Raw milk of goats — Yield/Carcass Weight in Greece

Greece: Raw milk of goats — Yield/Carcass Weight was 174 kg/An in 2024. ▲ Rising

Latest (2024)
174 kg/An
Change on year
up 4.8%
World rank
38th
of 108 countries
All-time high
174 kg/An
in 2024
All-time low
84 kg/An
in 1961
Years of data
64
1961–2024

Raw milk of goats — Yield/Carcass Weight in Greece, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for raw milk of goats — yield/carcass weight in Greece is 174 kg/An, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 4.8% on the previous year and up 16.8% over ten years.

Over the whole period, raw milk of goats — yield/carcass weight in Greece peaked at 174 kg/An in 2024 and was at its lowest, 84 kg/An, in 1961.

Greece ranks 38th of 108 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Raw milk of goats — Yield/Carcass Weight in Greece, year by year

Annual values for Raw milk of goats — Yield/Carcass Weight in Greece, 1961 to 2024.
Year kg/An Change
1961 84 kg/An
1962 90 kg/An +7.1%
1963 92 kg/An +2.2%
1964 96 kg/An +4.3%
1965 100 kg/An +4.2%
1966 101 kg/An +1.0%
1967 105 kg/An +4.0%
1968 110 kg/An +4.8%
1969 109 kg/An -0.9%
1970 113 kg/An +3.7%
1971 115 kg/An +1.8%
1972 116 kg/An +0.9%
1973 118 kg/An +1.7%
1974 118 kg/An +0.0%
1975 118 kg/An +0.0%
1976 119 kg/An +0.8%
1977 120 kg/An +0.8%
1978 120 kg/An +0.0%
1979 122 kg/An +1.7%
1980 121 kg/An -0.8%
1981 123 kg/An +1.7%
1982 125 kg/An +1.6%
1983 126 kg/An +0.8%
1984 124 kg/An -1.6%
1985 123 kg/An -0.8%
1986 123 kg/An +0.0%
1987 123 kg/An +0.0%
1988 123 kg/An +0.0%
1989 122 kg/An -0.8%
1990 121 kg/An -0.8%
1991 122 kg/An +0.8%
1992 122 kg/An +0.0%
1993 122 kg/An +0.0%
1994 123 kg/An +0.8%
1995 123 kg/An +0.0%
1996 122 kg/An -0.8%
1997 122 kg/An +0.0%
1998 122 kg/An +0.0%
1999 123 kg/An +0.8%
2000 135 kg/An +9.8%
2001 124 kg/An -8.1%
2002 121 kg/An -2.4%
2003 122 kg/An +0.8%
2004 138 kg/An +13.1%
2005 120 kg/An -13.0%
2006 120 kg/An +0.0%
2007 119 kg/An -0.8%
2008 119 kg/An +0.0%
2009 144 kg/An +21.0%
2010 139 kg/An -3.5%
2011 140 kg/An +0.7%
2012 140 kg/An +0.0%
2013 150 kg/An +7.1%
2014 149 kg/An -0.7%
2015 144 kg/An -3.4%
2016 140 kg/An -2.8%
2017 141 kg/An +0.7%
2018 118 kg/An -16.3%
2019 137 kg/An +16.1%
2020 155 kg/An +13.1%
2021 161 kg/An +3.9%
2022 155 kg/An -3.7%
2023 166 kg/An +7.1%
2024 174 kg/An +4.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 98.56 kg/An 84 kg/An 110 kg/An 9
1970s 117.9 kg/An 113 kg/An 122 kg/An 10
1980s 123.3 kg/An 121 kg/An 126 kg/An 10
1990s 122.2 kg/An 121 kg/An 123 kg/An 10
2000s 126.2 kg/An 119 kg/An 144 kg/An 10
2010s 139.8 kg/An 118 kg/An 150 kg/An 10
2020s 162.2 kg/An 155 kg/An 174 kg/An 5

Countries ranked near Greece

  1. 35 China, mainland 184 kg/An compare
  2. 36 Guatemala 182 kg/An compare
  3. 37 Malta 178 kg/An compare
  4. 39 Palestine 171 kg/An compare
  5. 40 India 165 kg/An compare
  6. 41 Kuwait 161 kg/An compare

See the full ranking of 149 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is raw milk of goats — yield/carcass weight in Greece?
Raw milk of goats — yield/carcass weight in Greece was 174 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of goats — yield/carcass weight recorded in Greece?
The highest recorded value was 174 kg/An in 2024.
What is the lowest raw milk of goats — yield/carcass weight recorded in Greece?
The lowest recorded value was 84 kg/An in 1961.
How does Greece rank for raw milk of goats — yield/carcass weight?
Greece ranks 38th out of 108 countries with data for 2024.
Is raw milk of goats — yield/carcass weight rising or falling in Greece?
Over the last ten years it is up 16.8%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Raw milk of goats — Yield/Carcass Weight in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-goats-yield-carcass-weight/greece/

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About this data

Indicator
Raw milk of goats — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
149 places, 7,654 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.