Raw milk of sheep — Milk Animals in Ecuador

Ecuador: Raw milk of sheep — Milk Animals was 94,626 An in 2024. ▲ Rising

Latest (2024)
94,626 An
Change on year
down 16.4%
World rank
63rd
of 83 countries
All-time high
236,500 An
in 2013
All-time low
78,615 An
in 2018
Years of data
64
1961–2024

Raw milk of sheep — Milk Animals in Ecuador, 1961–2024

100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, raw milk of sheep — milk animals in Ecuador stood at 94,626 An.

That represents a change of down 16.4% on the previous year and down 50.2% over ten years.

Over the whole period, raw milk of sheep — milk animals in Ecuador peaked at 236,500 An in 2013 and was at its lowest, 78,615 An, in 2018.

That places Ecuador 63rd out of 83 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of sheep — Milk Animals in Ecuador, year by year

Annual values for Raw milk of sheep — Milk Animals in Ecuador, 1961 to 2024.
Year An Change
1961 136,000 An
1962 140,000 An +2.9%
1963 132,000 An -5.7%
1964 134,000 An +1.5%
1965 137,000 An +2.2%
1966 160,000 An +16.8%
1967 160,000 An +0.0%
1968 163,000 An +1.9%
1969 165,000 An +1.2%
1970 167,000 An +1.2%
1971 171,000 An +2.4%
1972 174,000 An +1.8%
1973 178,000 An +2.3%
1974 182,000 An +2.2%
1975 185,000 An +1.6%
1976 190,000 An +2.7%
1977 107,000 An -43.7%
1978 107,000 An +0.0%
1979 109,000 An +1.9%
1980 110,000 An +0.9%
1981 126,000 An +14.5%
1982 126,000 An +0.0%
1983 130,000 An +3.2%
1984 102,000 An -21.5%
1985 108,000 An +5.9%
1986 120,000 An +11.1%
1987 130,000 An +8.3%
1988 126,000 An -3.1%
1989 132,000 An +4.8%
1990 142,000 An +7.6%
1991 150,000 An +5.6%
1992 156,000 An +4.0%
1993 163,000 An +4.5%
1994 169,000 An +3.7%
1995 173,800 An +2.8%
1996 171,000 An -1.6%
1997 193,000 An +12.9%
1998 200,000 An +3.6%
1999 202,000 An +1.0%
2000 204,000 An +1.0%
2001 205,000 An +0.5%
2002 206,000 An +0.5%
2003 208,000 An +1.0%
2004 210,000 An +1.0%
2005 212,000 An +1.0%
2006 213,000 An +0.5%
2007 214,000 An +0.5%
2008 226,000 An +5.6%
2009 228,000 An +0.9%
2010 147,493 An -35.3%
2011 230,000 An +55.9%
2012 235,000 An +2.2%
2013 236,500 An +0.6%
2014 190,000 An -19.7%
2015 170,000 An -10.5%
2016 160,000 An -5.9%
2017 130,000 An -18.8%
2018 78,615 An -39.5%
2019 97,331 An +23.8%
2020 102,415 An +5.2%
2021 107,744 An +5.2%
2022 111,542 An +3.5%
2023 113,208 An +1.5%
2024 94,626 An -16.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 147,444 An 132,000 An 165,000 An 9
1970s 157,000 An 107,000 An 190,000 An 10
1980s 121,000 An 102,000 An 132,000 An 10
1990s 171,980 An 142,000 An 202,000 An 10
2000s 212,600 An 204,000 An 228,000 An 10
2010s 167,494 An 78,615 An 236,500 An 10
2020s 105,907 An 94,626 An 113,208 An 5

Countries ranked near Ecuador

  1. 60 Georgia 119,234 An compare
  2. 61 Myanmar 116,441 An compare
  3. 62 Malawi 106,037 An compare
  4. 64 Burundi 91,256 An compare
  5. 65 Guinea-Bissau 90,946 An compare
  6. 66 Serbia 83,958 An compare

See the full ranking of 112 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is raw milk of sheep — milk animals in Ecuador?
Raw milk of sheep — milk animals in Ecuador was 94,626 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of sheep — milk animals recorded in Ecuador?
The highest recorded value was 236,500 An in 2013.
What is the lowest raw milk of sheep — milk animals recorded in Ecuador?
The lowest recorded value was 78,615 An in 2018.
How does Ecuador rank for raw milk of sheep — milk animals?
Ecuador ranks 63rd out of 83 countries with data for 2024.
Is raw milk of sheep — milk animals rising or falling in Ecuador?
Over the last ten years it is down 50.2%. The long-run trend across the full record is rising.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of sheep — Milk Animals. Statizoid updates them automatically from the source API.

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Raw milk of sheep — Milk Animals in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-sheep-milk-animals/ecuador/

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About this data

Indicator
Raw milk of sheep — Milk Animals
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,777 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.