Rice — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Rice — Gross Production Index Number was 134.14 in 2024. ▲ Rising
Rice — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 134.14 for rice — gross production index number in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 2.8% on the previous year and up 35.8% over ten years.
Over the whole period, rice — gross production index number in Low Income Food Deficit Countries (LIFDCs) peaked at 134.14 in 2024 and was at its lowest, 27.26, in 1961.
Low Income Food Deficit Countries (LIFDCs) ranks 4th of 27 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Rice — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 27.26 | — |
| 1962 | 28.31 | +3.9% |
| 1963 | 29.49 | +4.2% |
| 1964 | 31.01 | +5.2% |
| 1965 | 29.58 | -4.6% |
| 1966 | 30.3 | +2.4% |
| 1967 | 31.12 | +2.7% |
| 1968 | 31.37 | +0.8% |
| 1969 | 34.26 | +9.2% |
| 1970 | 34.66 | +1.2% |
| 1971 | 35.32 | +1.9% |
| 1972 | 33.7 | -4.6% |
| 1973 | 37.42 | +11.0% |
| 1974 | 39.01 | +4.2% |
| 1975 | 40.59 | +4.1% |
| 1976 | 40.65 | +0.1% |
| 1977 | 40.47 | -0.4% |
| 1978 | 40.56 | +0.2% |
| 1979 | 39.65 | -2.2% |
| 1980 | 39.61 | -0.1% |
| 1981 | 41.53 | +4.8% |
| 1982 | 35.43 | -14.7% |
| 1983 | 39.9 | +12.6% |
| 1984 | 40.15 | +0.6% |
| 1985 | 41.13 | +2.4% |
| 1986 | 41.8 | +1.6% |
| 1987 | 43.45 | +3.9% |
| 1988 | 44.9 | +3.3% |
| 1989 | 47.59 | +6.0% |
| 1990 | 46.43 | -2.4% |
| 1991 | 50.4 | +8.6% |
| 1992 | 56.94 | +13.0% |
| 1993 | 57.77 | +1.5% |
| 1994 | 53.14 | -8.0% |
| 1995 | 48.98 | -7.8% |
| 1996 | 49.05 | +0.1% |
| 1997 | 50.35 | +2.7% |
| 1998 | 55.48 | +10.2% |
| 1999 | 58.13 | +4.8% |
| 2000 | 53.75 | -7.5% |
| 2001 | 55.97 | +4.1% |
| 2002 | 57.38 | +2.5% |
| 2003 | 62.43 | +8.8% |
| 2004 | 61.82 | -1.0% |
| 2005 | 67.04 | +8.4% |
| 2006 | 67.52 | +0.7% |
| 2007 | 67.41 | -0.2% |
| 2008 | 78.54 | +16.5% |
| 2009 | 79.45 | +1.2% |
| 2010 | 90.89 | +14.4% |
| 2011 | 91.58 | +0.8% |
| 2012 | 93.74 | +2.4% |
| 2013 | 96.73 | +3.2% |
| 2014 | 98.78 | +2.1% |
| 2015 | 94.86 | -4.0% |
| 2016 | 106.36 | +12.1% |
| 2017 | 101.09 | -5.0% |
| 2018 | 111.16 | +10.0% |
| 2019 | 115.51 | +3.9% |
| 2020 | 120.84 | +4.6% |
| 2021 | 123.05 | +1.8% |
| 2022 | 127.52 | +3.6% |
| 2023 | 130.47 | +2.3% |
| 2024 | 134.14 | +2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 30.3 | 27.26 | 34.26 | 9 |
| 1970s | 38.2 | 33.7 | 40.65 | 10 |
| 1980s | 41.55 | 35.43 | 47.59 | 10 |
| 1990s | 52.67 | 46.43 | 58.13 | 10 |
| 2000s | 65.13 | 53.75 | 79.45 | 10 |
| 2010s | 100.07 | 90.89 | 115.51 | 10 |
| 2020s | 127.2 | 120.84 | 134.14 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 1 Democratic Republic of the Congo 183.55 compare
- 1 Puerto Rico 1,106 compare
- 2 Central African Republic 458.26 compare
- 3 Azerbaijan 420.11 compare
- 3 Iran (Islamic Republic of) 137.03 compare
- 4 Ghana 267.11 compare
- 4 United Republic of Tanzania 134.62 compare
- 5 Kenya 256.31 compare
- 6 South Sudan 255.31 compare
- 6 Türkiye 114.49 compare
- 7 Benin 208.62 compare
- 7 Melanesia 112.64 compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.09 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
Frequently asked questions
- What is rice — gross production index number in Low Income Food Deficit Countries (LIFDCs)?
- Rice — gross production index number in Low Income Food Deficit Countries (LIFDCs) was 134.14 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 134.14 in 2024.
- What is the lowest rice — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 27.26 in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for rice — gross production index number?
- Low Income Food Deficit Countries (LIFDCs) ranks 4th out of 27 groups with data for 2024.
- Is rice — gross production index number rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 35.8%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.