Roots and Tubers, Total — Yield in Germany
Germany: Roots and Tubers, Total — Yield was 45,015 kg/ha in 2024. ▲ Rising
Roots and Tubers, Total — Yield in Germany, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, roots and tubers, total — yield in Germany stood at 45,015 kg/ha.
Compared with earlier readings it is up 2.7% on the previous year and down 5.1% over ten years.
Over the whole period, roots and tubers, total — yield in Germany peaked at 47,415 kg/ha in 2014 and was at its lowest, 16,387 kg/ha, in 1976.
That places Germany 5th out of 189 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 21,945 kg/ha | 18,059 kg/ha | 25,381 kg/ha | 9 |
| 1970s | 22,019 kg/ha | 16,387 kg/ha | 25,685 kg/ha | 10 |
| 1980s | 25,336 kg/ha | 18,240 kg/ha | 29,717 kg/ha | 10 |
| 1990s | 34,248 kg/ha | 25,776 kg/ha | 39,254 kg/ha | 10 |
| 2000s | 41,090 kg/ha | 34,518 kg/ha | 44,304 kg/ha | 10 |
| 2010s | 42,704 kg/ha | 35,372 kg/ha | 47,415 kg/ha | 10 |
| 2020s | 43,119 kg/ha | 40,103 kg/ha | 45,015 kg/ha | 5 |
Countries ranked near Germany
- 2 United Kingdom of Great Britain and Northern Ireland 46,581 kg/ha compare
- 3 Denmark 45,835 kg/ha compare
- 4 Belgium-Luxembourg 45,136 kg/ha compare
- 6 France 42,436 kg/ha compare
- 7 Australia and New Zealand 42,221 kg/ha compare
- 8 Netherlands (Kingdom of the) 41,703 kg/ha compare
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Agriculture share gdp 0.8714 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.8714 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is roots and tubers, total — yield in Germany?
- Roots and tubers, total — yield in Germany was 45,015 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest roots and tubers, total — yield recorded in Germany?
- The highest recorded value was 47,415 kg/ha in 2014.
- What is the lowest roots and tubers, total — yield recorded in Germany?
- The lowest recorded value was 16,387 kg/ha in 1976.
- How does Germany rank for roots and tubers, total — yield?
- Germany ranks 5th out of 189 countries with data for 2024.
- Is roots and tubers, total — yield rising or falling in Germany?
- Over the last ten years it is down 5.1%. The long-run trend across the full record is rising.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.