Roots and Tubers, Total — Production in Singapore

Singapore: Roots and Tubers, Total — Production was 15.83 t in 2024. ◆ Volatile

Latest (2024)
15.83 t
Change on year
up 0.7%
World rank
191st
of 191 countries
All-time high
8,174 t
in 1969
All-time low
10 t
in 1997
Years of data
64
1961–2024

Roots and Tubers, Total — Production in Singapore, 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, roots and tubers, total — production in Singapore stood at 15.83 t.

Compared with earlier readings it is up 0.7% on the previous year and up 6.2% over ten years.

Over the whole period, roots and tubers, total — production in Singapore peaked at 8,174 t in 1969 and was at its lowest, 10 t, in 1997.

That places Singapore 191st out of 191 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Roots and Tubers, Total — Production in Singapore, year by year

Annual values for Roots and Tubers, Total — Production in Singapore, 1961 to 2024.
Year t Change
1961 6,705 t
1962 7,396 t +10.3%
1963 7,473 t +1.0%
1964 8,082 t +8.1%
1965 8,036 t -0.6%
1966 7,899 t -1.7%
1967 7,838 t -0.8%
1968 7,940 t +1.3%
1969 8,174 t +2.9%
1970 7,091 t -13.2%
1971 7,280 t +2.7%
1972 6,775 t -6.9%
1973 5,445 t -19.6%
1974 3,850 t -29.3%
1975 1,913 t -50.3%
1976 2,111 t +10.4%
1977 2,427 t +15.0%
1978 2,345 t -3.4%
1979 1,750 t -25.4%
1980 1,821 t +4.1%
1981 1,327 t -27.1%
1982 1,286 t -3.1%
1983 837 t -34.9%
1984 713 t -14.8%
1985 533 t -25.2%
1986 358 t -32.8%
1987 235 t -34.4%
1988 128 t -45.5%
1989 84 t -34.4%
1990 45 t -46.4%
1991 30.6 t -32.0%
1992 30 t -2.0%
1993 26.73 t -10.9%
1994 24.16 t -9.6%
1995 22.07 t -8.7%
1996 20 t -9.4%
1997 10 t -50.0%
1998 10 t +0.0%
1999 11.45 t +14.5%
2000 11.13 t -2.8%
2001 10.83 t -2.7%
2002 10.59 t -2.2%
2003 10.69 t +0.9%
2004 10.89 t +1.9%
2005 11.04 t +1.4%
2006 10.95 t -0.8%
2007 12.24 t +11.8%
2008 12.94 t +5.7%
2009 13.68 t +5.7%
2010 14.07 t +2.9%
2011 14.44 t +2.6%
2012 14.87 t +3.0%
2013 14.87 t +0.0%
2014 14.9 t +0.2%
2015 15.55 t +4.4%
2016 14.83 t -4.6%
2017 14.98 t +1.0%
2018 15.15 t +1.1%
2019 15.32 t +1.1%
2020 15.39 t +0.5%
2021 15.48 t +0.6%
2022 15.6 t +0.8%
2023 15.72 t +0.8%
2024 15.83 t +0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,727 t 6,705 t 8,174 t 9
1970s 4,099 t 1,750 t 7,280 t 10
1980s 732.2 t 84 t 1,821 t 10
1990s 23 t 10 t 45 t 10
2000s 11.5 t 10.59 t 13.68 t 10
2010s 14.9 t 14.07 t 15.55 t 10
2020s 15.6 t 15.39 t 15.83 t 5

Countries ranked near Singapore

  1. 188 Bahrain 80 t compare
  2. 189 China, Hong Kong SAR 60.75 t compare
  3. 190 Maldives 21.73 t compare

See the full ranking of 240 places →

More agriculture & rural data for Singapore

All data for Singapore →

Frequently asked questions

What is roots and tubers, total — production in Singapore?
Roots and tubers, total — production in Singapore was 15.83 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — production recorded in Singapore?
The highest recorded value was 8,174 t in 1969.
What is the lowest roots and tubers, total — production recorded in Singapore?
The lowest recorded value was 10 t in 1997.
How does Singapore rank for roots and tubers, total — production?
Singapore ranks 191st out of 191 countries with data for 2024.
Is roots and tubers, total — production rising or falling in Singapore?
Over the last ten years it is up 6.2%. The long-run trend across the full record is volatile.
Where does this Singapore data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Production. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Production in Singapore. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-production/singapore/

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About this data

Indicator
Roots and Tubers, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.