What is rice — self-sufficiency ratio in Ecuador?

Rice — self-sufficiency ratio in Ecuador was 1 in 2024, according to Food and Agriculture Organization of the United Nations.

What is the highest rice — self-sufficiency ratio recorded in Ecuador?

The highest recorded value was 1.02 in 2011.

What is the lowest rice — self-sufficiency ratio recorded in Ecuador?

The lowest recorded value was 1 in 2012.

How does Ecuador rank for rice — self-sufficiency ratio?

Ecuador ranks 16th out of 94 countries with data for 2024.

Is rice — self-sufficiency ratio rising or falling in Ecuador?

Over the last ten years it is unchanged. The long-run trend across the full record is flat.

Where does this Ecuador data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Self-sufficiency ratio. Statizoid updates them automatically from the source API.

Rice — Self-sufficiency ratio in Ecuador

Name: Rice — Self-sufficiency ratio in Ecuador
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Ecuador: Rice — Self-sufficiency ratio was 1 in 2024. ▬ Flat

Latest (2024)

Change on year

unchanged

World rank

16th

of 94 countries

All-time high

1.02

in 2011

All-time low

in 2012

Years of data

2010–2024

Rice — Self-sufficiency ratio in Ecuador, 2010–2024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Ecuador recorded 1 for rice — self-sufficiency ratio in 2024. That is the lowest value across all 10 years on record.

That represents a change of unchanged over ten years.

Over the whole period, rice — self-sufficiency ratio in Ecuador peaked at 1.02 in 2011 and was at its lowest, 1, in 2012.

That places Ecuador 16th out of 94 countries with data for 2024, putting it in the top quarter.

Averages by decade

Decade	Average	Lowest	Highest	Years
2010s	1.01	1	1.02	5
2020s	1	1	1	5

Countries ranked near Ecuador

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See the full ranking of 96 places →

More agriculture & rural data for Ecuador

Agriculture share gdp 9.7 (2025)
Value added in the agricultural sector as of gdp vs gdp per capita 9.7 (2025)
Agricultural raw materials exports 3.9% (2024)
Agricultural raw materials imports 0.7% (2024)
Rural population 36.6% (2025)
Rural population growth 0.4% (2025)
Rural population 6.70 million (2025)
Agriculture, forestry, and fishing, value added 9.7% (2025)
Agriculture, forestry, and fishing, value added 12.64 billion current US$ (2025)
Bananas — Production 7.59 million t (2024)

All data for Ecuador →

Frequently asked questions

What is rice — self-sufficiency ratio in Ecuador?: Rice — self-sufficiency ratio in Ecuador was 1 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — self-sufficiency ratio recorded in Ecuador?: The highest recorded value was 1.02 in 2011.
What is the lowest rice — self-sufficiency ratio recorded in Ecuador?: The lowest recorded value was 1 in 2012.
How does Ecuador rank for rice — self-sufficiency ratio?: Ecuador ranks 16th out of 94 countries with data for 2024.
Is rice — self-sufficiency ratio rising or falling in Ecuador?: Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Ecuador data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Self-sufficiency ratio. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator: Rice — Self-sufficiency ratio
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 96 places, 1,033 data points, 2010–2024
Last refreshed: 12 August 2026

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK