Raw silk (not thrown) — Production in Poland

Poland: Raw silk (not thrown) — Production was 0 t in 1992. ◆ Volatile

Latest (1992)
0 t
World rank
26th
of 28 countries
All-time high
13 t
in 1970
All-time low
0 t
in 1991
Years of data
32
1961–1992

Raw silk (not thrown) — Production in Poland, 1961–1992

0510151961197619921961: 6 t1962: 6 t1963: 6 t1964: 4 t1965: 7 t1966: 6 t1967: 6 t1968: 6 t1969: 10 t1970: 13 t1971: 12 t1972: 10 t1973: 8 t1974: 8 t1975: 6 t1976: 6 t1977: 5 t1978: 5 t1979: 5 t1980: 5 t1981: 4 t1982: 4 t1983: 4 t1984: 5 t1985: 5 t1986: 5 t1987: 3 t1988: 3 t1989: 2 t1990: 1 t1991: 0 t1992: 0 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 1992, raw silk (not thrown) — production in Poland stood at 0 t. That is the lowest value across all 32 years on record.

The figure is down 100.0% over ten years.

Over the whole period, raw silk (not thrown) — production in Poland peaked at 13 t in 1970 and was at its lowest, 0 t, in 1991.

Poland ranks 26th of 28 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Raw silk (not thrown) — Production in Poland, year by year

Annual values for Raw silk (not thrown) — Production in Poland, 1961 to 1992.
Year t Change
1961 6 t —
1962 6 t +0.0%
1963 6 t +0.0%
1964 4 t -33.3%
1965 7 t +75.0%
1966 6 t -14.3%
1967 6 t +0.0%
1968 6 t +0.0%
1969 10 t +66.7%
1970 13 t +30.0%
1971 12 t -7.7%
1972 10 t -16.7%
1973 8 t -20.0%
1974 8 t +0.0%
1975 6 t -25.0%
1976 6 t +0.0%
1977 5 t -16.7%
1978 5 t +0.0%
1979 5 t +0.0%
1980 5 t +0.0%
1981 4 t -20.0%
1982 4 t +0.0%
1983 4 t +0.0%
1984 5 t +25.0%
1985 5 t +0.0%
1986 5 t +0.0%
1987 3 t -40.0%
1988 3 t +0.0%
1989 2 t -33.3%
1990 1 t -50.0%
1991 0 t -100.0%
1992 0 t —

Poland compared with similar countries

  • Poland's 0 t is below the median for high income countries, which is 5 t. (9 countries reporting)
  • Poland's 0 t is below the median for Europe & Central Asia, which is 12 t. (11 countries reporting)

Biggest year-on-year movements

Years where Raw silk (not thrown) — Production in Poland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 -100.0% 1 t 0 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 6.33 t 4 t 10 t 9
1970s 7.8 t 5 t 13 t 10
1980s 4 t 2 t 5 t 10
1990s 0.3333 t 0 t 1 t 3

Countries ranked near Poland

  1. 23 Philippines 1 t
  2. 23 Republic of Korea 1 t compare
  3. 25 China, Taiwan Province of 0.4 t compare
  4. 26 France 0 t compare
  5. 26 Hungary 0 t compare

See the full ranking of 54 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is raw silk (not thrown) — production in Poland?
Raw silk (not thrown) — production in Poland was 0 t in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest raw silk (not thrown) — production recorded in Poland?
The highest recorded value was 13 t in 1970.
What is the lowest raw silk (not thrown) — production recorded in Poland?
The lowest recorded value was 0 t in 1991.
How does Poland rank for raw silk (not thrown) — production?
Poland ranks 26th out of 28 countries with data for 1992.
Is raw silk (not thrown) — production rising or falling in Poland?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw silk (not thrown) — Production. Statizoid updates them automatically from the source API.

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Raw silk (not thrown) — Production in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/raw-silk-not-thrown-production-2/poland/

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About this data

Indicator
Raw silk (not thrown) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 2,814 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.