Roots, Other — Fat supply quantity in Romania

Romania: Roots, Other — Fat supply quantity was 0.17 t in 2023. ◆ Volatile

Latest (2023)
0.17 t
Change on year
up 41.7%
World rank
122nd
of 177 countries
All-time high
3.02 t
in 2010
All-time low
0 t
in 2012
Years of data
14
2010–2023

Roots, Other — Fat supply quantity in Romania, 2010–2023

01232010201620232010: 3 t2011: 0.7 t2012: 0 t2013: 0 t2014: 0 t2015: 0 t2016: 0.36 t2017: 0.15 t2018: 0.1 t2019: 0.22 t2020: 0.17 t2021: 0.12 t2022: 0.12 t2023: 0.17 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for roots, other — fat supply quantity in Romania is 0.17 t, measured in 2023.

That represents a change of up 41.7% on the previous year and up 70.0% over five years.

Over the whole period, roots, other — fat supply quantity in Romania peaked at 3.02 t in 2010 and was at its lowest, 0 t, in 2012.

That places Romania 122nd out of 177 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.455 t 0 t 3.02 t 10
2020s 0.145 t 0.12 t 0.17 t 4

Countries ranked near Romania

  1. 119 Maldives 0.25 t compare
  2. 120 Belgium 0.24 t compare
  3. 121 Seychelles 0.2 t compare
  4. 122 Jordan 0.17 t compare
  5. 122 Iceland 0.17 t compare
  6. 125 Tunisia 0.15 t compare

See the full ranking of 208 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is roots, other — fat supply quantity in Romania?
Roots, other — fat supply quantity in Romania was 0.17 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest roots, other — fat supply quantity recorded in Romania?
The highest recorded value was 3.02 t in 2010.
What is the lowest roots, other — fat supply quantity recorded in Romania?
The lowest recorded value was 0 t in 2012.
How does Romania rank for roots, other — fat supply quantity?
Romania ranks 122nd out of 177 countries with data for 2023.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, Other — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Roots, Other — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 2,774 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.