Raw milk of goats — Milk Animals in Norway

Norway: Raw milk of goats — Milk Animals was 32,400 An in 2024. ▼ Falling

Latest (2024)
32,400 An
Change on year
down 0.6%
World rank
86th
of 108 countries
All-time high
67,691 An
in 1989
All-time low
31,515 An
in 2014
Years of data
39
1986–2024

Raw milk of goats — Milk Animals in Norway, 1986–2024

020.0k40.0k60.0k1986200520241986: 62.2k An1987: 65.9k An1988: 64.4k An1989: 67.7k An1990: 62.5k An1991: 62.9k An1992: 62.0k An1993: 61.1k An1994: 59.5k An1995: 58.7k An1996: 57.9k An1997: 55.7k An1998: 54.5k An1999: 51.7k An2000: 50.3k An2001: 48.5k An2002: 46.8k An2003: 45.7k An2004: 45.1k An2005: 44.5k An2006: 43.4k An2007: 41.2k An2008: 38.9k An2009: 38.0k An2010: 36.6k An2011: 35.5k An2012: 35.2k An2013: 33.1k An2014: 31.5k An2015: 33.7k An2016: 35.0k An2017: 33.9k An2018: 34.5k An2019: 34.3k An2020: 33.7k An2021: 33.9k An2022: 33.5k An2023: 32.6k An2024: 32.4k An

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for raw milk of goats — milk animals in Norway is 32,400 An, measured in 2024.

Compared with earlier readings it is down 0.6% on the previous year and up 2.8% over ten years.

Over the whole period, raw milk of goats — milk animals in Norway peaked at 67,691 An in 1989 and was at its lowest, 31,515 An, in 2014.

Norway ranks 86th of 108 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 39 years of available data.

Raw milk of goats — Milk Animals in Norway, year by year

Annual values for Raw milk of goats — Milk Animals in Norway, 1986 to 2024.
Year An Change
1986 62,200 An
1987 65,900 An +5.9%
1988 64,400 An -2.3%
1989 67,691 An +5.1%
1990 62,500 An -7.7%
1991 62,900 An +0.6%
1992 62,000 An -1.4%
1993 61,100 An -1.5%
1994 59,500 An -2.6%
1995 58,700 An -1.3%
1996 57,900 An -1.4%
1997 55,700 An -3.8%
1998 54,500 An -2.2%
1999 51,724 An -5.1%
2000 50,299 An -2.8%
2001 48,467 An -3.6%
2002 46,786 An -3.5%
2003 45,692 An -2.3%
2004 45,095 An -1.3%
2005 44,532 An -1.2%
2006 43,365 An -2.6%
2007 41,161 An -5.1%
2008 38,853 An -5.6%
2009 37,959 An -2.3%
2010 36,650 An -3.4%
2011 35,476 An -3.2%
2012 35,154 An -0.9%
2013 33,064 An -5.9%
2014 31,515 An -4.7%
2015 33,702 An +6.9%
2016 34,982 An +3.8%
2017 33,913 An -3.1%
2018 34,462 An +1.6%
2019 34,278 An -0.5%
2020 33,695 An -1.7%
2021 33,861 An +0.5%
2022 33,500 An -1.1%
2023 32,600 An -2.7%
2024 32,400 An -0.6%

Averages by decade

DecadeAverage LowestHighest Years
1980s 65,048 An 62,200 An 67,691 An 4
1990s 58,652 An 51,724 An 62,900 An 10
2000s 44,221 An 37,959 An 50,299 An 10
2010s 34,320 An 31,515 An 36,650 An 10
2020s 33,211 An 32,400 An 33,861 An 5

Countries ranked near Norway

  1. 83 Switzerland 33,262 An compare
  2. 84 Slovakia 32,730 An compare
  3. 85 Georgia 32,500 An compare
  4. 87 Belarus 30,498 An compare
  5. 88 Poland 29,452 An compare
  6. 89 Kazakhstan 25,200 An compare

See the full ranking of 149 places →

More agriculture & rural data for Norway

All data for Norway →

Frequently asked questions

What is raw milk of goats — milk animals in Norway?
Raw milk of goats — milk animals in Norway was 32,400 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of goats — milk animals recorded in Norway?
The highest recorded value was 67,691 An in 1989.
What is the lowest raw milk of goats — milk animals recorded in Norway?
The lowest recorded value was 31,515 An in 2014.
How does Norway rank for raw milk of goats — milk animals?
Norway ranks 86th out of 108 countries with data for 2024.
Is raw milk of goats — milk animals rising or falling in Norway?
Over the last ten years it is up 2.8%. The long-run trend across the full record is falling.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Milk Animals. Statizoid updates them automatically from the source API.

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Raw milk of goats — Milk Animals in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-goats-milk-animals/norway/

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About this data

Indicator
Raw milk of goats — Milk Animals
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
149 places, 7,657 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.