Raw milk of cattle — Production in Niue
Niue: Raw milk of cattle — Production was 58.94 t in 2024. ▲ Rising
Raw milk of cattle — Production in Niue, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for raw milk of cattle — production in Niue is 58.94 t, measured in 2024.
Compared with earlier readings it is up 0.1% on the previous year and up 1.7% over ten years.
Over the whole period, raw milk of cattle — production in Niue peaked at 99 t in 1971 and was at its lowest, 7 t, in 1961.
That places Niue 238th out of 240 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Raw milk of cattle — Production in Niue, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 7 t | — |
| 1962 | 23 t | +228.6% |
| 1963 | 20 t | -13.0% |
| 1964 | 25 t | +25.0% |
| 1965 | 30 t | +20.0% |
| 1966 | 35 t | +16.7% |
| 1967 | 40 t | +14.3% |
| 1968 | 56 t | +40.0% |
| 1969 | 72 t | +28.6% |
| 1970 | 94 t | +30.6% |
| 1971 | 99 t | +5.3% |
| 1972 | 51 t | -48.5% |
| 1973 | 52 t | +2.0% |
| 1974 | 52 t | +0.0% |
| 1975 | 52 t | +0.0% |
| 1976 | 52 t | +0.0% |
| 1977 | 52 t | +0.0% |
| 1978 | 50 t | -3.8% |
| 1979 | 50 t | +0.0% |
| 1980 | 48 t | -4.0% |
| 1981 | 48 t | +0.0% |
| 1982 | 50 t | +4.2% |
| 1983 | 50 t | +0.0% |
| 1984 | 50 t | +0.0% |
| 1985 | 50 t | +0.0% |
| 1986 | 50 t | +0.0% |
| 1987 | 50 t | +0.0% |
| 1988 | 50 t | +0.0% |
| 1989 | 50 t | +0.0% |
| 1990 | 45 t | -10.0% |
| 1991 | 50 t | +11.1% |
| 1992 | 57.04 t | +14.1% |
| 1993 | 57.07 t | +0.1% |
| 1994 | 57.1 t | +0.1% |
| 1995 | 57.14 t | +0.1% |
| 1996 | 57.17 t | +0.1% |
| 1997 | 57.2 t | +0.1% |
| 1998 | 57.24 t | +0.1% |
| 1999 | 57.27 t | +0.1% |
| 2000 | 57.3 t | +0.1% |
| 2001 | 57.34 t | +0.1% |
| 2002 | 57.37 t | +0.1% |
| 2003 | 57.4 t | +0.1% |
| 2004 | 57.44 t | +0.1% |
| 2005 | 57.47 t | +0.1% |
| 2006 | 57.31 t | -0.3% |
| 2007 | 55 t | -4.0% |
| 2008 | 57.69 t | +4.9% |
| 2009 | 57.73 t | +0.1% |
| 2010 | 57.76 t | +0.1% |
| 2011 | 57.8 t | +0.1% |
| 2012 | 57.83 t | +0.1% |
| 2013 | 57.86 t | +0.1% |
| 2014 | 57.94 t | +0.1% |
| 2015 | 57.99 t | +0.1% |
| 2016 | 58.01 t | +0.0% |
| 2017 | 58.03 t | +0.0% |
| 2018 | 58.2 t | +0.3% |
| 2019 | 58.31 t | +0.2% |
| 2020 | 58.72 t | +0.7% |
| 2021 | 58.77 t | +0.1% |
| 2022 | 58.83 t | +0.1% |
| 2023 | 58.88 t | +0.1% |
| 2024 | 58.94 t | +0.1% |
Biggest year-on-year movements
Years where Raw milk of cattle — Production in Niue changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1962 | +228.6% | 7 t | 23 t |
| 1972 | -48.5% | 99 t | 51 t |
| 1968 | +40.0% | 40 t | 56 t |
| 1970 | +30.6% | 72 t | 94 t |
| 1969 | +28.6% | 56 t | 72 t |
| 1964 | +25.0% | 20 t | 25 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 34.22 t | 7 t | 72 t | 9 |
| 1970s | 60.4 t | 50 t | 99 t | 10 |
| 1980s | 49.6 t | 48 t | 50 t | 10 |
| 1990s | 55.22 t | 45 t | 57.27 t | 10 |
| 2000s | 57.2 t | 55 t | 57.73 t | 10 |
| 2010s | 57.97 t | 57.76 t | 58.31 t | 10 |
| 2020s | 58.83 t | 58.72 t | 58.94 t | 5 |
Countries ranked near Niue
- 235 Seychelles 161.87 t compare
- 236 Guadeloupe 160.2 t compare
- 237 China, Hong Kong SAR 60 t compare
- 239 Brunei Darussalam 40.34 t compare
- 239 Brunei 40.34 t compare
More agriculture & rural data for Niue
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 0.7692 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 0 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -0.1486 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) -0.2467 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) -0.1486 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 0.6912 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) -0.0855 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 0 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.4175 % change on previous year (2024)
Frequently asked questions
- What is raw milk of cattle — production in Niue?
- Raw milk of cattle — production in Niue was 58.94 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of cattle — production recorded in Niue?
- The highest recorded value was 99 t in 1971.
- What is the lowest raw milk of cattle — production recorded in Niue?
- The lowest recorded value was 7 t in 1961.
- How does Niue rank for raw milk of cattle — production?
- Niue ranks 238th out of 240 countries with data for 2024.
- Is raw milk of cattle — production rising or falling in Niue?
- Over the last ten years it is up 1.7%. The long-run trend across the full record is rising.
- Where does this Niue data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of cattle — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.