Roots and Tubers, Total — Gross per capita Production Index Number in European Union (27)
European Union (27): Roots and Tubers, Total — Gross per capita Production Index Number was 97.19 in 2024. ▼ Falling
Latest (2024)
97.19
Change on year
up 5.6%
Rank
19th
of 29 groups
All-time high
311.25
in 1963
All-time low
90.28
in 2018
Years of data
64
1961–2024
Roots and Tubers, Total — Gross per capita Production Index Number in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for roots and tubers, total — gross per capita production index number in European Union (27) is 97.19, measured in 2024.
The figure is up 5.6% on the previous year and down 9.0% over ten years.
Over the whole period, roots and tubers, total — gross per capita production index number in European Union (27) peaked at 311.25 in 1963 and was at its lowest, 90.28, in 2018.
European Union (27) ranks 19th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Roots and Tubers, Total — Gross per capita Production Index Number in European Union (27), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 289.23 | — |
| 1962 | 283.28 | -2.1% |
| 1963 | 311.25 | +9.9% |
| 1964 | 287.08 | -7.8% |
| 1965 | 258.14 | -10.1% |
| 1966 | 273.52 | +6.0% |
| 1967 | 286.06 | +4.6% |
| 1968 | 280.87 | -1.8% |
| 1969 | 242.14 | -13.8% |
| 1970 | 265.49 | +9.6% |
| 1971 | 231.06 | -13.0% |
| 1972 | 248.33 | +7.5% |
| 1973 | 247 | -0.5% |
| 1974 | 250.27 | +1.3% |
| 1975 | 212.45 | -15.1% |
| 1976 | 215.35 | +1.4% |
| 1977 | 219.05 | +1.7% |
| 1978 | 226.87 | +3.6% |
| 1979 | 233.6 | +3.0% |
| 1980 | 168.68 | -27.8% |
| 1981 | 205.78 | +22.0% |
| 1982 | 179.22 | -12.9% |
| 1983 | 172.78 | -3.6% |
| 1984 | 202.99 | +17.5% |
| 1985 | 205.24 | +1.1% |
| 1986 | 197.67 | -3.7% |
| 1987 | 192.96 | -2.4% |
| 1988 | 184.8 | -4.2% |
| 1989 | 179.4 | -2.9% |
| 1990 | 173.27 | -3.4% |
| 1991 | 141.94 | -18.1% |
| 1992 | 145.81 | +2.7% |
| 1993 | 184.04 | +26.2% |
| 1994 | 140.67 | -23.6% |
| 1995 | 148.81 | +5.8% |
| 1996 | 167.55 | +12.6% |
| 1997 | 145.57 | -13.1% |
| 1998 | 148.27 | +1.9% |
| 1999 | 147.28 | -0.7% |
| 2000 | 155.48 | +5.6% |
| 2001 | 136.13 | -12.4% |
| 2002 | 131.14 | -3.7% |
| 2003 | 116.15 | -11.4% |
| 2004 | 129.62 | +11.6% |
| 2005 | 112.93 | -12.9% |
| 2006 | 101.88 | -9.8% |
| 2007 | 115.41 | +13.3% |
| 2008 | 109.8 | -4.9% |
| 2009 | 111.47 | +1.5% |
| 2010 | 99.79 | -10.5% |
| 2011 | 112.15 | +12.4% |
| 2012 | 98.16 | -12.5% |
| 2013 | 95.51 | -2.7% |
| 2014 | 106.85 | +11.9% |
| 2015 | 93.87 | -12.1% |
| 2016 | 99.28 | +5.8% |
| 2017 | 109.06 | +9.9% |
| 2018 | 90.28 | -17.2% |
| 2019 | 98.41 | +9.0% |
| 2020 | 102.03 | +3.7% |
| 2021 | 97.12 | -4.8% |
| 2022 | 91.07 | -6.2% |
| 2023 | 92.04 | +1.1% |
| 2024 | 97.19 | +5.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 279.06 | 242.14 | 311.25 | 9 |
| 1970s | 234.95 | 212.45 | 265.49 | 10 |
| 1980s | 188.95 | 168.68 | 205.78 | 10 |
| 1990s | 154.32 | 140.67 | 184.04 | 10 |
| 2000s | 122 | 101.88 | 155.48 | 10 |
| 2010s | 100.34 | 90.28 | 112.15 | 10 |
| 2020s | 95.89 | 91.07 | 102.03 | 5 |
Countries ranked near European Union (27)
- 16 Egypt 145.95 compare
- 16 Polynesia 74.13 compare
- 17 Saudi Arabia 143.73 compare
- 17 Timor-Leste 71.11 compare
- 18 Fiji 137.74 compare
- 18 Republic of Moldova 68.83 compare
- 19 Guyana 134.45 compare
- 19 Iran (Islamic Republic of) 52.3 compare
- 20 Democratic People's Republic of Korea 50.62 compare
- 20 Kazakhstan 132.49 compare
- 21 Mongolia 131.66 compare
- 22 Chad 131.42 compare
More agriculture & rural data for European Union (27)
- Citrus Fruit, Total — Area harvested, annual growth rate -0.422 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -4.51 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate -0.3448 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 4.37 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 0.417 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 0.8425 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -2.87 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 1.91 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -2.49 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -0.5966 % change on previous year (2024)
Frequently asked questions
- What is roots and tubers, total — gross per capita production index number in European Union (27)?
- Roots and tubers, total — gross per capita production index number in European Union (27) was 97.19 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest roots and tubers, total — gross per capita production index number recorded in European Union (27)?
- The highest recorded value was 311.25 in 1963.
- What is the lowest roots and tubers, total — gross per capita production index number recorded in European Union (27)?
- The lowest recorded value was 90.28 in 2018.
- How does European Union (27) rank for roots and tubers, total — gross per capita production index number?
- European Union (27) ranks 19th out of 29 groups with data for 2024.
- Is roots and tubers, total — gross per capita production index number rising or falling in European Union (27)?
- Over the last ten years it is down 9.0%. The long-run trend across the full record is falling.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.