Rice and products — Seed in Malaysia

Malaysia: Rice and products — Seed was 17 1000 t in 2023. ▼ Falling

Latest (2023)
17 1000 t
Change on year
unchanged
World rank
43rd
of 115 countries
All-time high
21 1000 t
in 2015
All-time low
14 1000 t
in 2014
Years of data
14
2010–2023

Rice and products — Seed in Malaysia, 2010–2023

051015202010201620232010: 19 1000 t2011: 20 1000 t2012: 20 1000 t2013: 20 1000 t2014: 14 1000 t2015: 21 1000 t2016: 21 1000 t2017: 20 1000 t2018: 20 1000 t2019: 18 1000 t2020: 18 1000 t2021: 19 1000 t2022: 17 1000 t2023: 17 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for rice and products — seed in Malaysia is 17 1000 t, measured in 2023.

The figure is down 15.0% over ten years.

Over the whole period, rice and products — seed in Malaysia peaked at 21 1000 t in 2015 and was at its lowest, 14 1000 t, in 2014.

Malaysia ranks 43rd of 115 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Rice and products — Seed in Malaysia, year by year

Annual values for Rice and products — Seed in Malaysia, 2010 to 2023.
Year 1000 t Change
2010 19 1000 t —
2011 20 1000 t +5.3%
2012 20 1000 t +0.0%
2013 20 1000 t +0.0%
2014 14 1000 t -30.0%
2015 21 1000 t +50.0%
2016 21 1000 t +0.0%
2017 20 1000 t -4.8%
2018 20 1000 t +0.0%
2019 18 1000 t -10.0%
2020 18 1000 t +0.0%
2021 19 1000 t +5.6%
2022 17 1000 t -10.5%
2023 17 1000 t +0.0%

Malaysia compared with similar countries

  • Malaysia's 17 1000 t is above the median for upper middle income countries, which is 7 1000 t, 2.4× the median. (33 countries reporting)
  • Malaysia's 17 1000 t is below the median for East Asia & Pacific, which is 247 1000 t, 7% of the median. (14 countries reporting)

Biggest year-on-year movements

Years where Rice and products — Seed in Malaysia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 +50.0% 14 1000 t 21 1000 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 19.3 1000 t 14 1000 t 21 1000 t 10
2020s 17.75 1000 t 17 1000 t 19 1000 t 4

Countries ranked near Malaysia

  1. 41 Guyana 20 1000 t compare
  2. 42 Venezuela (Bolivarian Republic of) 18 1000 t compare
  3. 44 Dominican Republic 16 1000 t compare
  4. 44 Türkiye 16 1000 t compare
  5. 44 Turkey 16 1000 t compare

See the full ranking of 144 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is rice and products — seed in Malaysia?
Rice and products — seed in Malaysia was 17 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rice and products — seed recorded in Malaysia?
The highest recorded value was 21 1000 t in 2015.
What is the lowest rice and products — seed recorded in Malaysia?
The lowest recorded value was 14 1000 t in 2014.
How does Malaysia rank for rice and products — seed?
Malaysia ranks 43rd out of 115 countries with data for 2023.
Is rice and products — seed rising or falling in Malaysia?
Over the last ten years it is down 15.0%. The long-run trend across the full record is falling.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Seed. Statizoid updates them automatically from the source API.

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Rice and products — Seed in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/rice-and-products-seed/malaysia/

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About this data

Indicator
Rice and products — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
144 places, 1,976 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.