Rice and products — Food supply quantity in China, Macao SAR

China, Macao SAR: Rice and products — Food supply quantity was 42.36 kg/cap in 2023. ▼ Falling

Latest (2023)
42.36 kg/cap
Change on year
down 20.7%
World rank
63rd
of 164 countries
All-time high
64.67 kg/cap
in 2010
All-time low
41.72 kg/cap
in 2019
Years of data
14
2010–2023

Rice and products — Food supply quantity in China, Macao SAR, 2010–2023

02040602010201620232010: 64.7 kg/cap2011: 63 kg/cap2012: 55.9 kg/cap2013: 55 kg/cap2014: 59.2 kg/cap2015: 59 kg/cap2016: 58.7 kg/cap2017: 58.1 kg/cap2018: 57.7 kg/cap2019: 41.7 kg/cap2020: 47.3 kg/cap2021: 45.2 kg/cap2022: 53.4 kg/cap2023: 42.4 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

China, Macao SAR recorded 42.36 kg/cap for rice and products — food supply quantity in 2023.

The figure is down 20.7% on the previous year and down 23.1% over ten years.

Over the whole period, rice and products — food supply quantity in China, Macao SAR peaked at 64.67 kg/cap in 2010 and was at its lowest, 41.72 kg/cap, in 2019.

That places China, Macao SAR 63rd out of 164 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Rice and products — Food supply quantity in China, Macao SAR, year by year

Annual values for Rice and products — Food supply quantity (kg/capita/yr) in China, Macao SAR, 2010 to 2023.
Year kg/cap Change
2010 64.67 kg/cap
2011 63.03 kg/cap -2.5%
2012 55.86 kg/cap -11.4%
2013 55.05 kg/cap -1.5%
2014 59.22 kg/cap +7.6%
2015 59.05 kg/cap -0.3%
2016 58.68 kg/cap -0.6%
2017 58.15 kg/cap -0.9%
2018 57.71 kg/cap -0.8%
2019 41.72 kg/cap -27.7%
2020 47.3 kg/cap +13.4%
2021 45.22 kg/cap -4.4%
2022 53.4 kg/cap +18.1%
2023 42.36 kg/cap -20.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 57.31 kg/cap 41.72 kg/cap 64.67 kg/cap 10
2020s 47.07 kg/cap 42.36 kg/cap 53.4 kg/cap 4

Countries ranked near China, Macao SAR

  1. 60 Sao Tome and Principe 43.06 kg/cap compare
  2. 61 Cameroon 42.98 kg/cap compare
  3. 62 United Arab Emirates 42.7 kg/cap compare
  4. 64 Naoero 41.49 kg/cap compare
  5. 65 Mozambique 40.61 kg/cap compare
  6. 66 Niger 40.16 kg/cap compare

See the full ranking of 213 places →

More agriculture & rural data for China, Macao SAR

All data for China, Macao SAR →

Frequently asked questions

What is rice and products — food supply quantity in China, Macao SAR?
Rice and products — food supply quantity in China, Macao SAR was 42.36 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rice and products — food supply quantity recorded in China, Macao SAR?
The highest recorded value was 64.67 kg/cap in 2010.
What is the lowest rice and products — food supply quantity recorded in China, Macao SAR?
The lowest recorded value was 41.72 kg/cap in 2019.
How does China, Macao SAR rank for rice and products — food supply quantity?
China, Macao SAR ranks 63rd out of 164 countries with data for 2023.
Is rice and products — food supply quantity rising or falling in China, Macao SAR?
Over the last ten years it is down 23.1%. The long-run trend across the full record is falling.
Where does this China, Macao SAR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Rice and products — Food supply quantity in China, Macao SAR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/rice-and-products-food-supply-quantity-kg-capita-yr/china-macao-sar/

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About this data

Indicator
Rice and products — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.