/d2013: 14 mg/cap/d2014: 28 mg/cap/d2015: 28 mg/cap/d2016: 28 mg/cap/d2017: 28 mg/cap/d2018: 28 mg/cap/d2019: 28 mg/cap/d2020: 29 mg/cap/d2021: 29 mg/cap/d2022: 29 mg/cap/d2023: 28 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, roots, tubers, plantains and their products — phosphorus supply in Philippines stood at 28 mg/cap/d.

That represents a change of down 3.4% on the previous year and up 100.0% over ten years.

Over the whole period, roots, tubers, plantains and their products — phosphorus supply in Philippines peaked at 29 mg/cap/d in 2020 and was at its lowest, 13 mg/cap/d, in 2011.

Philippines ranks 142nd of 163 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Roots, tubers, plantains and their products — Phosphorus supply in Philippines, year by year

Annual values for Roots, tubers, plantains and their products — Phosphorus supply — Value in Philippines, 2010 to 2023.
Year mg/cap/d Change
2010 14 mg/cap/d
2011 13 mg/cap/d -7.1%
2012 13 mg/cap/d +0.0%
2013 14 mg/cap/d +7.7%
2014 28 mg/cap/d +100.0%
2015 28 mg/cap/d +0.0%
2016 28 mg/cap/d +0.0%
2017 28 mg/cap/d +0.0%
2018 28 mg/cap/d +0.0%
2019 28 mg/cap/d +0.0%
2020 29 mg/cap/d +3.6%
2021 29 mg/cap/d +0.0%
2022 29 mg/cap/d +0.0%
2023 28 mg/cap/d -3.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 22.2 mg/cap/d 13 mg/cap/d 28 mg/cap/d 10
2020s 28.75 mg/cap/d 28 mg/cap/d 29 mg/cap/d 4

Countries ranked near Philippines

  1. 143 China, Macao SAR 24 mg/cap/d compare
  2. 143 Niger 24 mg/cap/d compare
  3. 145 Kiribati 23 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is roots, tubers, plantains and their products — phosphorus supply in Philippines?
Roots, tubers, plantains and their products — phosphorus supply in Philippines was 28 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest roots, tubers, plantains and their products — phosphorus supply recorded in Philippines?
The highest recorded value was 29 mg/cap/d in 2020.
What is the lowest roots, tubers, plantains and their products — phosphorus supply recorded in Philippines?
The lowest recorded value was 13 mg/cap/d in 2011.
How does Philippines rank for roots, tubers, plantains and their products — phosphorus supply?
Philippines ranks 142nd out of 163 countries with data for 2023.
Is roots, tubers, plantains and their products — phosphorus supply rising or falling in Philippines?
Over the last ten years it is up 100.0%. The long-run trend across the full record is rising.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

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Roots, tubers, plantains and their products — Phosphorus supply in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/roots-tubers-plantains-and-their-products-phosphorus-supply-value/philippines/

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About this data

Indicator
Roots, tubers, plantains and their products — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.