Rice — Yield in United Republic of Tanzania
United Republic of Tanzania: Rice — Yield was 3,106 kg/ha in 2024. ▲ Rising
Rice — Yield in United Republic of Tanzania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, rice — yield in United Republic of Tanzania stood at 3,106 kg/ha.
The figure is up 3.9% on the previous year and up 13.4% over ten years.
Over the whole period, rice — yield in United Republic of Tanzania peaked at 3,306 kg/ha in 2018 and was at its lowest, 714.3 kg/ha, in 1981.
The long-run direction has been consistently rising across the 64 years of available data.
Rice — Yield in United Republic of Tanzania, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,146 kg/ha | — |
| 1962 | 1,253 kg/ha | +9.3% |
| 1963 | 1,591 kg/ha | +27.0% |
| 1964 | 1,339 kg/ha | -15.8% |
| 1965 | 1,303 kg/ha | -2.7% |
| 1966 | 1,048 kg/ha | -19.6% |
| 1967 | 997.2 kg/ha | -4.8% |
| 1968 | 812.5 kg/ha | -18.5% |
| 1969 | 976.7 kg/ha | +20.2% |
| 1970 | 874.2 kg/ha | -10.5% |
| 1971 | 1,118 kg/ha | +27.8% |
| 1972 | 1,206 kg/ha | +8.0% |
| 1973 | 2,301 kg/ha | +90.7% |
| 1974 | 1,368 kg/ha | -40.5% |
| 1975 | 1,299 kg/ha | -5.1% |
| 1976 | 1,296 kg/ha | -0.2% |
| 1977 | 1,292 kg/ha | -0.3% |
| 1978 | 1,500 kg/ha | +16.1% |
| 1979 | 1,008 kg/ha | -32.8% |
| 1980 | 1,188 kg/ha | +17.9% |
| 1981 | 714.3 kg/ha | -39.9% |
| 1982 | 1,067 kg/ha | +49.3% |
| 1983 | 1,558 kg/ha | +46.1% |
| 1984 | 1,310 kg/ha | -15.9% |
| 1985 | 1,808 kg/ha | +38.0% |
| 1986 | 2,001 kg/ha | +10.6% |
| 1987 | 1,836 kg/ha | -8.3% |
| 1988 | 1,784 kg/ha | -2.8% |
| 1989 | 1,865 kg/ha | +4.5% |
| 1990 | 1,925 kg/ha | +3.2% |
| 1991 | 1,694 kg/ha | -12.0% |
| 1992 | 1,279 kg/ha | -24.5% |
| 1993 | 1,812 kg/ha | +41.7% |
| 1994 | 1,742 kg/ha | -3.9% |
| 1995 | 1,580 kg/ha | -9.3% |
| 1996 | 1,572 kg/ha | -0.6% |
| 1997 | 1,251 kg/ha | -20.4% |
| 1998 | 1,297 kg/ha | +3.7% |
| 1999 | 1,922 kg/ha | +48.1% |
| 2000 | 1,880 kg/ha | -2.2% |
| 2001 | 2,138 kg/ha | +13.7% |
| 2002 | 1,741 kg/ha | -18.6% |
| 2003 | 1,767 kg/ha | +1.5% |
| 2004 | 1,726 kg/ha | -2.3% |
| 2005 | 1,663 kg/ha | -3.6% |
| 2006 | 1,903 kg/ha | +14.4% |
| 2007 | 2,405 kg/ha | +26.4% |
| 2008 | 1,600 kg/ha | -33.4% |
| 2009 | 1,657 kg/ha | +3.5% |
| 2010 | 2,332 kg/ha | +40.8% |
| 2011 | 2,009 kg/ha | -13.9% |
| 2012 | 2,252 kg/ha | +12.1% |
| 2013 | 2,364 kg/ha | +5.0% |
| 2014 | 2,738 kg/ha | +15.8% |
| 2015 | 2,581 kg/ha | -5.7% |
| 2016 | 2,770 kg/ha | +7.3% |
| 2017 | 2,234 kg/ha | -19.3% |
| 2018 | 3,306 kg/ha | +48.0% |
| 2019 | 3,301 kg/ha | -0.1% |
| 2020 | 3,305 kg/ha | +0.1% |
| 2021 | 2,994 kg/ha | -9.4% |
| 2022 | 2,912 kg/ha | -2.7% |
| 2023 | 2,990 kg/ha | +2.7% |
| 2024 | 3,106 kg/ha | +3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,163 kg/ha | 812.5 kg/ha | 1,591 kg/ha | 9 |
| 1970s | 1,326 kg/ha | 874.2 kg/ha | 2,301 kg/ha | 10 |
| 1980s | 1,513 kg/ha | 714.3 kg/ha | 2,001 kg/ha | 10 |
| 1990s | 1,607 kg/ha | 1,251 kg/ha | 1,925 kg/ha | 10 |
| 2000s | 1,848 kg/ha | 1,600 kg/ha | 2,405 kg/ha | 10 |
| 2010s | 2,589 kg/ha | 2,009 kg/ha | 3,306 kg/ha | 10 |
| 2020s | 3,061 kg/ha | 2,912 kg/ha | 3,305 kg/ha | 5 |
Countries ranked near United Republic of Tanzania
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- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.12 % change on previous year (2024)
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Frequently asked questions
- What is rice — yield in United Republic of Tanzania?
- Rice — yield in United Republic of Tanzania was 3,106 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — yield recorded in United Republic of Tanzania?
- The highest recorded value was 3,306 kg/ha in 2018.
- What is the lowest rice — yield recorded in United Republic of Tanzania?
- The lowest recorded value was 714.3 kg/ha in 1981.
- How does United Republic of Tanzania rank for rice — yield?
- United Republic of Tanzania ranks 11th out of 18 regions with data for 2024.
- Is rice — yield rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 13.4%. The long-run trend across the full record is rising.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.