Raw milk of cattle — Revealed comparative advantage index in Canada

Canada: Raw milk of cattle — Revealed comparative advantage index was 0.04 in 2024. ◆ Volatile

Latest (2024)
0.04
Change on year
down 20.0%
World rank
81st
of 128 countries
All-time high
0.08
in 2020
All-time low
0.01
in 2010
Years of data
15
2010–2024

Raw milk of cattle — Revealed comparative advantage index in Canada, 2010–2024

00.020.040.060.082010201720242010: 0.012011: 0.022012: 0.032013: 0.012014: 0.022015: 0.022016: 0.032017: 0.042018: 0.042019: 0.062020: 0.082021: 0.082022: 0.072023: 0.052024: 0.04

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for raw milk of cattle — revealed comparative advantage index in Canada is 0.04, measured in 2024.

Compared with earlier readings it is down 20.0% on the previous year and up 100.0% over ten years.

Over the whole period, raw milk of cattle — revealed comparative advantage index in Canada peaked at 0.08 in 2020 and was at its lowest, 0.01, in 2010.

That places Canada 81st out of 128 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of cattle — Revealed comparative advantage index in Canada, year by year

Annual values for Raw milk of cattle — Revealed comparative advantage index in Canada, 2010 to 2024.
Year Value Change
2010 0.01
2011 0.02 +100.0%
2012 0.03 +50.0%
2013 0.01 -66.7%
2014 0.02 +100.0%
2015 0.02 +0.0%
2016 0.03 +50.0%
2017 0.04 +33.3%
2018 0.04 +0.0%
2019 0.06 +50.0%
2020 0.08 +33.3%
2021 0.08 +0.0%
2022 0.07 -12.5%
2023 0.05 -28.6%
2024 0.04 -20.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.028 0.01 0.06 10
2020s 0.064 0.04 0.08 5

Countries ranked near Canada

  1. 78 Angola 0.05 compare
  2. 78 Mexico 0.05 compare
  3. 78 Philippines 0.05 compare
  4. 81 North Macedonia 0.04 compare
  5. 83 Indonesia 0.03 compare
  6. 83 Singapore 0.03 compare
  7. 83 Uzbekistan 0.03 compare

See the full ranking of 138 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is raw milk of cattle — revealed comparative advantage index in Canada?
Raw milk of cattle — revealed comparative advantage index in Canada was 0.04 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — revealed comparative advantage index recorded in Canada?
The highest recorded value was 0.08 in 2020.
What is the lowest raw milk of cattle — revealed comparative advantage index recorded in Canada?
The lowest recorded value was 0.01 in 2010.
How does Canada rank for raw milk of cattle — revealed comparative advantage index?
Canada ranks 81st out of 128 countries with data for 2024.
Is raw milk of cattle — revealed comparative advantage index rising or falling in Canada?
Over the last ten years it is up 100.0%. The long-run trend across the full record is volatile.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Revealed comparative advantage index. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Revealed comparative advantage index in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-revealed-comparative-advantage-index/canada/

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About this data

Indicator
Raw milk of cattle — Revealed comparative advantage index
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 1,745 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK