Roots, tubers, plantains and their products — Phosphorus supply in Australia

Australia: Roots, tubers, plantains and their products — Phosphorus supply was 73 mg/cap/d in 2023. ▼ Falling

Latest (2023)
73 mg/cap/d
Change on year
up 30.4%
World rank
58th
of 163 countries
All-time high
73 mg/cap/d
in 2023
All-time low
56 mg/cap/d
in 2022
Years of data
14
2010–2023

Roots, tubers, plantains and their products — Phosphorus supply in Australia, 2010–2023

0204060802010201620232010: 69 mg/cap/d2011: 62 mg/cap/d2012: 69 mg/cap/d2013: 66 mg/cap/d2014: 63 mg/cap/d2015: 62 mg/cap/d2016: 59 mg/cap/d2017: 58 mg/cap/d2018: 59 mg/cap/d2019: 58 mg/cap/d2020: 57 mg/cap/d2021: 60 mg/cap/d2022: 56 mg/cap/d2023: 73 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, roots, tubers, plantains and their products — phosphorus supply in Australia stood at 73 mg/cap/d. That is the highest value across all 14 years on record.

That represents a change of up 30.4% on the previous year and up 10.6% over ten years.

Over the whole period, roots, tubers, plantains and their products — phosphorus supply in Australia peaked at 73 mg/cap/d in 2023 and was at its lowest, 56 mg/cap/d, in 2022.

Australia ranks 58th of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Roots, tubers, plantains and their products — Phosphorus supply in Australia, year by year

Annual values for Roots, tubers, plantains and their products — Phosphorus supply — Value in Australia, 2010 to 2023.
Year mg/cap/d Change
2010 69 mg/cap/d
2011 62 mg/cap/d -10.1%
2012 69 mg/cap/d +11.3%
2013 66 mg/cap/d -4.3%
2014 63 mg/cap/d -4.5%
2015 62 mg/cap/d -1.6%
2016 59 mg/cap/d -4.8%
2017 58 mg/cap/d -1.7%
2018 59 mg/cap/d +1.7%
2019 58 mg/cap/d -1.7%
2020 57 mg/cap/d -1.7%
2021 60 mg/cap/d +5.3%
2022 56 mg/cap/d -6.7%
2023 73 mg/cap/d +30.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 62.5 mg/cap/d 58 mg/cap/d 69 mg/cap/d 10
2020s 61.5 mg/cap/d 56 mg/cap/d 73 mg/cap/d 4

Countries ranked near Australia

  1. 55 China 76 mg/cap/d compare
  2. 56 Turkmenistan 75 mg/cap/d compare
  3. 57 Armenia 74 mg/cap/d compare
  4. 58 Portugal 73 mg/cap/d compare
  5. 60 Barbados 71 mg/cap/d compare
  6. 60 Latvia 71 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is roots, tubers, plantains and their products — phosphorus supply in Australia?
Roots, tubers, plantains and their products — phosphorus supply in Australia was 73 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest roots, tubers, plantains and their products — phosphorus supply recorded in Australia?
The highest recorded value was 73 mg/cap/d in 2023.
What is the lowest roots, tubers, plantains and their products — phosphorus supply recorded in Australia?
The lowest recorded value was 56 mg/cap/d in 2022.
How does Australia rank for roots, tubers, plantains and their products — phosphorus supply?
Australia ranks 58th out of 163 countries with data for 2023.
Is roots, tubers, plantains and their products — phosphorus supply rising or falling in Australia?
Over the last ten years it is up 10.6%. The long-run trend across the full record is falling.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

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Roots, tubers, plantains and their products — Phosphorus supply in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/roots-tubers-plantains-and-their-products-phosphorus-supply-value/australia/

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About this data

Indicator
Roots, tubers, plantains and their products — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.