Raw milk of sheep — Milk Animals in Eastern Africa

Eastern Africa: Raw milk of sheep — Milk Animals was 17.50 million An in 2024. ▲ Rising

Latest (2024)
17.50 million An
Change on year
up 0.1%
Rank
13th
of 20 groups
All-time high
19.23 million An
in 2020
All-time low
5.85 million An
in 1961
Years of data
64
1961–2024

Raw milk of sheep — Milk Animals in Eastern Africa, 1961–2024

5.0M10.0M15.0M20.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, raw milk of sheep — milk animals in Eastern Africa stood at 17.50 million An.

The figure is up 0.1% on the previous year and down 2.4% over ten years.

Over the whole period, raw milk of sheep — milk animals in Eastern Africa peaked at 19.23 million An in 2020 and was at its lowest, 5.85 million An, in 1961.

Eastern Africa ranks 13th of 20 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of sheep — Milk Animals in Eastern Africa, year by year

Annual values for Raw milk of sheep — Milk Animals in Eastern Africa, 1961 to 2024.
Year An Change
1961 5.85 million An
1962 5.94 million An +1.4%
1963 6.11 million An +2.9%
1964 6.30 million An +3.1%
1965 6.41 million An +1.8%
1966 6.61 million An +3.1%
1967 6.84 million An +3.4%
1968 6.98 million An +2.1%
1969 7.03 million An +0.7%
1970 7.22 million An +2.7%
1971 7.30 million An +1.2%
1972 7.43 million An +1.7%
1973 7.56 million An +1.8%
1974 7.10 million An -6.0%
1975 7.78 million An +9.6%
1976 7.54 million An -3.2%
1977 8.08 million An +7.2%
1978 8.63 million An +6.8%
1979 8.48 million An -1.8%
1980 8.64 million An +1.9%
1981 9.11 million An +5.4%
1982 9.07 million An -0.4%
1983 9.43 million An +4.1%
1984 9.69 million An +2.7%
1985 9.79 million An +1.1%
1986 9.87 million An +0.8%
1987 10.32 million An +4.6%
1988 11.36 million An +10.1%
1989 11.80 million An +3.9%
1990 10.92 million An -7.4%
1991 9.99 million An -8.5%
1992 9.43 million An -5.6%
1993 9.02 million An -4.3%
1994 9.69 million An +7.4%
1995 9.89 million An +2.0%
1996 9.47 million An -4.3%
1997 10.14 million An +7.1%
1998 9.94 million An -2.0%
1999 9.70 million An -2.4%
2000 9.62 million An -0.8%
2001 9.48 million An -1.5%
2002 10.54 million An +11.3%
2003 10.24 million An -2.9%
2004 10.48 million An +2.3%
2005 10.67 million An +1.8%
2006 10.69 million An +0.2%
2007 11.03 million An +3.1%
2008 10.21 million An -7.4%
2009 10.30 million An +0.9%
2010 10.50 million An +1.9%
2011 11.46 million An +9.1%
2012 18.45 million An +61.0%
2013 18.61 million An +0.8%
2014 17.94 million An -3.6%
2015 17.66 million An -1.5%
2016 17.86 million An +1.1%
2017 17.27 million An -3.3%
2018 17.67 million An +2.3%
2019 19.09 million An +8.0%
2020 19.23 million An +0.7%
2021 18.39 million An -4.3%
2022 17.75 million An -3.5%
2023 17.48 million An -1.5%
2024 17.50 million An +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6.45 million An 5.85 million An 7.03 million An 9
1970s 7.71 million An 7.10 million An 8.63 million An 10
1980s 9.91 million An 8.64 million An 11.80 million An 10
1990s 9.82 million An 9.02 million An 10.92 million An 10
2000s 10.33 million An 9.48 million An 11.03 million An 10
2010s 16.65 million An 10.50 million An 19.09 million An 10
2020s 18.07 million An 17.48 million An 19.23 million An 5

Countries ranked near Eastern Africa

  1. 10 South Sudan 6.22 million An compare
  2. 11 Greece 5.57 million An compare
  3. 12 Indonesia 5.45 million An compare
  4. 13 Niger 4.48 million An compare
  5. 14 Somalia 4.34 million An compare
  6. 15 Italy 3.70 million An compare
  7. 16 Russian Federation 3.51 million An compare

See the full ranking of 112 places →

More agriculture & rural data for Eastern Africa

All data for Eastern Africa →

Frequently asked questions

What is raw milk of sheep — milk animals in Eastern Africa?
Raw milk of sheep — milk animals in Eastern Africa was 17.50 million An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of sheep — milk animals recorded in Eastern Africa?
The highest recorded value was 19.23 million An in 2020.
What is the lowest raw milk of sheep — milk animals recorded in Eastern Africa?
The lowest recorded value was 5.85 million An in 1961.
How does Eastern Africa rank for raw milk of sheep — milk animals?
Eastern Africa ranks 13th out of 20 groups with data for 2024.
Is raw milk of sheep — milk animals rising or falling in Eastern Africa?
Over the last ten years it is down 2.4%. The long-run trend across the full record is rising.
Where does this Eastern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of sheep — Milk Animals. Statizoid updates them automatically from the source API.

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Raw milk of sheep — Milk Animals in Eastern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-sheep-milk-animals/eastern-africa/

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About this data

Indicator
Raw milk of sheep — Milk Animals
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,777 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.