Raw milk of cattle — Production in Tunisia

Tunisia: Raw milk of cattle — Production was 1.39 million t in 2024. ◆ Volatile

Latest (2024)
1.39 million t
Change on year
up 0.2%
World rank
67th
of 185 countries
All-time high
1.43 million t
in 2017
All-time low
105,000 t
in 1961
Years of data
64
1961–2024

Raw milk of cattle — Production in Tunisia, 1961–2024

0500.0k1.0M1.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, raw milk of cattle — production in Tunisia stood at 1.39 million t.

The figure is up 0.2% on the previous year and up 16.6% over ten years.

Over the whole period, raw milk of cattle — production in Tunisia peaked at 1.43 million t in 2017 and was at its lowest, 105,000 t, in 1961.

That places Tunisia 67th out of 185 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Raw milk of cattle — Production in Tunisia, year by year

Annual values for Raw milk of cattle — Production in Tunisia, 1961 to 2024.
Year t Change
1961 105,000 t
1962 105,000 t +0.0%
1963 105,000 t +0.0%
1964 132,000 t +25.7%
1965 143,000 t +8.3%
1966 159,000 t +11.2%
1967 171,000 t +7.5%
1968 169,000 t -1.2%
1969 154,000 t -8.9%
1970 140,000 t -9.1%
1971 151,400 t +8.1%
1972 162,200 t +7.1%
1973 174,600 t +7.6%
1974 185,900 t +6.5%
1975 204,900 t +10.2%
1976 221,638 t +8.2%
1977 240,354 t +8.4%
1978 240,900 t +0.2%
1979 190,570 t -20.9%
1980 211,800 t +11.1%
1981 247,000 t +16.6%
1982 228,000 t -7.7%
1983 277,000 t +21.5%
1984 290,000 t +4.7%
1985 315,000 t +8.6%
1986 325,000 t +3.2%
1987 356,000 t +9.5%
1988 360,000 t +1.1%
1989 382,600 t +6.3%
1990 400,500 t +4.7%
1991 395,000 t -1.4%
1992 425,000 t +7.6%
1993 460,000 t +8.2%
1994 497,000 t +8.0%
1995 539,000 t +8.5%
1996 587,000 t +8.9%
1997 630,000 t +7.3%
1998 720,000 t +14.3%
1999 803,000 t +11.5%
2000 870,000 t +8.3%
2001 916,000 t +5.3%
2002 927,000 t +1.2%
2003 872,000 t -5.9%
2004 844,000 t -3.2%
2005 900,000 t +6.6%
2006 957,000 t +6.3%
2007 983,000 t +2.7%
2008 988,000 t +0.5%
2009 1.01 million t +1.9%
2010 1.03 million t +2.3%
2011 1.06 million t +3.2%
2012 1.10 million t +3.3%
2013 1.15 million t +4.6%
2014 1.19 million t +3.7%
2015 1.35 million t +13.5%
2016 1.41 million t +4.0%
2017 1.43 million t +1.4%
2018 1.31 million t -8.1%
2019 1.35 million t +2.9%
2020 1.38 million t +2.3%
2021 1.41 million t +1.9%
2022 1.38 million t -2.0%
2023 1.39 million t +0.7%
2024 1.39 million t +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 138,111 t 105,000 t 171,000 t 9
1970s 191,246 t 140,000 t 240,900 t 10
1980s 299,240 t 211,800 t 382,600 t 10
1990s 545,650 t 395,000 t 803,000 t 10
2000s 926,370 t 844,000 t 1.01 million t 10
2010s 1.24 million t 1.03 million t 1.43 million t 10
2020s 1.39 million t 1.38 million t 1.41 million t 5

Countries ranked near Tunisia

  1. 64 Israel 1.65 million t compare
  2. 65 Lithuania 1.53 million t compare
  3. 66 Norway 1.47 million t compare
  4. 68 Nicaragua 1.37 million t compare
  5. 69 Serbia 1.35 million t compare
  6. 70 Nepal 1.28 million t compare

See the full ranking of 231 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is raw milk of cattle — production in Tunisia?
Raw milk of cattle — production in Tunisia was 1.39 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of cattle — production recorded in Tunisia?
The highest recorded value was 1.43 million t in 2017.
What is the lowest raw milk of cattle — production recorded in Tunisia?
The lowest recorded value was 105,000 t in 1961.
How does Tunisia rank for raw milk of cattle — production?
Tunisia ranks 67th out of 185 countries with data for 2024.
Is raw milk of cattle — production rising or falling in Tunisia?
Over the last ten years it is up 16.6%. The long-run trend across the full record is volatile.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Production. Statizoid updates them automatically from the source API.

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Raw milk of cattle — Production in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/raw-milk-of-cattle-production-2/tunisia/

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About this data

Indicator
Raw milk of cattle — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.