Roots and Tubers, Total — Gross per capita Production Index Number in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Roots and Tubers, Total — Gross per capita Production Index Number was 92.29 in 2024. ▼ Falling
Roots and Tubers, Total — Gross per capita Production Index Number in United Kingdom of Great Britain and Northern Ireland, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for roots and tubers, total — gross per capita production index number in United Kingdom of Great Britain and Northern Ireland is 92.29, measured in 2024.
The figure is up 16.5% on the previous year and down 12.5% over ten years.
Over the whole period, roots and tubers, total — gross per capita production index number in United Kingdom of Great Britain and Northern Ireland peaked at 170.38 in 1965 and was at its lowest, 79.23, in 2023.
That places United Kingdom of Great Britain and Northern Ireland 99th out of 181 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Roots and Tubers, Total — Gross per capita Production Index Number in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 148.99 | — |
| 1962 | 156.03 | +4.7% |
| 1963 | 155.16 | -0.6% |
| 1964 | 161.7 | +4.2% |
| 1965 | 170.38 | +5.4% |
| 1966 | 145.93 | -14.4% |
| 1967 | 159.07 | +9.0% |
| 1968 | 152.31 | -4.2% |
| 1969 | 135.87 | -10.8% |
| 1970 | 162.54 | +19.6% |
| 1971 | 160.29 | -1.4% |
| 1972 | 141.58 | -11.7% |
| 1973 | 145.99 | +3.1% |
| 1974 | 147.26 | +0.9% |
| 1975 | 98.5 | -33.1% |
| 1976 | 98.58 | +0.1% |
| 1977 | 136.35 | +38.3% |
| 1978 | 150.97 | +10.7% |
| 1979 | 133.45 | -11.6% |
| 1980 | 146.04 | +9.4% |
| 1981 | 127.67 | -12.6% |
| 1982 | 141.29 | +10.7% |
| 1983 | 120.86 | -14.5% |
| 1984 | 151.61 | +25.4% |
| 1985 | 140.85 | -7.1% |
| 1986 | 130.7 | -7.2% |
| 1987 | 137.47 | +5.2% |
| 1988 | 139.95 | +1.8% |
| 1989 | 126.77 | -9.4% |
| 1990 | 130.41 | +2.9% |
| 1991 | 125.97 | -3.4% |
| 1992 | 156.61 | +24.3% |
| 1993 | 141.39 | -9.7% |
| 1994 | 130.48 | -7.7% |
| 1995 | 127.39 | -2.4% |
| 1996 | 143.43 | +12.6% |
| 1997 | 141.09 | -1.6% |
| 1998 | 126.72 | -10.2% |
| 1999 | 140.2 | +10.6% |
| 2000 | 129.99 | -7.3% |
| 2001 | 129.74 | -0.2% |
| 2002 | 135.35 | +4.3% |
| 2003 | 114.45 | -15.4% |
| 2004 | 121.44 | +6.1% |
| 2005 | 114.15 | -6.0% |
| 2006 | 111.12 | -2.7% |
| 2007 | 105.94 | -4.7% |
| 2008 | 111.89 | +5.6% |
| 2009 | 118.38 | +5.8% |
| 2010 | 111.19 | -6.1% |
| 2011 | 114.94 | +3.4% |
| 2012 | 82.35 | -28.4% |
| 2013 | 102.14 | +24.0% |
| 2014 | 105.42 | +3.2% |
| 2015 | 99.86 | -5.3% |
| 2016 | 94.72 | -5.1% |
| 2017 | 108.41 | +14.5% |
| 2018 | 87.69 | -19.1% |
| 2019 | 91.48 | +4.3% |
| 2020 | 94.69 | +3.5% |
| 2021 | 87.66 | -7.4% |
| 2022 | 85.9 | -2.0% |
| 2023 | 79.23 | -7.8% |
| 2024 | 92.29 | +16.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 153.94 | 135.87 | 170.38 | 9 |
| 1970s | 137.55 | 98.5 | 162.54 | 10 |
| 1980s | 136.32 | 120.86 | 151.61 | 10 |
| 1990s | 136.37 | 125.97 | 156.61 | 10 |
| 2000s | 119.25 | 105.94 | 135.35 | 10 |
| 2010s | 99.82 | 82.35 | 114.94 | 10 |
| 2020s | 87.95 | 79.23 | 94.69 | 5 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Meat of chickens, fresh or chilled — Production, annual growth rate 0.0535 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 2.16 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -7.17 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -7.59 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 7.02 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -22.7 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -17.27 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -100 % change on previous year (1980)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 2.87 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is roots and tubers, total — gross per capita production index number in United Kingdom of Great Britain and Northern Ireland?
- Roots and tubers, total — gross per capita production index number in United Kingdom of Great Britain and Northern Ireland was 92.29 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest roots and tubers, total — gross per capita production index number recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 170.38 in 1965.
- What is the lowest roots and tubers, total — gross per capita production index number recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 79.23 in 2023.
- How does United Kingdom of Great Britain and Northern Ireland rank for roots and tubers, total — gross per capita production index number?
- United Kingdom of Great Britain and Northern Ireland ranks 99th out of 181 countries with data for 2024.
- Is roots and tubers, total — gross per capita production index number rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is down 12.5%. The long-run trend across the full record is falling.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.