Rice and products — Import quantity in Ghana

Ghana: Rice and products — Import quantity was 1,044 1000 t in 2023. ▲ Rising

Latest (2023)
1,044 1000 t
Change on year
up 28.6%
World rank
24th
of 182 countries
All-time high
2,300 1000 t
in 2021
All-time low
534 1000 t
in 2010
Years of data
14
2010–2023

Rice and products — Import quantity in Ghana, 2010–2023

5001.0k1.5k2.0k2.5k2010201620232010: 534 1000 t2011: 906 1000 t2012: 667 1000 t2013: 1.1k 1000 t2014: 921 1000 t2015: 1.1k 1000 t2016: 1.2k 1000 t2017: 1.4k 1000 t2018: 1.4k 1000 t2019: 1.8k 1000 t2020: 1.8k 1000 t2021: 2.3k 1000 t2022: 812 1000 t2023: 1.0k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Ghana recorded 1,044 1000 t for rice and products — import quantity in 2023.

The figure is up 28.6% on the previous year and down 2.8% over ten years.

Over the whole period, rice and products — import quantity in Ghana peaked at 2,300 1000 t in 2021 and was at its lowest, 534 1000 t, in 2010.

That places Ghana 24th out of 182 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,088 1000 t 534 1000 t 1,813 1000 t 10
2020s 1,492 1000 t 812 1000 t 2,300 1000 t 4

Countries ranked near Ghana

  1. 21 Iran (Islamic Republic of) 1,193 1000 t compare
  2. 22 Türkiye 1,155 1000 t compare
  3. 23 Mozambique 1,086 1000 t compare
  4. 25 Liberia 990 1000 t compare
  5. 26 Gambia 915 1000 t compare
  6. 27 Venezuela (Bolivarian Republic of) 905 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is rice and products — import quantity in Ghana?
Rice and products — import quantity in Ghana was 1,044 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rice and products — import quantity recorded in Ghana?
The highest recorded value was 2,300 1000 t in 2021.
What is the lowest rice and products — import quantity recorded in Ghana?
The lowest recorded value was 534 1000 t in 2010.
How does Ghana rank for rice and products — import quantity?
Ghana ranks 24th out of 182 countries with data for 2023.
Is rice and products — import quantity rising or falling in Ghana?
Over the last ten years it is down 2.8%. The long-run trend across the full record is rising.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Import quantity. Statizoid updates them automatically from the source API.

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Rice and products — Import quantity in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/rice-and-products-import-quantity/ghana/

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About this data

Indicator
Rice and products — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.