Raw milk of goats — Yield/Carcass Weight in Latvia

Latvia: Raw milk of goats — Yield/Carcass Weight was 187 kg/An in 2024. ▼ Falling

Latest (2024)
187 kg/An
Change on year
down 13.4%
World rank
34th
of 108 countries
All-time high
844 kg/An
in 1995
All-time low
186 kg/An
in 2022
Years of data
33
1992–2024

Raw milk of goats — Yield/Carcass Weight in Latvia, 1992–2024

2004006008001992200820241992: 613 kg/An1993: 282 kg/An1994: 417 kg/An1995: 844 kg/An1996: 416 kg/An1997: 360 kg/An1998: 429 kg/An1999: 265 kg/An2000: 451 kg/An2001: 375 kg/An2002: 378 kg/An2003: 411 kg/An2004: 282 kg/An2005: 451 kg/An2006: 297 kg/An2007: 366 kg/An2008: 395 kg/An2009: 353 kg/An2010: 351 kg/An2011: 346 kg/An2012: 318 kg/An2013: 314 kg/An2014: 306 kg/An2015: 301 kg/An2016: 302 kg/An2017: 234 kg/An2018: 313 kg/An2019: 305 kg/An2020: 240 kg/An2021: 241 kg/An2022: 186 kg/An2023: 216 kg/An2024: 187 kg/An

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Latvia recorded 187 kg/An for raw milk of goats — yield/carcass weight in 2024.

Compared with earlier readings it is down 13.4% on the previous year and down 38.9% over ten years.

Over the whole period, raw milk of goats — yield/carcass weight in Latvia peaked at 844 kg/An in 1995 and was at its lowest, 186 kg/An, in 2022.

Latvia ranks 34th of 108 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Raw milk of goats — Yield/Carcass Weight in Latvia, year by year

Annual values for Raw milk of goats — Yield/Carcass Weight in Latvia, 1992 to 2024.
Year kg/An Change
1992 613 kg/An
1993 282 kg/An -54.0%
1994 417 kg/An +47.9%
1995 844 kg/An +102.4%
1996 416 kg/An -50.7%
1997 360 kg/An -13.5%
1998 429 kg/An +19.2%
1999 265 kg/An -38.2%
2000 451 kg/An +70.2%
2001 375 kg/An -16.9%
2002 378 kg/An +0.8%
2003 411 kg/An +8.7%
2004 282 kg/An -31.4%
2005 451 kg/An +59.9%
2006 297 kg/An -34.1%
2007 366 kg/An +23.2%
2008 395 kg/An +7.9%
2009 353 kg/An -10.6%
2010 351 kg/An -0.6%
2011 346 kg/An -1.4%
2012 318 kg/An -8.1%
2013 314 kg/An -1.3%
2014 306 kg/An -2.5%
2015 301 kg/An -1.6%
2016 302 kg/An +0.3%
2017 234 kg/An -22.5%
2018 313 kg/An +33.8%
2019 305 kg/An -2.6%
2020 240 kg/An -21.3%
2021 241 kg/An +0.4%
2022 186 kg/An -22.8%
2023 216 kg/An +16.1%
2024 187 kg/An -13.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 453.25 kg/An 265 kg/An 844 kg/An 8
2000s 375.9 kg/An 282 kg/An 451 kg/An 10
2010s 309 kg/An 234 kg/An 351 kg/An 10
2020s 214 kg/An 186 kg/An 241 kg/An 5

Countries ranked near Latvia

  1. 32 Bahamas 193 kg/An compare
  2. 33 China 189 kg/An compare
  3. 35 China, mainland 184 kg/An compare
  4. 36 Guatemala 182 kg/An compare
  5. 37 Malta 178 kg/An compare

See the full ranking of 149 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is raw milk of goats — yield/carcass weight in Latvia?
Raw milk of goats — yield/carcass weight in Latvia was 187 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of goats — yield/carcass weight recorded in Latvia?
The highest recorded value was 844 kg/An in 1995.
What is the lowest raw milk of goats — yield/carcass weight recorded in Latvia?
The lowest recorded value was 186 kg/An in 2022.
How does Latvia rank for raw milk of goats — yield/carcass weight?
Latvia ranks 34th out of 108 countries with data for 2024.
Is raw milk of goats — yield/carcass weight rising or falling in Latvia?
Over the last ten years it is down 38.9%. The long-run trend across the full record is falling.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of goats — Yield/Carcass Weight in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-goats-yield-carcass-weight/latvia/

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About this data

Indicator
Raw milk of goats — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
149 places, 7,654 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.