Raw milk of goats — Milk Animals in Réunion
Réunion: Raw milk of goats — Milk Animals was 20,443 An in 2006. ▲ Rising
Raw milk of goats — Milk Animals in Réunion, 1961–2006
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Réunion recorded 20,443 An for raw milk of goats — milk animals in 2006.
That represents a change of down 0.1% on the previous year and up 16.4% over ten years.
Over the whole period, raw milk of goats — milk animals in Réunion peaked at 21,381 An in 1998 and was at its lowest, 3,500 An, in 1963.
Réunion ranks 92nd of 108 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 46 years of available data.
Raw milk of goats — Milk Animals in Réunion, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 6,000 An | — |
| 1962 | 5,000 An | -16.7% |
| 1963 | 3,500 An | -30.0% |
| 1964 | 3,500 An | +0.0% |
| 1965 | 3,500 An | +0.0% |
| 1966 | 4,200 An | +20.0% |
| 1967 | 4,500 An | +7.1% |
| 1968 | 4,200 An | -6.7% |
| 1969 | 5,200 An | +23.8% |
| 1970 | 5,200 An | +0.0% |
| 1971 | 5,200 An | +0.0% |
| 1972 | 8,800 An | +69.2% |
| 1973 | 13,000 An | +47.7% |
| 1974 | 13,100 An | +0.8% |
| 1975 | 14,000 An | +6.9% |
| 1976 | 14,000 An | +0.0% |
| 1977 | 11,500 An | -17.9% |
| 1978 | 11,700 An | +1.7% |
| 1979 | 11,800 An | +0.9% |
| 1980 | 11,800 An | +0.0% |
| 1981 | 11,900 An | +0.8% |
| 1982 | 14,000 An | +17.6% |
| 1983 | 14,000 An | +0.0% |
| 1984 | 14,000 An | +0.0% |
| 1985 | 15,000 An | +7.1% |
| 1986 | 15,300 An | +2.0% |
| 1987 | 15,400 An | +0.7% |
| 1988 | 15,600 An | +1.3% |
| 1989 | 16,100 An | +3.2% |
| 1990 | 16,600 An | +3.1% |
| 1991 | 17,000 An | +2.4% |
| 1992 | 17,300 An | +1.8% |
| 1993 | 17,400 An | +0.6% |
| 1994 | 17,500 An | +0.6% |
| 1995 | 16,500 An | -5.7% |
| 1996 | 17,566 An | +6.5% |
| 1997 | 21,376 An | +21.7% |
| 1998 | 21,381 An | +0.0% |
| 1999 | 21,120 An | -1.2% |
| 2000 | 21,185 An | +0.3% |
| 2001 | 20,969 An | -1.0% |
| 2002 | 20,974 An | +0.0% |
| 2003 | 20,720 An | -1.2% |
| 2004 | 20,471 An | -1.2% |
| 2005 | 20,469 An | -0.0% |
| 2006 | 20,443 An | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,400 An | 3,500 An | 6,000 An | 9 |
| 1970s | 10,830 An | 5,200 An | 14,000 An | 10 |
| 1980s | 14,310 An | 11,800 An | 16,100 An | 10 |
| 1990s | 18,374 An | 16,500 An | 21,381 An | 10 |
| 2000s | 20,747 An | 20,443 An | 21,185 An | 7 |
Countries ranked near Réunion
More agriculture & rural data for Réunion
- Sugar Crops Primary — Production, annual growth rate 3.59 % change on previous year (2006)
- Edible offal of pigs, fresh, chilled or frozen — Producing -4.76 % change on previous year (2006)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -1.73 % change on previous year (2006)
- Cabbages — Production, annual growth rate -5.4 % change on previous year (2006)
- Cabbages — Yield, annual growth rate -0.2428 % change on previous year (2006)
- Cabbages — Area harvested, annual growth rate -5.17 % change on previous year (2006)
- Vegetables Primary — Production, annual growth rate -5.33 % change on previous year (2006)
- Vegetables Primary — Yield, annual growth rate -4.26 % change on previous year (2006)
- Vegetables Primary — Area harvested, annual growth rate -1.11 % change on previous year (2006)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2006)
Frequently asked questions
- What is raw milk of goats — milk animals in Réunion?
- Raw milk of goats — milk animals in Réunion was 20,443 An in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of goats — milk animals recorded in Réunion?
- The highest recorded value was 21,381 An in 1998.
- What is the lowest raw milk of goats — milk animals recorded in Réunion?
- The lowest recorded value was 3,500 An in 1963.
- How does Réunion rank for raw milk of goats — milk animals?
- Réunion ranks 92nd out of 108 countries with data for 2006.
- Is raw milk of goats — milk animals rising or falling in Réunion?
- Over the last ten years it is up 16.4%. The long-run trend across the full record is rising.
- Where does this Réunion data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Milk Animals. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.