Raw milk of goats — Milk Animals in Burundi
Burundi: Raw milk of goats — Milk Animals was 804,217 An in 2024. ◆ Volatile
Raw milk of goats — Milk Animals in Burundi, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Burundi recorded 804,217 An for raw milk of goats — milk animals in 2024.
The figure is down 1.1% on the previous year and up 67.1% over ten years.
Over the whole period, raw milk of goats — milk animals in Burundi peaked at 812,798 An in 2023 and was at its lowest, 89,000 An, in 1964.
Burundi ranks 37th of 108 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Raw milk of goats — Milk Animals in Burundi, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 118,000 An | — |
| 1962 | 108,000 An | -8.5% |
| 1963 | 98,000 An | -9.3% |
| 1964 | 89,000 An | -9.2% |
| 1965 | 95,000 An | +6.7% |
| 1966 | 105,000 An | +10.5% |
| 1967 | 103,000 An | -1.9% |
| 1968 | 109,000 An | +5.8% |
| 1969 | 116,000 An | +6.4% |
| 1970 | 118,000 An | +1.7% |
| 1971 | 122,000 An | +3.4% |
| 1972 | 140,000 An | +14.8% |
| 1973 | 147,000 An | +5.0% |
| 1974 | 158,000 An | +7.5% |
| 1975 | 164,000 An | +3.8% |
| 1976 | 163,000 An | -0.6% |
| 1977 | 143,000 An | -12.3% |
| 1978 | 141,000 An | -1.4% |
| 1979 | 152,000 An | +7.8% |
| 1980 | 164,000 An | +7.9% |
| 1981 | 184,000 An | +12.2% |
| 1982 | 173,000 An | -6.0% |
| 1983 | 195,000 An | +12.7% |
| 1984 | 199,000 An | +2.1% |
| 1985 | 187,000 An | -6.0% |
| 1986 | 181,000 An | -3.2% |
| 1987 | 190,000 An | +5.0% |
| 1988 | 195,000 An | +2.6% |
| 1989 | 200,000 An | +2.6% |
| 1990 | 232,000 An | +16.0% |
| 1991 | 236,000 An | +1.7% |
| 1992 | 238,000 An | +0.8% |
| 1993 | 240,000 An | +0.8% |
| 1994 | 230,000 An | -4.2% |
| 1995 | 220,000 An | -4.3% |
| 1996 | 200,000 An | -9.1% |
| 1997 | 195,000 An | -2.5% |
| 1998 | 198,000 An | +1.5% |
| 1999 | 205,000 An | +3.5% |
| 2000 | 210,000 An | +2.4% |
| 2001 | 173,000 An | -17.6% |
| 2002 | 189,000 An | +9.2% |
| 2003 | 240,000 An | +27.0% |
| 2004 | 238,500 An | -0.6% |
| 2005 | 225,000 An | -5.7% |
| 2006 | 360,000 An | +60.0% |
| 2007 | 400,000 An | +11.1% |
| 2008 | 364,923 An | -8.8% |
| 2009 | 422,000 An | +15.6% |
| 2010 | 438,900 An | +4.0% |
| 2011 | 440,000 An | +0.3% |
| 2012 | 445,000 An | +1.1% |
| 2013 | 447,000 An | +0.4% |
| 2014 | 481,271 An | +7.7% |
| 2015 | 471,805 An | -2.0% |
| 2016 | 575,519 An | +22.0% |
| 2017 | 665,431 An | +15.6% |
| 2018 | 611,398 An | -8.1% |
| 2019 | 607,873 An | -0.6% |
| 2020 | 540,676 An | -11.1% |
| 2021 | 753,225 An | +39.3% |
| 2022 | 782,445 An | +3.9% |
| 2023 | 812,798 An | +3.9% |
| 2024 | 804,217 An | -1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 104,556 An | 89,000 An | 118,000 An | 9 |
| 1970s | 144,800 An | 118,000 An | 164,000 An | 10 |
| 1980s | 186,800 An | 164,000 An | 200,000 An | 10 |
| 1990s | 219,400 An | 195,000 An | 240,000 An | 10 |
| 2000s | 282,242 An | 173,000 An | 422,000 An | 10 |
| 2010s | 518,420 An | 438,900 An | 665,431 An | 10 |
| 2020s | 738,672 An | 540,676 An | 812,798 An | 5 |
Countries ranked near Burundi
More agriculture & rural data for Burundi
- Agriculture, forestry, and fishing, value added (current US$), annual 8.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3429 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 80.18 current US$ per person (2025)
- Rural population, annual growth rate 1.27 % change on previous year (2025)
- Rural population, per unit of GDP 0.0032 units per US$ of GDP (2025)
- Rural population, per capita 0.7431 units per person (2025)
- Share of GDP from agriculture 34.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 34.3% (2025)
- Agricultural raw materials exports 0.5% (2023)
- Agricultural raw materials imports 2.0% (2023)
Frequently asked questions
- What is raw milk of goats — milk animals in Burundi?
- Raw milk of goats — milk animals in Burundi was 804,217 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of goats — milk animals recorded in Burundi?
- The highest recorded value was 812,798 An in 2023.
- What is the lowest raw milk of goats — milk animals recorded in Burundi?
- The lowest recorded value was 89,000 An in 1964.
- How does Burundi rank for raw milk of goats — milk animals?
- Burundi ranks 37th out of 108 countries with data for 2024.
- Is raw milk of goats — milk animals rising or falling in Burundi?
- Over the last ten years it is up 67.1%. The long-run trend across the full record is volatile.
- Where does this Burundi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of goats — Milk Animals. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.