Raw milk of goats — Milk Animals in Northern Europe
Northern Europe: Raw milk of goats — Milk Animals was 49,594 An in 2024. ▼ Falling
Raw milk of goats — Milk Animals in Northern Europe, 1986–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Northern Europe recorded 49,594 An for raw milk of goats — milk animals in 2024. That is the lowest value across all 39 years on record.
The figure is down 3.7% on the previous year and down 3.0% over ten years.
Over the whole period, raw milk of goats — milk animals in Northern Europe peaked at 77,590 An in 1999 and was at its lowest, 49,594 An, in 2024.
Northern Europe ranks 27th of 28 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 39 years of available data.
Raw milk of goats — Milk Animals in Northern Europe, year by year
| Year | An | Change |
|---|---|---|
| 1986 | 62,200 An | — |
| 1987 | 65,900 An | +5.9% |
| 1988 | 64,400 An | -2.3% |
| 1989 | 67,691 An | +5.1% |
| 1990 | 62,500 An | -7.7% |
| 1991 | 62,900 An | +0.6% |
| 1992 | 70,224 An | +11.6% |
| 1993 | 74,600 An | +6.2% |
| 1994 | 70,800 An | -5.1% |
| 1995 | 72,450 An | +2.3% |
| 1996 | 73,380 An | +1.3% |
| 1997 | 72,908 An | -0.6% |
| 1998 | 76,562 An | +5.0% |
| 1999 | 77,590 An | +1.3% |
| 2000 | 73,599 An | -5.1% |
| 2001 | 72,667 An | -1.3% |
| 2002 | 70,986 An | -2.3% |
| 2003 | 71,192 An | +0.3% |
| 2004 | 73,795 An | +3.7% |
| 2005 | 71,532 An | -3.1% |
| 2006 | 70,365 An | -1.6% |
| 2007 | 65,461 An | -7.0% |
| 2008 | 60,853 An | -7.0% |
| 2009 | 59,422 An | -2.4% |
| 2010 | 58,412 An | -1.7% |
| 2011 | 57,618 An | -1.4% |
| 2012 | 57,108 An | -0.9% |
| 2013 | 54,788 An | -4.1% |
| 2014 | 51,135 An | -6.7% |
| 2015 | 52,759 An | +3.2% |
| 2016 | 54,733 An | +3.7% |
| 2017 | 53,452 An | -2.3% |
| 2018 | 54,841 An | +2.6% |
| 2019 | 54,728 An | -0.2% |
| 2020 | 53,222 An | -2.8% |
| 2021 | 53,491 An | +0.5% |
| 2022 | 52,735 An | -1.4% |
| 2023 | 51,497 An | -2.3% |
| 2024 | 49,594 An | -3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 65,048 An | 62,200 An | 67,691 An | 4 |
| 1990s | 71,391 An | 62,500 An | 77,590 An | 10 |
| 2000s | 68,987 An | 59,422 An | 73,795 An | 10 |
| 2010s | 54,957 An | 51,135 An | 58,412 An | 10 |
| 2020s | 52,108 An | 49,594 An | 53,491 An | 5 |
Countries ranked near Northern Europe
More agriculture & rural data for Northern Europe
- Roots and Tubers, Total — Production, annual growth rate 12.46 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -4.52 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -17.02 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.2545 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.1061 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 5.85 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 5.74 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 3.86 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 8.28 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.43 % change on previous year (2024)
Frequently asked questions
- What is raw milk of goats — milk animals in Northern Europe?
- Raw milk of goats — milk animals in Northern Europe was 49,594 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of goats — milk animals recorded in Northern Europe?
- The highest recorded value was 77,590 An in 1999.
- What is the lowest raw milk of goats — milk animals recorded in Northern Europe?
- The lowest recorded value was 49,594 An in 2024.
- How does Northern Europe rank for raw milk of goats — milk animals?
- Northern Europe ranks 27th out of 28 groups with data for 2024.
- Is raw milk of goats — milk animals rising or falling in Northern Europe?
- Over the last ten years it is down 3.0%. The long-run trend across the full record is falling.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Milk Animals. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 39 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.