Raw milk of goats — Milk Animals in Guatemala

Guatemala: Raw milk of goats — Milk Animals was 14,357 An in 2024. ▲ Rising

Latest (2024)
14,357 An
Change on year
up 0.2%
World rank
96th
of 108 countries
All-time high
15,000 An
in 2011
All-time low
11,600 An
in 1995
Years of data
30
1995–2024

Raw milk of goats — Milk Animals in Guatemala, 1995–2024

05.0k10.0k15.0k1995200920241995: 11.6k An1996: 11.6k An1997: 11.9k An1998: 12.2k An1999: 12.5k An2000: 12.7k An2001: 13.3k An2002: 13.6k An2003: 13.8k An2004: 14.4k An2005: 14.4k An2006: 14.4k An2007: 13.6k An2008: 13.5k An2009: 14.8k An2010: 14.8k An2011: 15.0k An2012: 15.0k An2013: 15.0k An2014: 15.0k An2015: 14.0k An2016: 14.1k An2017: 14.2k An2018: 14.2k An2019: 14.2k An2020: 14.2k An2021: 14.3k An2022: 14.3k An2023: 14.3k An2024: 14.4k An

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for raw milk of goats — milk animals in Guatemala is 14,357 An, measured in 2024.

That represents a change of up 0.2% on the previous year and down 4.3% over ten years.

Over the whole period, raw milk of goats — milk animals in Guatemala peaked at 15,000 An in 2011 and was at its lowest, 11,600 An, in 1995.

Guatemala ranks 96th of 108 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 30 years of available data.

Raw milk of goats — Milk Animals in Guatemala, year by year

Annual values for Raw milk of goats — Milk Animals in Guatemala, 1995 to 2024.
Year An Change
1995 11,600 An
1996 11,600 An +0.0%
1997 11,900 An +2.6%
1998 12,200 An +2.5%
1999 12,500 An +2.5%
2000 12,700 An +1.6%
2001 13,300 An +4.7%
2002 13,600 An +2.3%
2003 13,800 An +1.5%
2004 14,400 An +4.3%
2005 14,400 An +0.0%
2006 14,400 An +0.0%
2007 13,606 An -5.5%
2008 13,548 An -0.4%
2009 14,800 An +9.2%
2010 14,800 An +0.0%
2011 15,000 An +1.4%
2012 15,000 An +0.0%
2013 15,000 An +0.0%
2014 15,000 An +0.0%
2015 13,990 An -6.7%
2016 14,097 An +0.8%
2017 14,155 An +0.4%
2018 14,195 An +0.3%
2019 14,212 An +0.1%
2020 14,228 An +0.1%
2021 14,261 An +0.2%
2022 14,296 An +0.2%
2023 14,327 An +0.2%
2024 14,357 An +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 11,960 An 11,600 An 12,500 An 5
2000s 13,855 An 12,700 An 14,800 An 10
2010s 14,545 An 13,990 An 15,000 An 10
2020s 14,294 An 14,228 An 14,357 An 5

Countries ranked near Guatemala

  1. 93 Montenegro 17,961 An compare
  2. 94 Ecuador 17,103 An compare
  3. 95 Belgium 15,106 An compare
  4. 97 Armenia 14,210 An compare
  5. 98 Cuba 13,500 An compare
  6. 99 Lithuania 9,100 An compare

See the full ranking of 149 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is raw milk of goats — milk animals in Guatemala?
Raw milk of goats — milk animals in Guatemala was 14,357 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of goats — milk animals recorded in Guatemala?
The highest recorded value was 15,000 An in 2011.
What is the lowest raw milk of goats — milk animals recorded in Guatemala?
The lowest recorded value was 11,600 An in 1995.
How does Guatemala rank for raw milk of goats — milk animals?
Guatemala ranks 96th out of 108 countries with data for 2024.
Is raw milk of goats — milk animals rising or falling in Guatemala?
Over the last ten years it is down 4.3%. The long-run trend across the full record is rising.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Milk Animals. Statizoid updates them automatically from the source API.

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Raw milk of goats — Milk Animals in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-goats-milk-animals/guatemala/

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About this data

Indicator
Raw milk of goats — Milk Animals
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
149 places, 7,657 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.