Roots and Tubers, Total — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Roots and Tubers, Total — Gross per capita Production Index Number was 111.52 in 2024. ▲ Rising

Latest (2024)
111.52
Change on year
up 0.6%
Rank
5th
of 29 groups
All-time high
111.52
in 2024
All-time low
62.51
in 1995
Years of data
64
1961–2024

Roots and Tubers, Total — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs), 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, roots and tubers, total — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs) stood at 111.52. That is the highest value across all 64 years on record.

That represents a change of up 0.6% on the previous year and up 12.8% over ten years.

Over the whole period, roots and tubers, total — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs) peaked at 111.52 in 2024 and was at its lowest, 62.51, in 1995.

That places Net Food Importing Developing Countries (NFIDCs) 5th out of 29 groups with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Roots and Tubers, Total — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Roots and Tubers, Total — Gross per capita Production Index Number (2014-2016 = 100) in Net Food Importing Developing Countries (NFIDCs), 1961 to 2024.
Year Value Change
1961 69.39
1962 69.56 +0.2%
1963 68.8 -1.1%
1964 68.39 -0.6%
1965 69.75 +2.0%
1966 67.75 -2.9%
1967 69.55 +2.7%
1968 68.87 -1.0%
1969 70.21 +1.9%
1970 72.36 +3.1%
1971 70.75 -2.2%
1972 69.23 -2.1%
1973 70.13 +1.3%
1974 71.22 +1.6%
1975 74.41 +4.5%
1976 74.35 -0.1%
1977 72.87 -2.0%
1978 72.72 -0.2%
1979 72.3 -0.6%
1980 71.64 -0.9%
1981 72.71 +1.5%
1982 73.99 +1.8%
1983 73.62 -0.5%
1984 72.23 -1.9%
1985 73.5 +1.8%
1986 72.92 -0.8%
1987 70.58 -3.2%
1988 71.77 +1.7%
1989 70.63 -1.6%
1990 71.17 +0.8%
1991 69.03 -3.0%
1992 66.42 -3.8%
1993 63.76 -4.0%
1994 62.82 -1.5%
1995 62.51 -0.5%
1996 63.15 +1.0%
1997 63.18 +0.0%
1998 65.24 +3.3%
1999 69.57 +6.6%
2000 71.63 +3.0%
2001 73.26 +2.3%
2002 71.14 -2.9%
2003 72.83 +2.4%
2004 75.56 +3.7%
2005 77.41 +2.4%
2006 77.79 +0.5%
2007 78.3 +0.7%
2008 79.85 +2.0%
2009 82.49 +3.3%
2010 95.2 +15.4%
2011 99.19 +4.2%
2012 97.98 -1.2%
2013 101.88 +4.0%
2014 98.9 -2.9%
2015 100.59 +1.7%
2016 100.51 -0.1%
2017 101.41 +0.9%
2018 105.45 +4.0%
2019 105.14 -0.3%
2020 106.64 +1.4%
2021 107.19 +0.5%
2022 108.61 +1.3%
2023 110.83 +2.0%
2024 111.52 +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 69.14 67.75 70.21 9
1970s 72.03 69.23 74.41 10
1980s 72.36 70.58 73.99 10
1990s 65.69 62.51 71.17 10
2000s 76.03 71.14 82.49 10
2010s 100.62 95.2 105.45 10
2020s 108.96 106.64 111.52 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 2 Senegal 331.79 compare
  2. 2 Türkiye 138.32 compare
  3. 3 Bolivia (Plurinational State of) 110.72 compare
  4. 3 Niger 304.79 compare
  5. 4 Turkmenistan 203.69 compare
  6. 5 Pakistan 200.98 compare
  7. 5 Syrian Arab Republic 103.32 compare
  8. 6 Afghanistan 197.26 compare
  9. 7 South Sudan 174.06 compare
  10. 7 Venezuela (Bolivarian Republic of) 100 compare
  11. 8 Dominican Republic 173.7 compare

See the full ranking of 230 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is roots and tubers, total — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs)?
Roots and tubers, total — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs) was 111.52 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — gross per capita production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 111.52 in 2024.
What is the lowest roots and tubers, total — gross per capita production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 62.51 in 1995.
How does Net Food Importing Developing Countries (NFIDCs) rank for roots and tubers, total — gross per capita production index number?
Net Food Importing Developing Countries (NFIDCs) ranks 5th out of 29 groups with data for 2024.
Is roots and tubers, total — gross per capita production index number rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 12.8%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-gross-per-capita-production-index-number-2014-2016-100/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Roots and Tubers, Total — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 13,485 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.