Roots and Tubers, Total — Area harvested in Nigeria

Nigeria: Roots and Tubers, Total — Area harvested was 21.97 million ha in 2024. ◆ Volatile

Latest (2024)
21.97 million ha
Change on year
up 5.0%
World rank
1st
of 191 countries
All-time high
21.97 million ha
in 2024
All-time low
1.43 million ha
in 1961
Years of data
64
1961–2024

Roots and Tubers, Total — Area harvested in Nigeria, 1961–2024

05.0M10.0M15.0M20.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Nigeria recorded 21.97 million ha for roots and tubers, total — area harvested in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 5.0% on the previous year and up 47.5% over ten years.

Over the whole period, roots and tubers, total — area harvested in Nigeria peaked at 21.97 million ha in 2024 and was at its lowest, 1.43 million ha, in 1961.

That places Nigeria 1st out of 191 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Roots and Tubers, Total — Area harvested in Nigeria, year by year

Annual values for Roots and Tubers, Total — Area harvested in Nigeria, 1961 to 2024.
Year ha Change
1961 1.43 million ha
1962 1.62 million ha +14.0%
1963 1.62 million ha -0.1%
1964 1.77 million ha +9.1%
1965 1.83 million ha +3.2%
1966 1.91 million ha +4.8%
1967 2.03 million ha +6.3%
1968 2.23 million ha +9.6%
1969 2.25 million ha +0.9%
1970 2.44 million ha +8.2%
1971 2.36 million ha -3.1%
1972 2.23 million ha -5.5%
1973 2.20 million ha -1.5%
1974 1.80 million ha -18.1%
1975 1.96 million ha +8.9%
1976 1.90 million ha -3.1%
1977 1.78 million ha -6.4%
1978 1.64 million ha -7.9%
1979 1.69 million ha +3.1%
1980 1.78 million ha +5.5%
1981 2.23 million ha +25.2%
1982 2.31 million ha +3.6%
1983 2.08 million ha -10.0%
1984 2.16 million ha +4.1%
1985 2.00 million ha -7.4%
1986 2.13 million ha +6.3%
1987 2.14 million ha +0.7%
1988 2.43 million ha +13.4%
1989 2.73 million ha +12.1%
1990 3.09 million ha +13.2%
1991 4.40 million ha +42.4%
1992 4.75 million ha +8.0%
1993 5.04 million ha +6.2%
1994 5.27 million ha +4.4%
1995 5.64 million ha +7.1%
1996 5.72 million ha +1.4%
1997 5.52 million ha -3.5%
1998 6.28 million ha +13.7%
1999 7.31 million ha +16.4%
2000 7.23 million ha -1.1%
2001 7.35 million ha +1.7%
2002 7.64 million ha +4.0%
2003 7.76 million ha +1.5%
2004 7.86 million ha +1.3%
2005 8.28 million ha +5.4%
2006 8.44 million ha +1.9%
2007 8.79 million ha +4.1%
2008 8.65 million ha -1.6%
2009 7.74 million ha -10.6%
2010 8.44 million ha +9.0%
2011 10.68 million ha +26.6%
2012 13.15 million ha +23.1%
2013 14.15 million ha +7.6%
2014 14.89 million ha +5.3%
2015 15.99 million ha +7.4%
2016 14.77 million ha -7.6%
2017 14.93 million ha +1.1%
2018 15.33 million ha +2.7%
2019 19.60 million ha +27.8%
2020 19.92 million ha +1.6%
2021 20.65 million ha +3.7%
2022 20.67 million ha +0.1%
2023 20.91 million ha +1.2%
2024 21.97 million ha +5.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.86 million ha 1.43 million ha 2.25 million ha 9
1970s 2.00 million ha 1.64 million ha 2.44 million ha 10
1980s 2.20 million ha 1.78 million ha 2.73 million ha 10
1990s 5.30 million ha 3.09 million ha 7.31 million ha 10
2000s 7.97 million ha 7.23 million ha 8.79 million ha 10
2010s 14.19 million ha 8.44 million ha 19.60 million ha 10
2020s 20.82 million ha 19.92 million ha 21.97 million ha 5

Countries ranked near Nigeria

  1. 2 China 7.30 million ha compare
  2. 3 China, mainland 7.28 million ha compare
  3. 4 Democratic Republic of the Congo 6.03 million ha compare
  4. 4 USSR 6.01 million ha compare

See the full ranking of 240 places →

More agriculture & rural data for Nigeria

All data for Nigeria →

Frequently asked questions

What is roots and tubers, total — area harvested in Nigeria?
Roots and tubers, total — area harvested in Nigeria was 21.97 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — area harvested recorded in Nigeria?
The highest recorded value was 21.97 million ha in 2024.
What is the lowest roots and tubers, total — area harvested recorded in Nigeria?
The lowest recorded value was 1.43 million ha in 1961.
How does Nigeria rank for roots and tubers, total — area harvested?
Nigeria ranks 1st out of 191 countries with data for 2024.
Is roots and tubers, total — area harvested rising or falling in Nigeria?
Over the last ten years it is up 47.5%. The long-run trend across the full record is volatile.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Area harvested. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Area harvested in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-area-harvested/nigeria/

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About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.