Rice and products — Food supply in Syrian Arab Republic

Syrian Arab Republic: Rice and products — Food supply was 81.87 kcal/cap/d in 2023. ▼ Falling

Latest (2023)
81.87 kcal/cap/d
Change on year
up 2.0%
World rank
19th
of 20 countries
All-time high
145.47 kcal/cap/d
in 2010
All-time low
73.17 kcal/cap/d
in 2018
Years of data
14
2010–2023

Rice and products — Food supply in Syrian Arab Republic, 2010–2023

0501001502010201620232010: 145.5 kcal/cap/d2011: 96.1 kcal/cap/d2012: 108.5 kcal/cap/d2013: 121.6 kcal/cap/d2014: 95.4 kcal/cap/d2015: 80.2 kcal/cap/d2016: 85.4 kcal/cap/d2017: 82.8 kcal/cap/d2018: 73.2 kcal/cap/d2019: 81.3 kcal/cap/d2020: 84.7 kcal/cap/d2021: 93.7 kcal/cap/d2022: 80.3 kcal/cap/d2023: 81.9 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2023, rice and products — food supply in Syrian Arab Republic stood at 81.87 kcal/cap/d.

The figure is up 2.0% on the previous year and down 32.7% over ten years.

Over the whole period, rice and products — food supply in Syrian Arab Republic peaked at 145.47 kcal/cap/d in 2010 and was at its lowest, 73.17 kcal/cap/d, in 2018.

Syrian Arab Republic ranks 19th of 20 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Rice and products — Food supply in Syrian Arab Republic, year by year

Annual values for Rice and products — Food supply (kcal/capita/day) in Syrian Arab Republic, 2010 to 2023.
Year kcal/cap/d Change
2010 145.47 kcal/cap/d
2011 96.08 kcal/cap/d -34.0%
2012 108.46 kcal/cap/d +12.9%
2013 121.58 kcal/cap/d +12.1%
2014 95.37 kcal/cap/d -21.6%
2015 80.25 kcal/cap/d -15.9%
2016 85.44 kcal/cap/d +6.5%
2017 82.8 kcal/cap/d -3.1%
2018 73.17 kcal/cap/d -11.6%
2019 81.27 kcal/cap/d +11.1%
2020 84.65 kcal/cap/d +4.2%
2021 93.71 kcal/cap/d +10.7%
2022 80.27 kcal/cap/d -14.3%
2023 81.87 kcal/cap/d +2.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 96.99 kcal/cap/d 73.17 kcal/cap/d 145.47 kcal/cap/d 10
2020s 85.12 kcal/cap/d 80.27 kcal/cap/d 93.71 kcal/cap/d 4

Countries ranked near Syrian Arab Republic

  1. 16 China 847.64 kcal/cap/d compare
  2. 17 Democratic Republic of the Congo 102.61 kcal/cap/d compare
  3. 17 Nepal 841.31 kcal/cap/d compare
  4. 18 Senegal 792.82 kcal/cap/d compare
  5. 18 Türkiye 87.91 kcal/cap/d compare
  6. 19 Malaysia 700.52 kcal/cap/d compare
  7. 20 Comoros 676.37 kcal/cap/d compare
  8. 20 Republic of Moldova 30.5 kcal/cap/d compare
  9. 21 India 646.08 kcal/cap/d compare
  10. 22 Kiribati 642.11 kcal/cap/d compare

See the full ranking of 213 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is rice and products — food supply in Syrian Arab Republic?
Rice and products — food supply in Syrian Arab Republic was 81.87 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rice and products — food supply recorded in Syrian Arab Republic?
The highest recorded value was 145.47 kcal/cap/d in 2010.
What is the lowest rice and products — food supply recorded in Syrian Arab Republic?
The lowest recorded value was 73.17 kcal/cap/d in 2018.
How does Syrian Arab Republic rank for rice and products — food supply?
Syrian Arab Republic ranks 19th out of 20 countries with data for 2023.
Is rice and products — food supply rising or falling in Syrian Arab Republic?
Over the last ten years it is down 32.7%. The long-run trend across the full record is falling.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Rice and products — Food supply in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/rice-and-products-food-supply-kcal-capita-day/syrian-arab-republic-2/

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About this data

Indicator
Rice and products — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.