Raw milk of sheep — Production in Ethiopia PDR
Ethiopia PDR: Raw milk of sheep — Production was 0 t in 1992. ▼ Falling
Raw milk of sheep — Production in Ethiopia PDR, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 1992, raw milk of sheep — production in Ethiopia PDR stood at 0 t. That is the lowest value across all 32 years on record.
The figure is down 100.0% over ten years.
Over the whole period, raw milk of sheep — production in Ethiopia PDR peaked at 62,500 t in 1966 and was at its lowest, 0 t, in 1991.
Ethiopia PDR ranks 79th of 87 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 32 years of available data.
Raw milk of sheep — Production in Ethiopia PDR, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 57,500 t | — |
| 1962 | 58,750 t | +2.2% |
| 1963 | 60,000 t | +2.1% |
| 1964 | 61,250 t | +2.1% |
| 1965 | 61,750 t | +0.8% |
| 1966 | 62,500 t | +1.2% |
| 1967 | 62,500 t | +0.0% |
| 1968 | 61,250 t | -2.0% |
| 1969 | 60,000 t | -2.0% |
| 1970 | 60,000 t | +0.0% |
| 1971 | 60,000 t | +0.0% |
| 1972 | 57,500 t | -4.2% |
| 1973 | 60,000 t | +4.3% |
| 1974 | 57,500 t | -4.2% |
| 1975 | 57,500 t | +0.0% |
| 1976 | 57,500 t | +0.0% |
| 1977 | 57,500 t | +0.0% |
| 1978 | 57,500 t | +0.0% |
| 1979 | 57,875 t | +0.7% |
| 1980 | 58,000 t | +0.2% |
| 1981 | 58,250 t | +0.4% |
| 1982 | 58,375 t | +0.2% |
| 1983 | 58,050 t | -0.6% |
| 1984 | 57,750 t | -0.5% |
| 1985 | 57,500 t | -0.4% |
| 1986 | 57,500 t | +0.0% |
| 1987 | 60,000 t | +4.3% |
| 1988 | 60,000 t | +0.0% |
| 1989 | 60,000 t | +0.0% |
| 1990 | 57,400 t | -4.3% |
| 1991 | 0 t | -100.0% |
| 1992 | 0 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 60,611 t | 57,500 t | 62,500 t | 9 |
| 1970s | 58,288 t | 57,500 t | 60,000 t | 10 |
| 1980s | 58,542 t | 57,500 t | 60,000 t | 10 |
| 1990s | 19,133 t | 0 t | 57,400 t | 3 |
Countries ranked near Ethiopia PDR
More agriculture & rural data for Ethiopia PDR
- Edible offal of pigs, fresh, chilled or frozen — Producing 4.55 % change on previous year (1992)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -100 % change on previous year (1991)
- Cabbages — Production, annual growth rate 14.71 % change on previous year (1992)
- Cabbages — Yield, annual growth rate -0.6192 % change on previous year (1992)
- Cabbages — Area harvested, annual growth rate 15.43 % change on previous year (1992)
- Vegetables Primary — Production, annual growth rate 0.3919 % change on previous year (1992)
- Vegetables Primary — Yield, annual growth rate 2.57 % change on previous year (1992)
- Vegetables Primary — Area harvested, annual growth rate -2.13 % change on previous year (1992)
- Oilcrops, Oil Equivalent — Yield 241.4 kg/ha (1992)
- Milk, Total — Milk Animals 8.24 million An (1992)
Frequently asked questions
- What is raw milk of sheep — production in Ethiopia PDR?
- Raw milk of sheep — production in Ethiopia PDR was 0 t in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of sheep — production recorded in Ethiopia PDR?
- The highest recorded value was 62,500 t in 1966.
- What is the lowest raw milk of sheep — production recorded in Ethiopia PDR?
- The lowest recorded value was 0 t in 1991.
- How does Ethiopia PDR rank for raw milk of sheep — production?
- Ethiopia PDR ranks 79th out of 87 countries with data for 1992.
- Is raw milk of sheep — production rising or falling in Ethiopia PDR?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is falling.
- Where does this Ethiopia PDR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of sheep — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.